Presentation Schedule

This page lists all accepted presentations for IHC2026. If your presentation(s) have been accepted, they should appear in the table below. Please find your entry to confirm the date and time slot assigned to your presentation.

The program is essentially final and no changes are anticipated. Should any change become unavoidable for reasons beyond our control, the authors concerned will be contacted individually.

Plenary sessions run from 08:30 to 10:00. The other time slots are as follows: oral AM sessions run from 10:30 to 12:45, oral PM sessions from 15:30 to 17:30, and poster PM sessions from 14:00 to 15:00.

PresenterSymp IDFormatSession IDDateStartEndTitle
Qu DongyuPlenaryoralPL8/2408:3009:15
ITO AkikoPlenaryoralPL8/2409:1510:00Horticulture in Japan – Current Status and Future Prospects
Xiuxin DengPlenaryoralPL8/2508:3009:15Horticulture Reseach & Industry Development During The Last Twenty Years In China
Yves DesjardinsPlenaryoralPL8/2509:1510:00We Are What We Grow: Horticulture, Microbiota, and the Making of Symbiotic Humans.
HIGASHIYAMA TetsuyaPlenaryoralPL8/2608:3009:15Molecules Working Inside Flowers
RGF Richard VisserPlenaryoralPL8/2609:1510:00Outlook into the future of horticultural breeding research
HASEGAWA ToshihiroPlenaryoralPL8/2708:3009:15Climate Change: Risks and Adaptation Strategies in the Agricultural Sector
Lucia LohmannPlenaryoralPL8/2709:1510:00
Kenji KatoS01oralS01-18/2510:3011:00Three origins, one crop: Genetic diversity and breeding applications of melon germplasm
Gentaro ShigitaS01oralS01-18/2511:0011:15On the origins of melon: through the lens of chloroplast pangenomics
Pablo Fernando Luna RodriguezS01oralS01-18/2511:1511:30Optimizing a GT-seq panel for Artemisia tridentata Nutt. subspecies identification
Oral DaleyS01oralS01-18/2511:3011:45Integrating Morphological and Genomic Approaches to Characterize Market Preferred Sweet Potato (Ipomoea batatas L.) Cultivars among Caribbean Countries
Rasa KarklelieneS01oralS01-18/2511:4512:00Characterization of root vegetables genetic resources in Lithuania
Danguole JuskevicieneS01oralS01-18/2512:0012:15Genetic resources of vegetatively propagated vegetables and their applications for the development of new varieties
Jahidul HassanS01oralS01-28/2515:3015:45In vitro polyploid induction in pointed gourd (Trichosanthes dioica Roxb.) for seedless fruit production
Fumiya KondoS01oralS01-28/2515:4516:00The Nepalese landrace chili pepper Dalle Khursani (Capsicum sp.) is a tetraploid with a unique genetic background derived from both C. annuum and C. chinense
Lars MogrenS01oralS01-28/2516:0016:15The potential of the underutilized vegetable Atriplex hortensis
Yu-Heng LinS01oralS01-28/2516:1516:30Evaluation of Heat Tolerance Chinese Cabbage (Brassica rapa L. ssp. pekinensis) Cultivars in Taiwan
Liga LepseS01oralS01-28/2516:3016:45Evaluation of alliin content in the hardneck garlic (Allium sativum L.) genetic resources of Latvian origin
Elizabeth Balyejusa KizitoS01oralS01-28/2516:4517:00Estimation of combining ability and heterosis of yield related traits in interspecific crosses of the African eggplant (Solanum aethiopicum)
Deepa DwivediS01oralS01-28/2517:0017:15Evaluation of water chestnut (Trapa natans var bispinosa Roxb.) from North-India as a potential crop for wetland agriculture
Muhali Olaide JimohS01oralS01-38/2610:3010:45Evaluation of genetic diversity and relatedness in three biotypes of Trianthema portulacastrum L. using inter simple sequence repeat (ISSR) markers
Arak Tira-UmphonS01oralS01-38/2610:4511:00Molecular identification and genetic diversity of Wolffia globosa clones from Northeastern Thailand
Hatice Filiz BoyaciS01oralS01-38/2611:0011:15Altitudinal Plasticity in the Native Edible Species Trachystemon orientalis: Morphological Adaptations for Climate-Resilient Agriculture
Maria Luisa GuevarraS01oralS01-38/2611:1511:30A morphological assessment of the species-level diversity within Philippine native hoya
Yung-I LeeS01oralS01-38/2611:3011:45Cytogenetic characterization of Phalaenopsis pulcherrima germplasm and its blue hybrids
Yaowaphan SontikunS01oralS01-38/2611:4512:00Mutation induction of in vitro Grammatophyllum speciosum Blume using gamma rays
Daryl RichardsS01oralS01-38/2612:0012:15Micropropagation of Three Vanilla Orchid Species
Jorge CanhotoS01oralS01-38/2612:1512:30In vitro culture and biotechnological tools supporting clonal propagation and improvement of Arbutus unedo L
Louisa BlomerusS01oralS01-38/2612:3012:45Proteaceae breeding program for floriculture supported by genetic plant collection
Abram J BickslerS01oralS01-48/2615:3015:45An International Civil Society Organization’s Work in Seed Banking: 45 Years of Global Crop Genetic Biodiversity Conservation and Use
Giulia FranzoniS01oralS01-48/2615:4516:00From conservation to cultivation: an integrated approach linking germplasm banks and farmers to safeguard onion (Allium cepa L.) varieties
Yu MaS01oralS01-48/2616:0016:15Conserving Herbaceous Ornamental Plant Diversity: The Ornamental Plant Germplasm Center
Kim ShearerS01oralS01-48/2616:1516:30Working together to secure tree genetics for the future
Siv Fagertun RembergS01oralS01-48/2616:3016:45Conservation of food plant genetic resources in Norway
Luming TianS01oralS01-48/2616:4517:00Evaluation and Breeding Utilization of Pear Germplasm Resources at the National Pear Germplasm Repository (Xingcheng) in China
Hoa TranS01oralS01-48/2617:0017:15IN SITU CONSERVATION OF NATIVE MANGO AND THEIR WILD RELATIVES AND PARTICIPATORY MARKET ANALYSIS AND DEVELOPMENT - THE CASE OF VIETNAM
Sarada KrishnanS01oralS01-48/2617:1517:30Advancing Access and Benefit Sharing of Coffee Genetic Resources: Outcomes from a Global Workshop
Sandra CorreiaS01oralS01-58/2710:3011:00Biotechnological Tools for the Conservation of Fruit Crop Genetic Resources
Patricia Irisarri SartoS01oralS01-58/2711:0011:15Phenotyping of traits related to vegetative propagation in wild relatives of the Prunus genus
Tamar Azoulay-ShemerS01oralS01-58/2711:1511:30From Wild Relative to Breeding Target: Harnessing Prunus arabica Stem Photosynthetic Capability (SPC) for Climate-Resilient Almond Improvement
Birute FrercksS01oralS01-58/2711:3011:45Prunus domestica genetic response to brown rot pathogens
Kezban YaziciS01oralS01-58/2711:4512:00Evaluation of Tea Germplasm, Cultivars and Cultivar Candidates for Climate Resilience in Türkiye
Monika HöferS01oralS01-58/2712:0012:15Cryopreservation – an important part of the conservation strategy of fruit germplasm in Germany
Zhang JinmeiS01oralS01-58/2712:1512:30Global Advances and Local Practices: Cryopreservation of Horticultural Crops at the National Crop Genebank of China
Sandhya GuptaS01oralS01-58/2712:3012:45Long-term conservation of in vitro shoot tips of monkey jack (Artocarpus lakucha Buch. –Ham.) using vitrification-based techniques
June LabbanczS01oralS01-68/2715:3015:45Pangenome analysis of Pyrus enables discovery of traits relevant to climate resilience and domestication
Wenxing ChenS01oralS01-68/2715:4516:00Evolutionary insights from Diospyros genomes illuminate the history of persimmon domestication
Aaron HewsonS01oralS01-68/2716:0016:15Evaluation of the genetic diversity of Malus germplasm in New Zealand
Rongmei WuS01oralS01-68/2716:1516:30Natural Variation and Genetic Basis of Parthenocarpy and Self-Compatibility in Apple Germplasm
Anisa KhalidS01oralS01-68/2716:3016:45Into the wild: Developing genomic and germplasm resources for an underutilized blueberry species
Ramón Molina-BravoS01oralS01-68/2716:4517:00Revealing genetic relationships among Rubus diversity of Costa Rica by SPET genotyping
Maria Antonietta PalombiS01oralS01-68/2717:0017:15Genetic characterization of grape varieties from Lazio Region using SSR markers
Angjelina BelajS01oralS01-68/2717:1517:30Assessment of genetic diversity of fatty acid composition and minor compounds in a World Olive Germplasm Collection
Soh KimuraS02oralS02-18/2410:3010:45Decoding Japanese Citrus Breeding Strategies: Retrospective Evaluation of Selection Intensity Based on Expected Progeny Distributions Derived from Past Crosses
Kenji NashimaS02oralS02-18/2410:4511:00Genomics-based breeding strategy for improving fruit flesh color in pineapple
Lucija LuskarS02oralS02-18/2411:0011:15Hop Breeding Through Genomic Modelling: Insights from Verticillium Wilt Resistance Studies
Andreja CerenakS02oralS02-18/2411:1511:30Applied approaches in the Cannabaceae Family: Advances in Hop (Humulus lupulus L.) and Cannabis (Cannabis sativa L.) breeding programs
Yutaka Tsutsumi-MoritaS02oralS02-18/2411:3011:45Improving total plant biomass through component traits for breeding high-yielding tomato lines
Dewi SukmaS02oralS02-18/2411:4512:00Molecular Perspectives on Genetic Diversity and Soft-Rot Disease Response in Phalaenopsis Orchids
Kenta ShirasawaS02oralS02-28/2415:3015:45Implementation of genomics for breeding programs in Chiba
Zhanao DengS02oralS02-28/2415:4516:00Advancements in genetic sterilization of lantana through genome and transcriptome Analyses
Yuki MondenS02oralS02-28/2416:0016:15Genome sequencing and functional analysis of genes controlling agronomic traits in polyploid crop species
Aline Sisi HandiniS02oralS02-28/2416:1516:30Unlocking the potential of SNAP molecular markers that leverage diversity of the chalcone synthase gene to enhance breeding in Phalaenopsis orchids for novel colors
Narendra SinghS02oralS02-28/2416:3016:45Citrus improvement for fruit quality and enhanced nutritional properties through interspecific hybridization (Citrus maxima [Burm. f.] Osbeck × Citrus sinensis [L.] Osbeck)
Vichai PuripunyavanichS02oralS02-28/2416:4517:00Effect of Gamma Irradiation on the Two Chrysanthemum Cultivars through In Vitro Culture
Hiroyoshi IwataS02oralS02-S18-38/2610:3011:00From Art to Algorithm—and Back to the Field: Data-Driven Breeding for Diverse Crops and Cropping Systems
Seonghee LeeS02oralS02-S18-38/2611:0011:15Accelerating strawberry flavor and disease resistance through multi-omics enabled genomics-assisted breeding
Mitchell FeldmannS02oralS02-S18-38/2611:1511:30Breeding Strawberries in California for California and the World
Craig HardnerS02oralS02-S18-38/2611:3011:45Enabling access to genomic prediction models for wider adoption of genomic selection in horticultural tree crops
Melanie CabreraS02oralS02-S18-38/2611:4512:00Integrating Mechanistic and Genomic Models to Enhance Prediction in Heterogeneous and Challenging Environments
Moira SheehanS02oralS02-S18-38/2612:0012:15The Breeding Insight model for technology development and adoption into public horticultural crop breeding programs
Igor Alejandro Pacheco CruzS02oralS02-S18-38/2612:1512:30Predict more with less: QTL-enriched panels boost genomic prediction in stone fruits
Zhongchi LiuS02oralS02-S18-48/2615:3016:00From Seed Signals to Runners: Gene Editing Reveals the Genetic Control of Fruit Initiation and Clonal Propagation in Strawberry
Kaitlyn VondracekS02oralS02-S18-48/2616:0016:15Targeted Genome Editing and Transcription Factor Mapping Reveal Candidate Genes for Botrytis Fruit Rot Resistance in Strawberry (Fragaria ×ananassa)
Sofia KourmpetliS02oralS02-S18-48/2616:1516:30Breaking free from tissue culture: Direct seed and pollen transformation strategies for the genetic engineering of tomato
Wenzheng GaoS02oralS02-S18-48/2616:3016:45Cloning and Functional Identification of BoFloe1, a Regulating Gene for Seed Germination in Broccoli
Andrea Putri SubrotoS02oralS02-S18-48/2616:4517:00Establishment of protoplast isolation and PEG-mediated transformation for a pilot study of genome editing in avocado
Hosung JangS02oralS02-S18-48/2617:0017:15Whole-genome DNA methylation profiling reveals subgenome-specific TE regulation and breeding-relevant epigenetic variation in strawberry (F. × ananassa)
Peter CrispS02oralS02-S18-48/2617:1517:30The DNA hypomethylome: unlocking crop epigenomics to uncover hidden diversity in horticultural speceis
Kedong DaS02oralS02-38/2710:3010:45Genetic Transformation in The Era of Horticultural Crop Genome Editing
Satyanarayana GouthuS02oralS02-38/2710:4511:00Cell-penetrating peptide-mediated CRISPR RNP delivery in intact plant cells for transgene-free precise editing
Jonathan OhnmachtS02oralS02-38/2711:0011:15Establishing single cell regeneration in apple to enhance transgene-free genome editing
Berta AlquezarS02oralS02-38/2711:1511:30Engineering Citrus Volatile Profiles to Enhance Resistance Against Key Pests and Pathogens
Ronald TapiaS02oralS02-38/2711:3011:45Functional Evaluation of CRISPR-Induced DMR6 and SWEET1 Mutations in Citrus: Comparative Study of Carrizo Citrange and ‘Duncan’ Grapefruit Mutants Toward Huanglongbing Resistance
Fei ZhangS02oralS02-38/2711:4512:00Deciphering Citrus Thorn Development through Genome Editing Screening
Gilor KellyS02oralS02-38/2712:0012:15In-planta Genome Editing Approach in Citrus
Chris O'brienS02oralS02-38/2712:1512:30Advancing Tissue-Culture and Biotechnology Platforms for the Genetic Improvement of Vanilla planifolia in Australia
Xiaqing YuS02oralS02-48/2715:3015:45Decoding the evolutionary black box: multi-omics insights into hybridization-driven climate-resilience in Cucumis synthetic allopolyploid
Imas Rita SaadahS02oralS02-48/2715:4516:00Genetic and Chemical Architecture of Passionfruit Sensory Traits to Accelerate Breeding for Consumer Preferences
Deviona DevionaS02oralS02-48/2716:0016:15Phenotypic-Based Assessment of Genetic Variability and Heritability in Sweet Corn (Zea mays var. saccharata) under Peatland Conditions Amended with Oil Palm Empty Fruit Bunch Ash
John ChaterS02oralS02-48/2716:1516:30Challenges in citrus breeding and selection in the HLB environment: field trials and errors
Witsarut ChueakhunthodS02oralS02-48/2716:3016:45Predicting cacao pod resistance to Phytophthora disease using leaf reflectance spectra
Maya KleimanS02oralS02-48/2716:4517:00Leveraging Surface Microstructure and Biomechanics as Novel Phenotypic Traits for Resilient Crop Breeding
Jing ZhangS02oralS02-48/2717:0017:15Detection of Neopestalotiopsis Disease in Strawberry Using YOLOv11 and sUAS Images
Hayde Flandez - GalvezS02oralS02-48/2717:1517:30CoconutBase: Integrating Genomic Resource to Leverage Breeding Innovations in Coconut
Murat KaciraS03oralS03-18/2410:3011:00Beyond Boundaries: Shaping the Future of Sustainable Food Systems on Earth and in Space
Sigurd SannanS03oralS03-18/2411:0011:15Energy performance of a hybrid greenhouse integrating vertical and traditional greenhouse cultivation
Marius ConradyS03oralS03-18/2411:1511:30Energy-integration of a novel production system comprising plant, fish and insect cultivation
Silke HemmingS03oralS03-18/2411:3011:45Energy saving by screens with low emissivity in a sweet pepper crop
Michel VerheulS03oralS03-18/2411:4512:00Emission‑free smart greenhouse farming (EFREE‑Green): increasing tomato yield while cutting energy use through integrated environmental control
Fulin XiaS03oralS03-18/2412:0012:15From energy to profitability: A techno-economic framework for optimizing scaling in plant factories
Masakazu NakayamaS03oralS03-18/2412:1512:30Potentially efficient CO2 utilization during nighttime in semi-closed greenhouse horticulture combining CAM and C3 plants: a simulation study using pitaya and strawberry
Kotaro TakayamaS03oralS03-28/2415:3016:00The speaking plant approach in the AI era: a plant-guided paradigm for advanced greenhouse environmental control
Rui WangS03oralS03-28/2416:0016:15Early Planting in Hot Summers: Evaluating the Effects on Tomato Yield using a Greenhouse Simulation Model
Faustine EnosS03oralS03-28/2416:1516:30Experimental monitoring and performance analysis of a semi-closed greenhouse with a novel centralized environmental control system under Norwegian conditions
Carlos A. Perez GarciaS03oralS03-28/2416:3016:45Closed-loop CO₂ enrichment and environmental monitoring for sweet basil in smart greenhouse cultivation
Seymour LubbersS03oralS03-28/2416:4517:00From Central Setpoints to Pixel Control: Physically Distributed Sensors and Local Actuation for Autonomous Greenhouse Operation
Sophie Labonnote-WeberS03oralS03-28/2417:0017:15Space Technologies as Catalysts for Next-Generation Smart Greenhouse Innovation
Masahisa IshiiS03oralS03-28/2417:1517:30Development and demonstration of a net-zero energy greenhouse (ZEG) to reduce primary energy consumption and CO2 emissions in greenhouse horticulture
Kathy SteppeS03oralS03-38/2510:3011:00Let the plant decide: integrating sensor data and plant models for vertical farming in heterogeneous greenhouse environments
Oula GhannoumS03oralS03-38/2511:0011:153D-imaging and Deep Learning Solutions for Yield Estimation of Capsicum Grown in Glasshouses
Gaia MorettiS03oralS03-38/2511:1511:30Automatic Cucumber Maturity Classification and Size Estimation via RGB-D Vision and YOLOv8
Helena VitoshkinS03oralS03-38/2511:3011:45Optimizing Hydroponic Systems with Real-Time Predictive Machine Learning model for Smarter Irrigation and Fertigation
Sehui BanS03oralS03-38/2511:4512:00Multispectral Image–Based Estimation of Nitrogen-Deficiency Responses in Kimchi Cabbage Seedlings Using Machine Learning
Alvaro FuentesS03oralS03-38/2512:0012:15Integrating Cognition into CEA: AI-Based Perception and Decision Support for Enhanced Crop Monitoring
Souhaieb AouayebS03oralS03-38/2512:1512:30Seeing the Unseen in Strawberry Plants: Hyperspectral Signatures of Physiological Traits
Bartian BoschS03oralS03-48/2515:3015:45Keeping a crop growth model on track with feedback from computer vision
Jaroslaw PrzybylS03oralS03-48/2515:4516:00AI-driven tomato yield foresight: non-destructive greenhouse measurements powering real-time weight and harvest predictions
Vincent GreffeS03oralS03-48/2516:0016:15Solar panels in greenhouses for sustainable energy generation and climate control
Michael ZankelS03oralS03-48/2516:1516:30Using Ultraviolet-Visible Spectroscopy to Maintain Primary Nutrients Concentrations in Hydroponics for Sustainable Fertigation
Muhammad KashifS03oralS03-48/2516:3016:45Enhanced Lettuce Production in Greenhouse with Photovoltaic-Integrated Shade Screen
Kenneth DrS03oralS03-48/2516:4517:00Sustainable Rootzone Management in Greenhouse Tomatoes Using Physics-Informed AI Irrigation Control
Masaru HommaS03oralS03-58/2610:3010:45Heat-stress Impact on Yield Components Considering Source–Sink Perspective: A Case Study on Sweet Pepper Production
Giuseppe Carlo ModarelliS03oralS03-58/2610:4511:00A comparative and optimisation tool for light modelling and management in CEA
Sam LoontjensS03oralS03-58/2611:0011:15Monitoring photosynthesis in controlled environment agriculture for improved lighting control
Liping WangS03oralS03-58/2611:1511:30Integrated modeling framework for controlled environment agriculture: testing and validation
Hadrien MomontS03oralS03-58/2611:3011:45Speaking Plant: Light as Language
Yule KoS03oralS03-58/2611:4512:00Development of a Supplemental Lighting Model Based on Solar Ray Tracing for Strawberry Production in Multi-Layer Beds in a Greenhouse
Yichun DiS03oralS03-58/2612:0012:15Interactive Effects of Light Quality and Leaf Age on Tomato Photosynthesis and Growth in Controlled Environments
Brechtje De HaasS03oralS03-68/2615:3015:45Light quality influences root exudation and root-associated microbiome of soilless lettuce cultures
Sammar KhalilS03oralS03-68/2615:4516:00Impact of light conditions on microbial quality in aquaponic systems
Jun Hyeun KangS03oralS03-68/2616:0016:15Light quality vs. quantity trade-off: green light-specific reduction enhances soybean growth despite lower total intensity
Vitaly HaslavskyS03oralS03-68/2616:1516:30Optical Modeling and Experimental Evaluation of Spectral-Selective Greenhouse Screens to Improve Photosynthetic Performance in Protected Crops
Jacob FriedrichS03oralS03-68/2616:3016:45End-of-production lighting: Actionable strategies to improve greenhouse-grown lettuce (Lactuca sativa) growth, nutritional quality, coloration, and post-harvest longevity
Inha HwangS03oralS03-68/2616:4517:00Development of a Unified Function for Reducing the 1D–3D Model Estimation Discrepancy in Canopy Light Capture and Photosynthesis Across Growth Stages in Greenhouse Sweet Pepper
Kingshuk RoyS03oralS03-68/2617:0017:15Transpiration relative to plant morphology under red–blue LED irradiation patterns during the vegetative stage in hydroponically grown tomato
Celine NicoleS03oralS03-78/2710:3010:45Intercanopy airflow: why and how?
Nikolaos KatsoulasS03oralS03-78/2710:4511:00Effect of greenhouse agrivoltaic system tracking on lettuce growth performance and electricity production
Takashi OkayasuS03oralS03-78/2711:0011:15Utilization of plant phenotyping to advance environment control for greenhouse
Chieri KubotaS03oralS03-78/2711:1511:30Benchmarking strawberry productivity – Predicting long- and short-term yields based on environmental conditions and flower mapping
Killian DupontS03oralS03-78/2711:3011:45Revisiting the role of the leaf boundary layer in greenhouse crops: implications for photosynthesis and climate control
Junyoung ParkS03oralS03-78/2711:4512:00Infrared-Based Thermal Sensing for Non-invasive Monitoring of Plant Sap Flow
Wason PannimS03oralS03-78/2712:0012:15Seasonal and diurnal down-regulation of photosynthesis under CO₂ enrichment in greenhouse-grown tomato and strawberry
Yuta MiyoshiS03oralS03-78/2712:1512:30Dynamics of Source–Sink Relationships in Photosynthates Translocation in Strawberry Relevant to Smart Greenhouse Production
Hao-Ting LinS03oralS03-88/2715:3015:45Precise simulation and control of irrigation systems for smart greenhouses
Paul FisherS03oralS03-88/2715:4516:00Sensors for optimizing mist irrigation of transplants in greenhouses and vertical farms
Wolf De SmetS03oralS03-88/2716:0016:15Data-driven irrigation management in greenhouse tomato cultivation: insights from a plant sensor experiment
Oyvind M. JakobsenS03oralS03-88/2716:1516:30Seedling standardization for repeatable, hydroponic cultivation of leafy greens: Protocol development and assessment of variability
Stanley Sait AgustiS03oralS03-88/2716:3016:45Growth and Yield Responses of Brassica rapa L. to Water and Nutrient Management in an Indoor Tabletop Hydroponic System
Ivy Geralyn Nangan MelanaS03oralS03-88/2716:4517:00Comparative Study of Brassica rapa L. Growth in a Vertical Hydroponic Tower with and without a Chiller System
Onofrio Davide PalmitessaS03oralS03-88/2717:0017:15Harnessing nutrient uptake dynamics for smarter soilless cultivation of the Apulian Landrace Cucumis melo L. ‘Scopatizzo’
Leo F. M. MarcelisS04oralS04-18/2410:3011:15Vertical farming: moving forward
Riccardo PrandiS04oralS04-18/2411:1511:30Inspecting the optimal photoperiod and light intensity combination for indoor cultivation of leafy vegetables in a commercial vertical farm
Akvile VirsileS04oralS04-18/2411:3011:45Tailoring the Flavor: Supplemental UV-A Light Shapes Aroma Compound Profiles in Lamiaceae Herbs
Hyewon JeonS04oralS04-18/2411:4512:00Effects of partial green light reduction on photosynthetic performance and secondary metabolite accumulation in kale
Keiko OhashiS04oralS04-18/2412:0012:15Development of an ozone gas exposure method that does not reduce the amount of photosynthesis-related proteins in red leaf lettuce
Yuta ShimizuS04oralS04-18/2412:1512:30Rapid enhancement of chlorogenic acid in leaf lettuce cultivated in a plant factory with artificial lighting (PFAL) through short-term post-harvest blue LED treatment under elevated CO₂ and low temperature
Sharathkumar MalleshaiahS04oralS04-28/2415:3015:45To Bloom or Not to Bloom: The Effect of Photoperiod is Spectrum Dependent in Short-Day Plants
Sissel TorreS04oralS04-28/2415:4516:00“Supplementary far-red light enhances yield in faba bean (Vicia faba L.) grown as a vegetable in controlled environment”
Ep HeuvelinkS04oralS04-28/2416:0016:15Regulation of fruit set by far-red light in sweet pepper
Kartika Restu SusiloS04oralS04-28/2416:1516:30Optimizing Far-Red Light Application During Pak Choi Cultivation: Effects on Growth, Yield, and Quality
Hsingying ChungS04oralS04-28/2416:3016:45Green–Far-Red Spectral Balancing and CO₂ Enrichment Synergistically Enhance Biomass Accumulation and Energy Efficiency in Lettuce Grown under LED Lighting
Tomohiro JishiS04oralS04-28/2416:4517:00Temporal Spectral Light Regimes to control Plant Morphogenesis and growth
Xin YuanS04oralS04-28/2417:0017:15Alternating rather than mixed red and blue light can improve plant biomass
Fabio Scotto Di CovellaS04oralS04-28/2417:1517:30Pulsed LED lighting in vertical farming as a strategy to improve energy use efficiency in lettuce
Laura CammarisanoS04oralS04-38/2510:3010:45Phase-specific light spectrum to improve biomass and quality in red-leaf lettuce indoor cultivation
Ryo MatsudaS04oralS04-38/2510:4511:00LED artificial sunlight source system: concept, development, and applications in plant light-response research
Ping ZhaS04oralS04-38/2511:0011:15Enhancing lettuce biomass and quality by supplementary red and blue laser illumination under LED lighting in vertical farms
Carmen M. Padilla DiazS04oralS04-38/2511:1511:30Polyphenol accumulation dynamics in five spinach (Spinacia oleracea L.) cultivars under blue-enriched LED lighting
Tri Manh LeS04oralS04-38/2511:3011:45Red Blue Spectral Ratios Drives Contrasting Photosynthetic and Secondary Metabolic Programs Across Spinacia Genotypes
Dennis DannehlS04oralS04-38/2511:4512:00Energy savings in indoor farming through optimization of reducing the daily light integral
Hyeonjee KimS04oralS04-38/2512:0012:15Cumulative photoinhibition and temporal dynamics of photochemistry in lettuce under diverse light regimes and plant ages
Luyu ShuaiS04oralS04-38/2512:1512:30Morphology-aware optimal control for continuous lettuce production in plant factories: a hierarchical RL-MPC approach
Eiji GotoS04oralS04-48/2515:3016:00Space Agriculture: Plant Factories for Lunar Food System
Jorunn E. OlsenS04oralS04-48/2516:0016:15Effects of growth media and algae-supplemented fertilisation on tomato plant development and photosynthetic performance
Martine DoraisS04oralS04-48/2516:1516:30VertBerry: A vertical Indoor Aeroponic Propagation System Integrating Microbiome Engineering for Sustainable Strawberry Production under Controlled Environments
Dongmin LeeS04oralS04-48/2516:3016:45Leaf Emergence and Development of Strawberry Plants Based on Crown and Ambient Air Temperature under Localized Control of Crown Temperature
Md Shamim AhamedS04oralS04-48/2516:4517:00Evaluating Strawberry Cultivar Responses to Light Intensity Gradients in Indoor Farming Systems
Ungyu BaekS04oralS04-48/2517:0017:15Effects of difference between day and night temperature and electrical conductivity on growth and chlorophyll fluorescence of tomato scions and rootstocks in a plant factory with artificial lighting
Rongmei FuS04oralS04-48/2517:1517:30StrawberryGRO+M: an iterative process-based model for strawberry production in plant factories integrating management-responsive modules
Mexximiliaan HolwegS04oralS04-58/2610:3010:45Background Light Intensity Modulates the Effects of Supplemental UV Radiation on Specialised Metabolite Concentrations and Inflorescence Mass in Medicinal Cannabis
Pooja Suresh GowdaS04oralS04-58/2610:4511:00Two-year Indoor Vertical Farming Cultivation of Rhodiola rosea
Jihye LeeS04oralS04-58/2611:0011:15Exploration Planting Density and Growth Stage for Enhancing Functional Compounds Production in Justicia procumbens L. in Vertical Farms
Eleonora ItriS04oralS04-58/2611:1511:30Rhodiola rosea secondary metabolites yield in hydroponic cultivation using different light intensities and alginate hydrogels
Marisa LourençoS04oralS04-58/2611:3011:45Targeted light treatments as a strategy to boost anticancer alkaloid accumulation in Catharanthus roseus: a comprehensive analysis
Alessandro QuadriS04oralS04-58/2611:4512:00A novel strategy to enhance ajmalicine and serpentine production in Catharanthus roseus: led light spectra and plasma-activated water in controlled indoor cultivation
Hannes PravidaS04oralS04-68/2615:3015:45Enhancing the economic viability of Vertical Farming through optimal control-based energy market integration
Teresa PiovanoS04oralS04-68/2615:4516:00A Matter of Energy: a Life Cycle Analysis of a large-scale Vertical Farm under diverse energy scenarios
Kiran Kumar SathyanarayananS04oralS04-68/2616:0016:15Minimizing Specific Energy Load in Vertical Farms: A Comparison of Static and Dynamic Control Strategies
Jung-Hoo SongS04oralS04-68/2616:1516:30Evaluation of Appropriate Ventilation in Vertical Farms Under Different Arrangements of Inlets, Outlets, Heating, Ventilation, and Air Conditioning (HVAC) System
Woo Hyun KangS04oralS04-68/2616:3016:45Connecting phenomic data to photosynthesis and plant productivity using optical and fluid dynamics simulations
Wito PlasS04oralS04-68/2616:4517:00Comparing the Porous Plant Model to a Full Plant Model in a Plant Factory Using CFD
Hyo-Hyeog JeongS04oralS04-68/2617:0017:15A Microgravity-Adapted Process-Based Prediction Model for Controlled Crop Growth in Space
Jin-Seok LeeS04oralS04-68/2617:1517:30Environmental Analysis of a Plant Growth Chamber in Microgravity Using Computational Fluid Dynamics
Vanesa CalvoS04oralS04-78/2710:3010:45Controlled-environment agriculture as a frontier for urban soybean intensification
Annelies ChristiaensS04oralS04-78/2710:4511:00Vertical Farming Potential for Ornamental Plant Production: Insights from poinsettia
Sabine WittmannS04oralS04-78/2711:0011:15Light strategies for enhanced efficiency in vertical farming: Insights from vegetables to wheat
Nakhyun LeeS04oralS04-78/2711:1511:30Optimization of Environmental Conditions for Scallion (Allium wakegi Araki) Growth and Nutrient Uptake in Aerosol Culture within a Plant Factory with Artificial Lighting
Giedre SamuolieneS04oralS04-78/2711:3011:45Harnessing Edible Halophytes for Saline-Resilient Controlled Environment Agriculture
Maarten AmeyeS04oralS04-78/2711:4512:00Rotating Vertical Farm in a greenhouse, does a hybrid system offer the best of both worlds?
Reza SalehiS04oralS04-78/2712:0012:15Multi-Crop Grafted Vegetable Seedling Production in a Controlled-Environment Vertical Farm: A Case Study from Iran
Anna RosbergS05oralS05-18/2410:3011:00Crop diversification and soil health in organic greenhouse horticulture
Thi Thuy An NguyenS05oralS05-18/2411:0011:15The second life of tomato leaves: A hidden gold mine in agriculture
Joanna MoineS05oralS05-18/2411:1511:30Optimizing nitrogen fertility for organic highwire cucumber production
Cecilia BerruetaS05oralS05-18/2411:3011:45Sodium accumulation vs. nitrate leaching in greenhouse soils with different nitrogen fertilization rates
Sahar ZiediS05oralS05-18/2411:4512:00Chemical and microbiological characterization of commercial organic fertilizers and their impact on pathogen persistence in greenhouse systems
Alexander Van TuyllS05oralS05-18/2412:0012:15Energy Intensity of Non-Fossil CO₂ Enrichment in Greenhouse Horticulture
Ivanka TringovskaS05oralS05-28/2415:3015:45Enhancing tomato nutritional quality through biofortification with essential macro- and micronutrients: genetic diversity, micronutrient fertilization, and biostimulant applications
Cherubino LeonardiS05oralS05-28/2415:4516:00Selenium and Iodine Foliar Applications Modify Secondary Metabolites and Mineral Composition in Greenhouse Cherry Tomato
Nikolaos TzortzakisS05oralS05-28/2416:0016:15Interactive Effects of Foliar Iron or Zinc with the Nitrogen Supply on the Growth, Nutrition, and Antioxidant Capacity of Origanum dubium in Hydroponics
Yasunaga IwasakiS05oralS05-28/2416:1516:30Growth inhibition caused by excessive nitrogen supply and its mechanisms in horticultural crops
Julien CadiranS05oralS05-28/2416:3016:45Dissolved ozone losses along the fertigation system : study of the effects of pe-ld pipes and obstacles on degradation dynamics
Senthi Jarrin YeasminS05oralS05-28/2416:4517:00Growth and nutrient uptake of self-root and grafted eggplant rootstocks under fixed phosphorus condition
Angelo SignoreS05oralS05-28/2417:0017:15Portable Sensor-Based Nutrient Management in Soilless Cultivation: Optimizing N, K, and Ca Concentrations According to Plant Needs
Bonga NgcoboS05oralS05-28/2417:1517:30Reducing synthetic fertilizer inputs in hydroponic lettuce cultivation through compost leachate integration
Naoya FukudaS05oralS05-38/2510:3011:00Future perspectives on next-generation soilless culture technologies for sustainable and advanced greenhouse production
Sungil LimS05oralS05-38/2511:0011:15Sustainable Nutrient Recovery for the Circular Economy: Membrane Filtration Strategies in Closed Hydroponic Systems
Anna VatsanidouS05oralS05-38/2511:1511:30The Multidimensional Sustainability of Cascade Hydroponic Systems: Assessing Environmental and Economic Performance
Audrius PukalskasS05oralS05-38/2511:3011:45Changes of amino acids in different legume species cultivated in hydroponics
Faiqa AtiqueS05oralS05-38/2511:4512:00Physiological performance, growth, and water management of lettuce in decoupled aquaponic systems under latitude-dependent light regimes
Ruta SutulieneS05oralS05-38/2512:0012:15Potential of Hydroponically Grown Pea (Pisum sativum L.) for Biological Nitrogen Fixation
Kirsten LeissS05oralS05-38/2512:1512:30A sustainable and resilient strawberry crop production system
Elisabet HenrikssonS05oralS05-48/2515:3015:45Exploring Peat Replacement Pathways for Sustainable Soilless Cultivation: Insights from Swedish Controlled Environment Horticulture
Marina LarsenS05oralS05-48/2515:4516:00Mixture effects in peat-reduced substrates for basil cultivation
Lakshman RanasingheS05oralS05-48/2516:0016:15Production of Canadian Sphagnum Peat Moss and Peat Moss Based Growing Media At Theriault & Hachey Peat Moss Ltd Ensuring Responsible Peatland Management
James AltlandS05oralS05-48/2516:1516:30Iron sulfate reduces phosphorus leaching in peat-based substrates
Brian JacksonS05oralS05-48/2516:3016:45Description and characterization of global engineered wood substrates
Dmitry KechasovS05oralS05-48/2516:4517:00Sustainable fertigation and growing media: tomato yield and quality with struvite, digestate, and wood fiber in greenhouse
Alexander SentinellaS05oralS05-48/2517:0017:15Towards application level impact of growing media
Brandan ShurS05oralS05-48/2517:1517:30Three Centuries of Containerized Strawberry Production: Historical Foundations of Modern Protected Cultivation Systems
Yuya MochizukiS05oralS05-58/2610:3011:00Dark Septate Endophytic Fungi Improve Dry Matter Production and Fruit Yield in Ever-bearing Strawberry under High Temperatures
Sirajo Salisu JibiaS05oralS05-58/2611:0011:15Effects of hydroponic solution temperature and endophytic bacterial inoculation on strawberry growth and rhizobacterial community structure
Nazmin AkterS05oralS05-58/2611:1511:30Biostimulant Dose Optimization Enhances Vegetative Growth and Propagation Efficiency in Greenhouse-Grown Strawberry Cultivars
Giuseppe CollaS05oralS05-58/2611:3011:45Advancing Biostimulant Discovery Through Multi-Omics Integration
Yüksel TüzelS05oralS05-58/2611:4512:00Effects of protein hydrolysates as biostimulants on lettuce cultivation in greenhouses
Rose ElbertS05oralS05-58/2612:0012:15Ultraviolet B radiation at the seedling stage reduces stem elongation, but negatively influences potted basil biomass accumulation
Julie MoelantsS05oralS05-58/2612:1512:30Field evaluation of ToBRFV-resistant tomato cultivars under severe infection pressure
Won Jun JoS05oralS05-68/2615:3015:45Stage-specific crop evapotranspiration coefficients of lily in greenhouses
Seo Youn LeeS05oralS05-68/2615:4516:00CAM orchid Phalaenopsis growth and photosynthesis data for digital twin applications
Kristina LauzikeS05oralS05-68/2616:0016:15The impact of light on the growth and effective healing of grafted tomatoes
Yong-Gen YinS05oralS05-68/2616:1516:30Precision Carbon Management in Tomato: Strategic Manipulation of Photoassimilate Partitioning via 3D Imaging of Vascular Networks
Michele ReisS05oralS05-68/2616:3016:45Nutritional monitoring of Vanilla species in indoor cultivation using portable X-ray fluorescence (pXRF): effects of leaf hydration and species-specific responses
Min ShimS05oralS05-68/2616:4517:00Improving Growth and Floral Initiation of Grafted Tomato Transplants and Fruit Productivity After Transplanting Under Different Cultivation Systems During Summer
Md Mukhtar HossainS05oralS05-68/2617:0017:15Photosynthetic Activity of Fruits as a Major Driver of Yield and Quality in Watermelon (Citrullus lanatus)
Jiyeon KimS05oralS05-68/2617:1517:30Photosynthetic acclimation of Crassulacean Acid Metabolism in response to light levels in Phalaenopsis Orchid
Isabella RighiniS05oralS05-78/2710:3011:00Rethinking greenhouse horticulture: Integrating technological innovation, economy, and society
Yanyue TongS05oralS05-78/2711:0011:15A validated optimisation method for passive energy saving strategies in urban greenhouses
Marlies HuysmansS05oralS05-78/2711:1511:30Reduced CO2 dosing without yield loss in Belgian tomato greenhouses
Rodrigo Gil CastañedaS05oralS05-78/2711:3011:45CFD-driven microclimate optimization of traditional Colombian greenhouses: wind–ventilation interactions and response surface models for sustainable tomato production
Eunjung ChoiS05oralS05-78/2711:4512:00Impact of Building-Integrated Rooftop Greenhouses on Energy Demand: Simulation and Demonstration Study
Egon JanssenS05oralS05-78/2712:0012:15Electrifying Greenhouse Energy Systems: Modelling and Early Field Results of On-Site Balancing with PAR-Transmissive PV and Flexible Loads
Steffi PotS05oralS05-78/2712:1512:30Low-cost strategies for energy savings in greenhouse tomato production and cultivar responses
Robert SharwoodS05oralS05-88/2715:3015:45Genotype responses of cucumber to varying composition of light
Christie AlmeydaS05oralS05-88/2715:4516:00Improving the greenhouse production of sweetpotato clean stock using different light technologies
Sanjun GuS05oralS05-88/2716:0016:15Characterizing Growth Patterns for Harvest of High-value Immature Ginger in High Tunnels in Virginia, United States
Simon CraeyeS05oralS05-88/2716:1516:30Towards continuous strawberry supply: The role of fresh everbearers and their propagation method
Yumeng SunS05oralS05-88/2716:3016:45The Effects of Light Intensity and Temperature on the Growth and Development of two Everbearer strawberry cultivars raised from seed
Pin-Jui ChenS05oralS05-88/2716:4517:00Yield and quality of controlled environment-grown strawberries is reduced more by high day temperature than high night temperature
Jennifer BoldtS05oralS05-88/2717:0017:15Strawberry daughter plant size and propagation container volume influence the quality of rooted plants
Yanxu WuS05oralS05-88/2717:1517:304D Strawberry Leaf Monitoring in Plant Factories: Early Water Stress Detection using Spatiotemporal Topological Tracking and Phenotypic Analysis
Nongnapat TohmiS05oralS05-98/2715:3015:45Effectiveness of Herbs as Insect Repellents in Edible Roses Cultivation under Vertical Hydroponic System
Massimo PuglieseS05oralS05-98/2715:4516:00Vegetable Crop Diseases under Climate Change: Insights from Phytotron Experiments
Estuardo HernandezS05oralS05-98/2716:0016:15Greenhouse Air Monitoring
Jawwad QureshiS05oralS05-98/2716:1516:30Citrus under protective screen: An investigation of arthropod management in a widely implemented novel production system
Joan Van BaarenS05oralS05-98/2716:3016:45Biocontrol strategies in greenhouse pepper: Comparative evaluation of predator consortia for resilient pest management
Nurrahmi FadilahS05oralS05-98/2716:4517:00High temperature acclimation enhances stomatal dynamics and photosynthetic responses in tomato under transient heat stress
Pierre-Emmanuel BournetS05oralS05-98/2717:0017:15Impact of fans on climate, pests and yield inside a greenhouse equipped with insect nets
Natsuki UematsuS05oralS05-98/2717:1517:30The number of visits by honeybees and black bumblebees to flowers and their seasonal changes when malformated occurs fruits in strawberries
Koji SugaharaS06oralS06-18/2410:3011:00Growth forecast using "WAGRI" in field vegetable production
Ringo KomiyaS06oralS06-18/2411:0011:15Development of a Water Stress Monitoring Sensor for Satsuma Mandarins Using Antenna Technology
Uzuki MatsushimaS06oralS06-18/2411:1511:30Seeing roots drink: visualizing water uptake in organic substrates using neutron and optical imaging
Vito Aurelio CerasolaS06oralS06-18/2411:3011:45Dynamic nitrogen fertilization of vegetable crops guided by reflectance sensors: an overview of approaches and future perspectives
Paula Peris-CostaS06oralS06-18/2411:4512:00Assessment of avocado leaf nutrient status using vis–nir spectroscopy and multivariate modelling
Jeremy FooteS06oralS06-18/2412:0012:15Correlating spectrographic data to the changes in nitrogen status of three cranberry cultivars
Nikos TsouliasS06oralS06-18/2412:1512:30LiDAR-Based Quantification of Annual and Structural Carbon Stocks in Vineyards
Flavia Tabay ZambonS06oralS06-18/2412:3012:45Using multi-year UAV imagery in large-scale grapefruit variety trials: insights from the Millennium Block
Ningyi ZhangS06oralS06-28/2415:3015:45Modeling canopy photosynthesis of Pyrus under different fruit loads: a comparison between big-leaf model and multi-layer model
Jun TominagaS06oralS06-28/2415:4516:00Plant wearable sensor for continuous monitoring of leaf gas exchange
Everard EdwardsS06oralS06-28/2416:0016:15Development of a field-based tool to assess tree carbohydrate status for crop management in avocado
Chi-Nan ChenS06oralS06-28/2416:1516:30Development and Validation of Predictive Modeling and Thresholds for Citrus Fruit Sunburn Early Warning
Eddie SchrevensS06oralS06-28/2416:3016:45Comparison of different Linear Mixed Models (LMM) to analyse high-resolution time series of soil volumetric water content of irrigated plots, based on Time-Domain Reflectometry (TDR) measurements
Sándor TakácsS06oralS06-28/2416:4517:00Validation of vegetation indices and multivariate models derived from hyperspectral reflectance data for water stress monitoring
Amrit PokhrelS06oralS06-28/2417:0017:15Development of a standardized methodology to use microtensiometers for irrigation management in olive
Frederic BoudonS06oralS06-38/2510:3011:00Quantifying fruit tree architecture and functional traits through high-throughput phenotyping: perspectives for functional–structural modeling
Aika YamadaS06oralS06-38/2511:0011:15High-precision 3D reconstruction of persimmon orchard using 3D Gaussian Splatting
Francesco NicolíS06oralS06-38/2511:1511:30Model-Ready Three-Dimensional Tree Canopy Descriptors for Functional–Structural Modeling under Field Conditions
Dong PhamS06oralS06-38/2511:3011:45Cucumber3DGaussians: High-fidelity plant architecture analysis using semantic-aware Gaussian splatting
Liqi HanS06oralS06-38/2511:4512:00DigiHort: Digital Twins, High Performance Computing and Mechanistic Simulations for Horticultural Designs and Management
Hoon ChoiS06oralS06-38/2512:0012:15Integrated Thermal-Photosynthesis Model for Predicting Lily Growth and Development
Burawich PamornnakS06oralS06-38/2512:1512:30Conceptual Design of an ISOBUS-Based Retrofit Weed Density Monitoring System for Field Robotics in Vineyards
Lior BlankS06oralS06-38/2512:3012:45Modeling and Digital Approaches to Explore Weed Management in Field Conditions
Bong SalazarS06oralS06-48/2515:3015:45Thermal-time-calibrated berry weight predicts optimal coffee harvest timing with phenological precision
Keita EndoS06oralS06-48/2515:4516:00Kalman Filter Based Degree-Day Model for Predicting Peak Pollen Yield in Japanese Pear
Yutaro OsakoS06oralS06-48/2516:0016:15Development of an Autonomous Drone-Based Pollination System for High-Density Apple Orchards and Preliminary Field Evaluation
Kirti RajagopalanS06oralS06-48/2516:1516:30Improving Apple Phenology Models for Agricultural Decision Support Under Warmer Temperatures
Jean Keiko PutriS06oralS06-48/2516:3016:45Study of Rice Grain Fluorescence Characteristics Under Different Sample Conditions Using Excitation-Emission Matrix
Helene FotouoS06oralS06-48/2516:4517:00Influence of moderate fruit temperature elevation on growing degree days and tomato quality: integrating close-range remote sensing technologies for precise thermal monitoring
Dario MengoliS06oralS06-48/2517:0017:15In-orchard pre-harvest fruit quality evaluation using RGB and RGB-D cameras
Bart NicolaiS06oralS06-48/2517:1517:30Micromechanical model of fruit tissue
Junho LeeS06oralS06-58/2610:3010:45Adapting the DSSAT CROPGRO model to simulate Kimchi cabbage growth under climate change scenarios in Korea
Judit PfenningS06oralS06-58/2610:4511:00Modelling - approach for a decision tool for cabbage farmers
Mark O'connellS06oralS06-58/2611:0011:15The effects of chemical and mechanical blossom thinning on fruit number and quality in stone fruit
Inigo AuzmendiS06oralS06-58/2611:1511:30Simulating pruning effects on canopy growth and productivity with a mechanistic orchard fruit tree model
Adao Felipe SantosS06oralS06-58/2611:3011:45Identification and Counting of Orange Fruits Using UAV Multispectral Imagery and Deep Learning Approaches
Albert SchirringS06oralS06-58/2611:4512:00RESIYOU: EMPOWERING GROWERS WITH AI-DRIVEN RESIDUE PREDICTION FOR SUSTAINABLE CROP PROTECTION
Lukas BertschingerS06oralS06-58/2612:0012:15VitiProtect - Development and Testing of a Downy Mildew AI Forecasting Model for Swiss Viticulture
Amritpal SinghS06oralS06-58/2612:1512:30Modeling and Digital Approaches to Evaluate Physiological Responses in Diverse Tree Fruit Germplasm Using Historic Data
Ji-Hong LiuS07oralS07-18/2410:3011:00Molecular mechanisms and regulation of metabolite accumulation in citrus under cold stress
Gurreet BrarS07oralS07-18/2411:0011:15Metabolomic Changes in young mandarin trees (Citrus reticulata) Under Elevated CO2 and High Temperatures
Janne LempeS07oralS07-18/2411:1511:30Flower frost tolerance in the apple cultivar collection of the German Gene Bank for Fruit Crops
Emmanuel GeoffriauS07oralS07-18/2411:3011:45Duration-dependent transcriptomic reconfiguration in carrot leaves under a field-like heat stress regime
Hagai YasuorS07oralS07-18/2411:4512:00Impact of Elevated Temperature on Strawberry Development and Metabolic Profile
Bingru HuangS07oralS07-18/2412:0012:15Molecular and Hormonal Regulation of Stay-Green Traits Associated with Turfgrass Tolerance to Heat Stress
Chae Yeon LeeS07oralS07-18/2412:1512:30Floral organ development at sub-optimal temperature in cut roses
Naoto KawakamiS07oralS07-28/2415:3016:00How seeds interpret temperature: Transcriptional and hormonal control of germination
Bayu Pradana N RahmatS07oralS07-28/2416:0016:15SlIAA9 mutation improves seed resilience to heat stress
Rong ZhouS07oralS07-28/2416:1516:30Maintenance of acquired thermotolerance in tomato: integrative physiological and transcriptomic mechanisms underlying heat stress memory
Michele ZaccaiS07oralS07-28/2416:3016:45Impact of Elevated Temperature on Development, Flowering, Metabolic Profiles, and Gene Expression in Three Flowering Geophytes
Ting PengS07oralS07-28/2416:4517:00Coordinating Stomatal Development and Movement: A Novel WRKY-bHLH Module for Drought Tolerance in Citrus
Lifang GengS07oralS07-28/2417:0017:15Elucidation of drought adaptation mechanisms and functional identification of key genes in Rosa
Ta-Fang LinS07oralS07-28/2417:1517:30Methylome analysis of heat-stressed Petunia
David HorvathS07oralS07-S27-18/2510:3011:00How evolution hampers our ability to improve crop resilience, and what we can do about it
Tzu-Fan HsiangS07oralS07-S27-18/2511:0011:15Integrative genomic analysis of bud dormancy–related traits in Japanese apricot (Prunus mume)
Celia CantinS07oralS07-S27-18/2511:1511:30Peach Response to Warming: Growth, Fruit Drop, and Nutrient Dynamics under Rising Temperatures
Christopher CazzonelliS07oralS07-S27-18/2511:3011:45Source to sink genetic regulation of almond floral bud dormancy and flowering during seasonal declines in temperature and photoperiod
Sangeeta SapkotaS07oralS07-S27-18/2511:4512:00The phenological progression of apple floral buds to GDH is temperature dependent
Khodani MaumelaS07oralS07-S27-18/2512:0012:15Drought stress and rewatering trigger out-of-season flowering in macadamia trees
Yuval CohenS07oralS07-S27-18/2512:1512:30Control of mango flowering under the extreme desert conditions of the Israeli Dead Sea and Arava regions
Erika Varkonyi-GasicS07oralS07-S27-18/2512:3012:45Environmental, genetic and epigenetic regulation of dormancy, growth and flowering in kiwifruit
Mark PavekS07oralS07-38/2610:3010:45Climate Resilient Potato Production
Arthur VillordonS07oralS07-38/2610:4511:00Roots of resilience: phosphate starvation signaling and root remodeling drive sweetpotato productivity in diverse environments
Yaiza G. PadillaS07oralS07-38/2611:0011:15Does rootstock ABA status alter whole plant gas exchange response to changes in evaporative demand in tomato?
Thi Thuy Nhung NguyenS07oralS07-38/2611:1511:30Effect of Grafting on Growth and Physiological Responses of Parthenocarpic Tomatoes under High Temperature Condition
Alberto ContinellaS07oralS07-38/2611:3011:45Insights into Citrus Rootstock Behavior under Water and Salinity Stress: An Omics Approach
Kirstin WurmsS07oralS07-38/2611:4512:00Molecular responses of ‘M9’ and ‘G.202’ apple rootstocks to drought stress
Sherif SherifS07oralS07-38/2612:0012:15Rootstock-Dependent Metabolic Reprogramming of Apple Tissues Following a Natural Spring Frost
Mae Ann BravoS07oralS07-38/2612:1512:30Roots of resilience: root system architecture and transcriptomic responses reveal key adaptive mechanisms to lead stress in sweetpotato
Satoru KondoS07oralS07-48/2615:3016:00Light Quality, ABA Signaling, and Photoreceptor Responses in Grape Berries: Implications for Plant Adaptation to Environmental Stress
Sofia Jesus Flores VivarS07oralS07-48/2616:0016:15Effects of drought on pollinator-attracting floral traits and reproductive success
Tom GijsbertsS07oralS07-48/2616:1516:30Genotypic variation in stomatal malfunction and postharvest performance of Chrysanthemum under low vapor pressure deficit conditions
Khalid AlmutairiS07oralS07-48/2616:3016:45The Influence of Irrigation Regimes on the Yield and Fruit Quality of Date Palm Trees
Yu-Cheng KeS07oralS07-48/2616:4517:00Establishing an irrigation of Litchi with higher water efficiency under climate change condition
Alice MalivertS07oralS07-48/2617:0017:15Standardizing relative water content measurements to assess mango (Mangifera indica) responses to water availability
Shu Fen ChangS07oralS07-48/2617:1517:30Altitude-dependent flavor variation and genotypic heat adaptability in arabica coffee (Coffea arabica L.) under low-altitude, high-temperature conditions
Bing CaoS07oralS07-48/2617:3017:45Effect of elevated CO2 concentration on sugar accumulation in fruits of Lycium barbarum
Lee KalcsitsS07oralS07-58/2710:3011:00Introducing SPARC: Strengthening Pear and Apple Resilience to Climate
Petronia CarilloS07oralS07-58/2711:0011:15How biostimulants drive the transition from stress tolerance to functional resilience
Sungho MokS07oralS07-58/2711:1511:30Enhancing the quality and high-temperature and drought stress tolerance of Chinese cabbage seedlings through Chlorella treatment
Motoaki SekiS07oralS07-58/2711:3011:45EGAO Technology Using Low-Concentration Ethanol for Climate-Resilient and Sustainable Food Production
Marta Nunes Da SilvaS07oralS07-58/2711:4512:00Nickel and melatonin co-application enhances drought resilience in pea (Pisum sativum)
Lindsay ShawS07oralS07-58/2712:0012:15Reducing early fruit loss in mango - Understanding the molecular regulation of fruit abscission to inform management strategies
Yuxin WangS07oralS07-58/2712:1512:30CrchABI5 from Crossostephium chinense improves salt tolerance in Arabidopsis thaliana
María Dolores López BelchíS07oralS07-68/2715:3015:45Assessment of exposure of microplastics on the physiology and metabolic profiling of Brassicas
Felipe NoriegaS07oralS07-68/2715:4516:00Physiological and Molecular Responses of Broccoli to Polyethylene Micro- and Nanoplastic Stress Under Controlled Growth Conditions
Mehtap AydinS07oralS07-68/2716:0016:15Investigation of lncRNAs Associated With Heavy Metal Stress in Tomato (Solanum lycopersicum) Plants
Sandra CorreiaS07oralS07-68/2716:1516:30Characterization of tomato extracellular vesicles produced in response to stress signalling
Shiang Shiuan YuS07oralS07-68/2716:3016:45Heat stress responses and potential protective treatments in Auricularia sp
Sukhvinder Pal SinghS08oralS08-18/2410:3011:00Safeguarding Consumers and Industry from Microbial Food Safety Risks in Horticultural Produce
Robyn McconchieS08oralS08-18/2411:0011:15A model for improved fresh produce safety outreach to industry
Hidemi IzumiS08oralS08-18/2411:1511:30Are injured bacteria important indicators for assessing the microbiological quality and safety of fresh-cut vegetables?
Rezzan KasimS08oralS08-18/2411:3011:45Quality Response of Fresh-Cut Watermelon to UV-A, UV-B and UV-C Irradiation
Mika YoshidaS08oralS08-18/2411:4512:00Browning suppression of fresh-cut apple by active modified atmosphere packaging with different oxygen and carbon dioxide concentrations
Sindhuja SankaranS08oralS08-18/2412:0012:15Real-time sensing technologies for managing postharvest potato quality to reduce crop losses in bulk storage
Pankaj PathareS08oralS08-28/2415:3016:00Minimizing Postharvest Losses in Fresh Produce by Linking Damage Assessment with Sustainable Mitigation Strategies
Philipp AiglstorferS08oralS08-28/2416:0016:15Plasma-Activated Steam Treatment Extends Raspberry Shelf Life Without Compromising Fruit Quality
Shahla BaiS08oralS08-28/2416:1516:30Effects of pre-storage and storage temperatures on quality and shelf life of canarium (Canarium indicum) kernels
Afiya JohnS08oralS08-28/2416:3016:45Postharvest quality and nutritional variability of five Guyanese sweet potato (Ipomoea batatas L.) cultivars under different curing and storage regimes
Ting Chia WuS08oralS08-28/2416:4517:00In-field precooling determine postharvest quality of ‘Jen-Ju’ guava (Psidium guajava)
Saowapa ChaiwongS08oralS08-28/2417:0017:15Natural Rubber Latex Cushioning Design for Reducing Vibration Bruising of “Nam Dok Mai See Thong” Mango
Beatrix Waechter AlsaniusS08oralS08-28/2417:1517:30Green wheel: dilemma regarding heavy electrified road transport of leafy vegetables and impacts on microbial hazards and shelf-life
Pramod MahajanS08oralS08-38/2510:3011:00Digital Twins for Apple Storage: Sensors, Condensation Physics, and Risk-Based Storage Management
Ma. Jaymee PalenzuelaS08oralS08-38/2511:0011:15Exploring the synergistic effect of guar gum, chitosan, and pili pulp oil-based coating in prolonging the shelf life of calamansi (Citrus × microcarpa)
Rona Kay FrancoS08oralS08-38/2511:1511:30Virgin coconut oil emulsion coating: A natural approach to retard peel yellowing in ‘Szinkom’ (Citrus reticulata Blanco) mandarin
Jakeline Zuluaga AcostaS08oralS08-38/2511:3011:45Physiological and Antioxidant Responses of Blueberries to Controlled Atmosphere and Gaseous Ozone Storage
Bayu NugrahaS08oralS08-38/2511:4512:00Design and Performance Test of Portable Modified Atmosphere Container for Red Chili Pepper Supply Chain
Takeo ShiinaS08oralS08-38/2512:0012:15Gas transfer enhancement methods in adaptive MAP system (AMS) to achieve optimal gas composition
Thalente MpanzaS08oralS08-38/2512:1512:30Data-informed package design for sustainable cooling and SO₂ delivery in table grapes
Salvador Castillo GironesS08oralS08-48/2515:3015:45Development of a framework for monitoring potato bud growth and dormancy break
Giancarlo ColelliS08oralS08-48/2515:4516:00Enhancing and Assessing Red Coloration in ‘Tarocco Sant’Alfio’ Blood Oranges: The Role of Postharvest 24-Epibrassinolide Treatment and Hyperspectral Imaging
Wafa Qaiser KhanS08oralS08-48/2516:0016:15Application of transformers for non-destructive prediction of peroxide value using hyperspectral imaging
Norhashila HashimS08oralS08-48/2516:1516:30Multi-Branch EfficientNet Fusion of RGB and UV Imaging for Tomato Disease Severity Classification
Mai Al-DairiS08oralS08-48/2516:3016:45Postharvest Quality Evaluation of Pear Fruit Exposed to Vibration Using 3D Packaging Systems
Rattapon SaengrayapS08oralS08-48/2516:4517:00Integration of Machine Learning and Factor Analysis for Mango Maturity Classification using Acoustic Response Properties
Taro SanoS08oralS08-48/2517:0017:15Segmentation of strawberry fruit damage using deep learning models
Fahrizal Yusuf AffandiS08oralS08-48/2517:1517:30Photoactivated TiO₂-incorporated HPMC–Chitosan Coating Delays Ripening and Maintains Postharvest Quality of Cavendish Bananas
Chowming LeeS08oralS08-58/2610:3010:45Predicting Cherry Tomato Brix in Motion Using Hyperspectral Imaging
Isabella EllmersS08oralS08-58/2610:4511:00Developing a Computer Vision Model to Quantify Leaf Damage and Postharvest Robustness in Baby Leaf Spinach
Di WuS08oralS08-58/2611:0011:15Study on photodynamic antimicrobial preservation and enhancement technology of postharvest fruits
John LoprestiS08oralS08-58/2611:1511:30Maximising stone fruit storage potential by predicting harvest maturity and quality using reflectance-fluorescence spectrometry
Satoko HiuraS08oralS08-58/2611:3011:45Detection of internal rot in onions using RGB images and deep learning
Olivia Angelin-BonnetS08oralS08-58/2611:4512:00Modelling the impact of weather on at-harvest and post-storage apple fruit firmness
Taylor PersonS08oralS08-58/2612:0012:15Toward multi-parameter shelf-life prediction for packaged strawberries: temperature modeling and beyond
Olaniyi FawoleS08oralS08-58/2612:1512:30Machine Learning-Optimized Encapsulation of Helichrysum splendidum Essential Oil in Binary Biopolymers for Sustainable Postharvest Preservation
Siphumle JamaS08oralS08-58/2612:3012:45Integrated Multiphysics Modelling of Respiration, Gas Transport and Enzymatic Browning in ‘Forelle’ Pears
Marina Lopez-ChuliaS08oralS08-68/2615:3015:45Spectral maturity assessment to support loquat quality standards at harvest in PDO ‘Nísperos de Callosa d’en Sarrià’
Iván Blanco AlvarezS08oralS08-68/2615:4516:00Deep learning reconstruction of firmness curves from Vis–NIR hyperspectral imaging in ‘Rojo Brillante’ persimmon
Ian CrouchS08oralS08-68/2616:0016:15Use of the DA meter as an additional tool to determine harvest maturity in apples
Manuela Zude-SasseS08oralS08-68/2616:1516:30A modelling approach to evaluate apple growth position and its relation to postharvest shelf life by means of 4D point clouds
Willian Klippel-HuberS08oralS08-68/2616:3016:45Automated Coffee Defect Classification Using Digital Imaging and Artificial Intelligence
Letizia ManzoniS08oralS08-68/2616:4517:00Early prediction of storage potential in Pome fruits
Nathan TanguyS08oralS08-68/2617:0017:15Predicting processed mango puree quality from whole fruits using non-destructive near-infrared spectra for post-harvest processing optimization
Mathieu LechaudelS08oralS08-68/2617:1517:30How to predict commercial quality of banana from NIRS and deep learning approach?
Miho TatsukiS08oralS08-78/2710:3011:00Effects of plant hormones and temperature on peach fruit softening
Cosimo Matteo ProficoS08oralS08-78/2711:0011:15Optimizing cold storage for extended shelf-life of edible flowers and leaves of Tropaeolum majus L. grown in an aeroponic system
Jiage LiS08oralS08-78/2711:1511:30Timing is Everything: Methyl jasmonate induces stage-specific anthocyanin biosynthesis in red pear by regulating the ethylene biosynthesis
Jacob BlauerS08oralS08-78/2711:3011:45Effects of Ethylene-Mediated Sprout Suppression on Seed Tuber Aging and Crop Productivity in Russet Potatoes
Thi Yen Le VoS08oralS08-78/2711:4512:00Effects of storage period and temperature on quality and metabolite profiles in the new citrus cultivar ‘Sagakashi No. 35’ (‘Nijumaru’) released from Saga Prefecture, Japan
Zora SinghS08oralS08-78/2712:0012:15Putrescine application modulates the ascorbate-glutathione cycle and oxidative stress to maintain the overall quality of jackfruit bulbs
Surassawadee PromyouS08oralS08-78/2712:1512:30Postharvest Behavior of Mao berry Fruit (Antidesma bunius L.) at different Maturation Stages during Storage
Aljaz MedicS08oralS08-78/2712:3012:45Postharvest Anthocyanin Metabolism in Red-Fleshed Kiwiberry: Balancing Color Development and Fruit Quality
Oluwafemi James CalebS08oralS08-88/2715:3015:45Understanding the impact of mixed-fruits and ethylene management on the quality of tomatoes during storage
Linfang XieS08oralS08-88/2715:4516:00Weight loss revisited: linking kinetic parameters to molecular regulatory mechanisms underlying tomato weight loss
Peerasak ChaiprasartS08oralS08-88/2716:0016:15Effect of Ethephon on Ripening and Quality of Cavendish Banana
Tie LiuS08oralS08-88/2716:1516:30Understanding Cellular and Tissue-Level Drivers of Postharvest Senescence in Horticultural Crops
Itay MaozS08oralS08-88/2716:3016:45Transient and long-term effects of hypoxia on volatiles emitted from fast-melting peaches
Nobuko SugimotoS08oralS08-88/2716:4517:00Optimum harvest timing and postharvest storage temperature regimes for maintaining fruit quality of Satsuma mandarin ‘Owari’ (Citrus unshiu)
Sibongile A. MalulekeS08oralS08-88/2717:0017:15Postharvest quality preservation of tomato fruit using active compound-infused micro-nano bubble water dipping
Lourdes Carmona LópezS08oralS08-88/2717:1517:30ENRICHMENT OF ANTHOCYANIN BIOSYNTHESIS AND ACCUMULA TION IN BLOOD ORANGES BY POST-HARVEST STORAGE TREATMENTS
Marta Sanzo MiróS08oralS08-98/2410:3010:45Biocontrol coating as innovative solution to manage postharvest potato diseases during storage
William FreemanS08oralS08-98/2410:4511:00Ozonated vegetable oil: a promising treatment product for banana crown rot disease
Mekhala VithanaS08oralS08-98/2411:0011:15Feasible strategies in mitigating chilling injury in cold-stored mango fruit
Anna Maria VettrainoS08oralS08-98/2411:1511:30Sustainable postharvest control of Phytophthora nicotianae on lemons using alginate/chitosan–Melaleuca alternifolia nanoparticles
Noam AlkanS08oralS08-98/2411:3011:45Antifungal Plant Peptide Infused to Minerals for Postharvest Disease Control
Kaoutar. ElfazaziS08oralS08-98/2411:4512:00ASSESSMENT OF PENICILLIUM DIGITATUM AND PENICILLIUM ITALICUM ADHESION ABILITY TO PACKAGING MATERIALS TO ENHANCE POSTHARVEST MANAGEMENT OF CITRUS FRUITS
Hiroshi WadaS08oralS08-98/2412:0012:15Varietal differences in apple watercore formation: turgor-associated metabolic control revealed by picoliter pressure-probe electrospray-ionization mass spectrometry (picoPPESI-MS)
Alemayehu TsigeS08oralS08-98/2412:1512:30Multiphase SO₂ transport and uptake dynamics in table grapes: toward predictive postharvest control
Kaili WangS08oralS08-108/2415:3015:45Apple ZAT11, a C2H2-type zinc finger protein, enhances resistance to Penicillium expansum via modulating ROS and brassinosteroids pathways in apples
Qiya YangS08oralS08-108/2415:4516:00Mechanisms and formulation of Aureobasidium pullulans S2 for effective management of black and gray mold in red grapes
Hongyin ZhangS08oralS08-108/2416:0016:15The APSES factor PeStuA regulates the growth, conidiation, patulin production, and virulence of the postharvest fungus Penicillium expansum
Rungdarunlak CharatsaengphaibunS08oralS08-108/2416:1516:30Mitigation of chilling-induced oxidative stress in mango by salicylic acid through enzyme regulation and lipid peroxidation control
Kanta IwasakiS08oralS08-108/2416:3016:45Effects of 6-benzylaminopurine and 1-naphthaleneacetic acid on rind puffing and coloration in Satsuma Mandarin fruit on tree
Barbara Blanco-UlateS08oralS08-108/2416:4517:00Ripe for Infection: When Fruit Ripening Tips the Balance Toward Fungal Disease
Davide SpadaroS08oralS08-108/2417:0017:15Effect of biofumigation with essential oils on postharvest disease control, fruit quality and fruit microbiome
Willis OwinoS08oralS08-108/2417:1517:30Postharvest Anthracnose Control in Avocado Fruit with Chitosan and Phenyllactic Acid: Antifungal Synergy and Defense Gene Activation
Johnrell ZuniegaS08oralS08-118/2510:3010:45Thymol-Loaded Metal-Organic Frameworks: A Novel Approach for Postharvest Control of Colletotrichum musae
Sandipa GautamS08oralS08-118/2510:4511:00Usage of Ethyl Formate (VAPORMATE™) as Phytosanitary Treatment Against Export Concern Pests on Fresh Citrus
Kietsuda LuengwilaiS08oralS08-118/2511:0011:15Characteristics of ‘Chanee’ and ‘Monthong’ Durian in Relation to the Occurrence of Water Core
Alessandra Di FrancescoS08oralS08-118/2511:1511:30An alternative to conventional chitosans for managing postharvest grape grey mold
Jinwook LeeS08oralS08-118/2511:3011:45The incidence of physiological disorders is controlled by pre-storage conditioning and 1-MCP mediating metabolites and membrane lipid metabolism in cold-stored ‘Greensis’ pear
Angelo ZanellaS08oralS08-118/2511:4512:00Postharvest storage challenges of Scilate/envy™ apples
Arlan James RodeoS08oralS08-118/2512:0012:15Postharvest disease management in ‘Carabao’ mango fruit using natural leaf extracts in conjunction with rapid hot water treatment
Gal WittenbergS08oralS08-118/2512:1512:30Dissecting the redox basis of chilling injury in postharvest peach storage: the effects of ripening stage and storage conditions
Lluís PalouS08oralS08-128/2515:3015:45Edible coatings containing antifungal plant extracts from agri-food waste to reduce postharvest brown rot of fresh plums
Angelos DeltsidisS08oralS08-128/2515:4516:00Using Near-Infrared Spectroscopy to Assess Harvest Maturity and Chilling Injury Susceptibility in Fresh Peaches
Christian BugajimS08oralS08-128/2516:0016:15Characterising the factors predisposing sweetpotato roots to skinning injury
Yi-Fang XieS08oralS08-128/2516:1516:30Physiological Responses and Heat Shock Protein gene expression in Red Pulp Pitaya (Selenicereus monacanthus) during Low Temperature Storage
Yi-Ting LuS08oralS08-128/2516:3016:45Changes in sugar composition and expression of sugar metabolic and transporter genes in postharvest wax apples (cv. Sugar barbie, Ruby and Pink)
Yu-Jung ChengS08oralS08-128/2516:4517:00Study on the Effect and Mechanism of Pomelo Essential Oil Coating in Inhibiting Postharvest Anthracnose in 'Irwin' Mango
Gustavo Henrique De TeixeiraS08oralS08-128/2517:0017:15Controlling blackspot bruise enzymatic browning using nitric oxide and 1-methylcyclopropene
Matholo Joyce MothapoS08oralS08-128/2517:1517:30Application of Ecklonia maxima extract via hydrocooling for preserving postharvest quality of tomato fruit post cold storage
Laurie FavreS08oralS08-138/2610:3010:45Towards digital horticulture: predicting and managing apple quality with multi-omics data and integrated models
Naoki HiraiwaS08oralS08-138/2610:4511:00Sensory, Biochemical, and Molecular Analysis of Durian Flavor
Ashraf El-KereamyS08oralS08-138/2611:0011:15Omics-Based Insights and Field Treatments to Reduce Rind Disorder in Mandarins
Katerina ZitkovaS08oralS08-138/2611:1511:30Volatile dynamics in fresh-cut iceberg lettuce, bell pepper and cherry tomato salad mixes
Yen-Chou KuanS08oralS08-138/2611:3011:45Tissue-specific expression pattern of Sugar Will Eventually be Exported Transporters (SWEETs) genes and sugar distribution in postharvest broccoli
Randolph M. BeaudryS08oralS08-138/2611:4512:00Parallel but unique regulatory features control the synthesis of branched-chain esters in apple and banana
Vinicius Fernandes AraujoS08oralS08-138/2612:0012:15Physicochemical Attributes and Consumer Sensory Acceptability of Georgia-Grown Blackberries
Akath SinghS08oralS08-138/2612:1512:30Valorization of Jamun (Syzygium cumini L.) as an Opportunity Crop for Functional Food Applications
M.carmen AlamarS08oralS08-148/2615:3015:45Plant growth regulator and biochemical changes through mango fruit ripening
Fabian VillamilS08oralS08-148/2615:4516:00Linking tuberization genes to endodormancy break: toward better postharvest management in potato
Ewan GageS08oralS08-148/2616:0016:15Ethylene-temperature interactions influence fruit ripening and calyx senescence in cherry tomato
Chia-Chi YehS08oralS08-148/2616:1516:30Insights into Non-Climacteric Fruit Ripening: Phloem-Mediated Regulation of Capsicum Annuum
B.q. HoangS08oralS08-148/2616:3016:45Change of aroma volatiles and physiochemical properties of durian fruit during storage under varying temperature
Dario StefanelliS08oralS08-148/2616:4517:00Rate of ethylene production in cold-stored ‘Hass’ avocado fruit
Wei Hsuan HuangS08oralS08-148/2617:0017:15Ripening-initiation temperature on postharvest quality and ripening behavior of ‘Kaohsiung No. 3’ and ‘Jin-Huang’ mangoes
Nadda KhongsayS08oralS08-148/2617:1517:30Ozone postharvest treatment of strawberry fruit: effects on chemical, mechanical, and microstructural properties
Alberto GuiraoS08oralS08-158/2710:3010:45Foliar sorbitol treatments enhance nutrient biosynthesis and growth since veraison in early-season table grapes
Ander Solana-GuilabertS08oralS08-158/2710:4511:00Sorbitol preharvest treatment to improve the quality of an extra-early nectarine variety during its storage
Pia HeltoftS08oralS08-158/2711:0011:15Long-term storage of onions and the effects of cultivar, harvest and storage strategies
Heleen TaylerS08oralS08-158/2711:1511:30Relationship between dry matter content and quality of apple fruit
Jhan Hong GuoS08oralS08-158/2711:3011:45Effects of Greenhouse and Net-house Cultivation on the Storage Quality of Indian Jujube (Ziziphus mauritiana Lam.) ‘Tainung No.13 –Shirley’
Thao Minh Viet NguyenS08oralS08-158/2711:4512:00Blueberries and transportability - Impact of harvest stage, picking method, and storage conditions on the transportability of blueberries
Bernard MaringgalS08oralS08-158/2712:0012:15Determination of Physiochemical Quality of Harvested Solanum lasiocarpum Dunal at Different Maturity Stages
Carolina A. TorresS08oralS08-158/2712:1512:30Impact of climate variability on apple quality during long cold chains
Carmit ZivS08oralS08-168/2715:3015:45Viral infections as undervalued drivers of postharvest senescence and decay in cucurbit crops: Mechanistic insights and integrated management approaches
Eleni PliakoniS08oralS08-168/2715:4516:00Effect of rootstocks on carotenoid composition of mature red ‘Tasti-Lee’ tomatoes
Ringo Jinquan FengS08oralS08-168/2716:0016:15Delaying harvest to extend the supply season for ‘Hayward’ kiwifruit
Panagiotis KalaitzisS08oralS08-168/2716:1516:30Involvement of prolyl 4 hydroxylases in tomato fruit ripening and postharvest behavior
Giulia ModicaS08oralS08-168/2716:3016:45Effect of rootstocks on post-harvest quality, anthocyanin content and biochemical features in blood orange
Patrick KumahS08oralS08-168/2716:4517:00Tri-factor regulation of antioxidant attributes in Keitt mango: paclobutrazol, soil, and seasonal effects
Nurainee SalaemaeS08oralS08-168/2717:0017:15Effects of harvesting stage on storage quality of chili cultivar “Ka Liang” (Capsicum frutescens L.)
Swosti Debapriya BeheraS08oralS08-168/2717:1517:30Finger drop, shelf life and fruit quality of Banana as influenced by pre and post harvest practices
Christine MorandS09oralS09-18/2615:3016:00Phytochemical diversity as a driver of the health effects of fruits and vegetables
Michael NetzelS09oralS09-18/2616:0016:15Queen Garnet plum anthocyanins: pigments with functional properties
Nobuhiro KotodaS09oralS09-18/2616:1516:30Aurantioideae Plants as a Treasure Trove of Health-Promoting Functional Compounds
Muhali JimohS09oralS09-18/2616:3016:45Total flavonoids, phenolic acids, proanthocyanidin content and nutritional composition of the leaves of Psidium guajava L
Anuruddhika RathnayakeS09oralS09-18/2616:4517:00"Alternative” smoothies and gut health: comparing plant-based dairy milk alternatives and dairy milk
Sujata UpadhyayS09oralS09-18/2617:0017:15Underutilized horticultural species-An important source of nutrition
Min-Hsiung PanS09oralS09-28/2710:3011:00Dietary Phytochemicals in Disease Prevention: Molecular Mechanisms and Emerging Insights
Faith SekeS09oralS09-28/2711:0011:15Valorisation of Cactus Pear Peel for Functional Foods: A Sustainable Approach to Type 2 Diabetes Management
Yu WangS09oralS09-28/2711:1511:30Orange Peel Derived Feruloylputrescine Inhibits Gut Microbial TMAO Formation and Supports Cardiovascular Health
Emilia MoisescuS09oralS09-28/2711:3011:45Pickled figs – a source of probiotics for human health
Luís SilvaS09oralS09-28/2711:4512:00Wild berry based Sorbus infusions as plant-based functional beverages for metabolic and inflammatory pathways: integrated chemical, cellular and nitric oxide readouts
Thomas LetschkaS09oralS09-28/2712:0012:15Structured Fresh Apple Consumption Induces Stable Tolerance for Birch Pollen Food Allergy Syndrome
Sihle NgxabiS09oralS09-28/2712:1512:30Phytochemical profiling and nutritional composition of Vernonia amygdalina Delile. (Bitter leaf)
Bhimanagouda PatilS09oralS09-38/2715:3016:00A systems-wide approach to breeding climate-resilient tomatoes with enhanced health-promoting properties
Julian HeyesS09oralS09-38/2716:0016:30Human migration and technology development and their impact on plant species choice for regional cuisines
Maja Jukic SpikaS09oralS09-38/2716:3016:45Beyond Compliance: Subtle Quality Shifts in Virgin Olive Oil Related to Copper-Based Plant Protection
Hsiang-Shun ChenS09oralS09-38/2716:4517:00Perlolyrine formation and hydrolysis of isoflavones in miso as affected by supplementation of tryptophan and tryptamine for fermentation
Tatsuyoshi TakagiS09oralS09-38/2717:0017:15Drivers of mango flesh colour: carotenoid composition, ripening dynamics and gene expression
David LewisS09oralS09-38/2717:1517:30Anthocyanin and flavour compounds in liquid cell cultures of apple (Malus domestica)
Kazufumi YazakiS10oralS10-18/2410:3011:00Red gromwell (Lithospermum erythrorhizon) supported Japanese traditional culture as a medicinal and colorant plant
Nguyen Minh Thu LeS10oralS10-18/2411:0011:15Anticancer Activity of Crude Extract from Orobanche coerulescens Stephan: Inhibition of Proliferation and Migration in Human Cancer Cells
Ziwei YueS10oralS10-18/2411:1511:30Beyond beauty: uncovering the functional potential of Lagerstroemia plants through identification of active compounds and bioactivity assessment
Neil O. AndersonS10oralS10-18/2411:3011:45Heritability of pyrethrin content in the green pesticide crop, pyrethrum, informs parental selection
Carrie WatermanS10oralS10-18/2411:4512:00Moringa oleifera as a Smart Crop for Nutrition, Health, and Sustainable Horticultural Systems
Naalamle AmissahS10oralS10-18/2412:0012:15Integrated conservation and domestication of Cryptolepis sanguinolenta: genetic diversity, agronomy, and sustainable production for high cryptolepine yield
Learnmore KambiziS10oralS10-18/2412:1512:30Medicinal plants traditionally used for the management of diabetes mellitus in the Eastern Cape Province, South Africa
Anshuman SinghS10oralS10-18/2412:3012:45Harnessing genetic diversity to enhance fruit yield and quality in jamun (Syzygium cumini L. Skeels)
Antonios ChrysargyrisS10oralS10-28/2415:3015:45From Wild to Cultivated: Unlocking the Phytochemical Potential of Sideritis cypria for Conservation and Climate-Smart Agriculture
Juliana Navarro RochaS10oralS10-28/2415:4516:00Commercial Circuits and Value Chains of Wild-Harvested Plant Species in Spain and France: Implications for Sustainable Management and Conservation
Babalwa Matsiliza-MlathiS10oralS10-28/2416:0016:15The effect of growing location and plant age on the antioxidant, antiproliferative activity and metabolic fingerprinting of Buddleja saligna
Stefano BonaS10oralS10-28/2416:1516:30Distribution patterns of secondary metabolites in Cannabis sativa L. plants
Riana KleynhansS10oralS10-28/2416:3016:45Exploring alkaloid variation of cultivated Sceletium tortuosum
Maddalena Cappello FusaroS10oralS10-28/2416:4517:00Impact of nutrient concentration on growth and secondary metabolites in aeroponic high-THC Cannabis sativa L
Gustavo Caceres CevallosS10oralS10-28/2417:0017:15Methyl Jasmonate Elicitation as a Strategy to Improve Bioactive Compound Production in Salvia rosmarinus Cell Suspension Cultures
Matteo BusconiS10oralS10-38/2510:3011:00First Insights in Saffron Crocus Epigenetics
Hassan AshktorabS10oralS10-38/2511:0011:15Saffron as an Adjuvant Therapy Improves Ulcerative Colitis: A Multicenter Randomized Placebo Controlled Clinical Trial Assessing Inflammatory and Clinical Outcomes
Mahmoud A. SharafeldinS10oralS10-38/2511:1511:30Saffron (Crocus sativus): sustainable urban cultivation – vertical farming
Giuseppina PennisiS10oralS10-38/2511:3011:45Tuning Light for Artemisia annua: White and Far-Red Radiation Drive Growth and Metabolic Profiles in Aeroponics
Dimitrios ArgyropoulosS10oralS10-38/2511:4512:00Novel post-distillation drying protocol for medicinal plant by-products
Joachim MüllerS10oralS10-38/2512:0012:15Energy-efficient and quality-preserving drying of medicinal and aromatic plants using a modular batch dryer with controlled partial air recirculation
Alessandra CarrubbaS10oralS10-38/2512:1512:30Hop (Humulus lupulus L.) as a Mediterranean Aromatic Crop: Lessons from Experimental Cultivation and Future Directions for a National Value Chain
Giacomo CocettaS10oralS10-48/2515:3015:45Physiological and Biochemical Characterization of Isatis tinctoria L. and Persicaria tinctoria (Aiton) H. Gross Grown in an Agrivoltaic System under Different Light Regimes
David GimenoS10oralS10-48/2515:4516:00Shading tolerance and essential oil production of medicinal and aromatic plants under agrovoltaic conditions in a temperate climate
Wongsakorn SuasuebphanS10oralS10-48/2516:0016:15Micropropagation Protocol for Vanilla tahitensis and Vanilla pompona
Hsin-Der ShihS10oralS10-48/2516:1516:30Investigation of artificial induction technology for agarwood formation in Aquilaria malaccensis
Sandra Arifin AzizS10oralS10-48/2516:3016:45Indian Acalypha (Acalypha indica) growth, yield, and total flavonoid with different fertilizer types and planting media
Katharina LuhmerS10oralS10-48/2516:4517:00Shoot and Root growth of coriander and parsley treated with arbuscular mycorrhizal fungi in different soils in the greenhouse
Wuttipong MahakhamS10oralS10-48/2517:0017:15Adonis as a rare terrestrial source of astaxanthin: from seed dormancy release to nanobiotechnology-enabled cultivation
Hong-Hwa ChenS10oralS10-58/2610:3011:00Biosynthesis, regulation, and transport/emission of floral monoterpene in Phalaenopsis bellina
Wenyi DuanS10oralS10-58/2611:0011:15Decoding the Genetic Basis of Peach Aroma: A Multi-Omics Study Identifies CCD Genes Governing Norisoprenoid Volatiles
Liane KahlertS10oralS10-58/2611:1511:30Phytochemical profile and essential oil content of 14 Mentha spp. under greenhouse and field conditions
Mai HiguchiS10oralS10-58/2611:3011:45Promotion of monoterpene biosynthesis in leaves by the root treatment of oleic acid in Japanese mint (Mentha canadensis L.)
Heiko Mibus-SchoppeS10oralS10-58/2611:4512:00Development of UVB and C application strategies for the induction of secondary plant compounds in peppermint (Mentha × piperita L.)
Po-An ChenS10oralS10-58/2612:0012:15Investigation of Tea Infusion Flavor Prediction Using an Electronic Nose and Ordinal Machine Learning Models
Paula Diane RelfS11oralS11-18/2410:4511:15Understanding the Role of Horticulture in Horticultural Therapy
Yuko YokotaS11oralS11-18/2411:1511:30The acquisition order of human hand and finger motions: Toward appropriate participant–task matching in horticultural therapy and social farming
Masahiro ToyodaS11oralS11-18/2411:3011:45Methods of agricultural work analysis and support for people with disabilities that lie at the foundation of the accumulation of social capital among technical supporters in Japanese social farming
Federica LarcherS11oralS11-18/2411:4512:00Innovative approaches on urban horticulture: the pilot site of Cascina Falchera farm in Turin (Italy)
Masanaga YamawakiS11oralS11-18/2412:0012:15Green Farm Rehabilitation (GFR) as an evidence-based approach to horticultural therapy for bio-psycho-social wellbeing
Yi Shan WangS11oralS11-18/2412:1512:30Health-promotion effects of horticultural activities among older adults in rural and indigenous communities in Taiwan
Sandra SchwarzS11oralS11-28/2415:3015:45Universal green space design considerations that support Human Restoration
I Chia ChengS11oralS11-28/2415:4516:00Labyrinths as Healing Landscapes: A Narrative Literature Review on Nature-Based Mindfulness, Stress Recovery, and Human–Environment Connection
Shih-Han HungS11oralS11-28/2416:0016:15From Green Space to Green Care: A PPGIS-enabled conceptual framework aligning biophilic design, urban biodiversity, and human health
Akiyo KawamuraS11oralS11-28/2416:1516:30A study on Implementation Location and Satisfaction Levels for Maximizing the Effects of Horticultural Therapy
Yi-Xin CaiS11oralS11-28/2416:3016:45Designing Supportive Running Environments: Environmental Factors Shaping Physical and Mental Well-Being
Yu-Chen YehS11oralS11-28/2416:4517:00Mapping Elderly Perceptions of Therapeutic Spaces: A Participatory Approach for Healthy Placescapes and Social Prescribing
Hsia LiS11oralS11-28/2417:0017:15Park Interiors and Edges as Correlates of Community-Dwelling Older Adults’ Subjective Sleep and Memory
Matthew WichrowskiS11oralS11-38/2510:30Insights into Nature-Based Healing: Current Practices and Future
Perspectives from Field Experiences
Sin-Ae ParkS11oralS11-38/2511:00Human–Plant Interactions: Scientific Evidence and Practical Solutions
for Health and Well-Being
Yuwen WangS11oralS11-38/2511:3011:45The Impact of Plant Odours on Brain Functional Connectivity
Fumie TazakiS11oralS11-38/2511:4512:00Comparison of Physiological Indicators During Flower Arrangement Using Fresh and Artificial Flowers in Community-Dwelling Elderly Women
Chinchin HsuS11oralS11-38/2512:0012:15Effectiveness Evaluation of Task-Oriented Horticultural Activities on Quality of Life and Physical Fitness for Elderly Patients with Dementia
Ai KawaiS11oralS11-48/2515:3015:45Horticultural Programs as a Potential Intervention for Burnout in Primary School Teachers
Brendan YukinsS11oralS11-48/2515:4516:00Storytelling: An Intervention for Families after Natural Disaster
Yunghsueh ChengS11oralS11-48/2516:0016:15Horticulture and Mindfulness: A Narrative Review
Arthidtaya TejaS11oralS11-48/2516:1516:30Summary of the Literature Review : The Impact of Landscape Design on Individuals with Color Vision Deficiency (CVD) Preventing Depression in Public Spaces
Elizabeth DiehlS11oralS11-48/2516:3016:45From Stress to Strength: Evaluating a Therapeutic Horticulture Intervention for College Students
Mijeong YoonS11oralS11-48/2516:4517:00Case of Nature-Based Intervention for Solving Social Problems in Korea
Birgit SteiningerS11oralS11-58/2610:3010:45Horticultural Therapy Education and Research in Austria since 2006: facts and findings
Gayle GratopS11oralS11-58/2610:4511:00Integrating horticultural therapy across U.S. Cooperative Extension Systems to advance horticulture for human health
Chulalux WanitchayapaisitS11oralS11-58/2611:0011:15A Machine Learning Framework for Adaptive Design of Urban farming
Wan-Yu ChouS11oralS11-58/2611:1511:30Effects of a Horticultural Training Program on Inmates in a Correctional Facility
Seeun LeeS11oralS11-58/2611:3011:45Cultivating Arctic Plants, Growing Minds: AI-Based Education in Data Analysis and Reporting in Korean High Schools
Konrad NeubergerS11oralS11-58/2611:4512:00IMPROVING psycho-physical and social health of marginalized adult people by nature-based approaches – preliminary results from the EU project GreenME with focus on the city of Herne
Andrea LofthouseS11oralS11-58/2612:0012:15Let the teens touch grass: school-based horticultural therapy for older adolescents through structured teamwork and choice
Sheri DornS11oralS11-58/2612:1512:30Therapeutic Horticulture in Public Gardens: National Survey Highlights Program Reach
Mattie CryerS11oralS11-68/2615:3015:45The problem and solution: Assistive technology as supplement to the people-plant connection
Rebecca HallerS11oralS11-68/2615:4516:00Horticulture as a principal element in horticultural therapy
Chun-Yen ChangS11oralS11-68/2616:0016:15Mapping Restorative Experience to Theory: A Reverse Engineering Model for Healing Landscape Education
Boyi PanS11oralS11-68/2616:1516:30Integrating Multiple Stakeholders: A Behavioral Science Framework for Implementing Green Prescriptions in Taiwan
Hiroyuki TsunashimaS11oralS11-68/2616:3016:45Application of the social model of disability to horticultural therapy: embracing subjective experiences of therapists
Pei-Chen ChenS11oralS11-68/2616:4517:00Establishing an Evidence-Based Database of Horticultural Therapy Prescriptions Through the Systematic Review
Maxel NgS11oralS11-68/2617:0017:15Integrating Nature and Health – Singapore's Approach
Paula Diane RelfS11oralS11-68/2617:1517:30Mining TH/HT meta-analysis for enhanced research
Pongsakorn SuppakittpaisarnS11oralS11-78/2710:3010:45Temperature as a factor in restorativeness of nature: a Healthcloud exploratory analysis from Thailand
Yuki MiyakeS11oralS11-78/2710:4511:00A stepwise horticultural program supporting social participation of elderly residents in care facilities
Rebeca PaoliniS11oralS11-78/2711:0011:15From basement to kitchen: indoor community farming for social wellbeing
Lord AbbeyS11oralS11-78/2711:1511:30Can Buddhist Pali Chanting Affect Microgreens Plant Growth and Chemical Composition?
John Mwibanda WesongaS12oralS12-18/2410:3011:00Low Tech Solutions for Urban Food Production in Africa
Luis Pérez-UrrestarazuS12oralS12-18/2411:0011:15Aquaponics for periurban sustainable food self-production in deprived areas: the Aquacol project
Marta CzaplickaS12oralS12-18/2411:1511:30Community Supported Agriculture - a case study at Wrocław University of Environmental and Life Sciences
Masakazu YamadaS12oralS12-18/2411:3011:45Challenges and Strategies for Sustainable Urban Horticulture under Public Irrigation Schemes: A Case Study in Accra, Ghana
Agnès Fargue-LelièvreS12oralS12-18/2411:4512:00The Cité Maraîchère: Lessons from a French multifunctional horticultural hub
Katie WagnerS12oralS12-18/2412:0012:15Free farmers' market program for low-income seniors, Salt Lake County, Utah, USA
Beatrice VivaniS12oralS12-18/2412:1512:30Lighting the path to innovative urban food systems: consumer insights from Japan’s vertical farming experience
Eri HayashiS12oralS12-28/2415:3016:00Advancement and application of plant factory innovations: Integrating sustainable food systems, human well-being and urban systems
Loris MazzaferroS12oralS12-28/2416:0016:15Assessing the potential of circular strategies for improving the environmental performance of a commercial vertical farm
Cameron KennettS12oralS12-28/2416:1516:30Mapping Urban Industrial Symbiosis in Urban Horticulture: A Material Flow Analysis of Stockholm’s Food System
Verónica Arcas PilzS12oralS12-28/2416:3016:45Approaches to circularity of site-specific resources for simplified hydroponic systems: The development of the MADLoop project in Nairobi
Toby EvansS12oralS12-28/2416:4517:00The Potential of Low-Input, Low-Tech Hydroponics to Provide Leafy Green Vegetables to the UK Food System
Ankit SinghS12oralS12-28/2417:0017:15Grower Perspectives on Low-Cost Greenhouse Technologies in Southern Maine: Implications for Urban and Peri-Urban Agriculture
Guido SantiniS12oralS12-38/2510:3011:00Urban and Peri-Urban Horticulture for Resilient Cities: Scaling Innovation in Sustainable Agrifood Systems
Jacqueline KowalskiS12oralS12-38/2511:0011:15Developing a Process to Identify Municipally Owned Property for Urban Farming
Ashley KulhanekS12oralS12-38/2511:1511:30Enhancing food safety of donated produce from community gardens: extension approaches to GAPs training for volunteers
Timothy McdermottS12oralS12-38/2511:3011:45Data Harvest: Strategic Mapping for Building Capacity in Urban Agriculture
Carol SmathersS12oralS12-38/2511:4512:00Enhancing urban horticulture knowledge and skills among teachers and students: impacts of an academic calendar school garden curriculum
Dimitrios SavvasS12oralS12-48/2515:3015:45Impact of the growing media and the cultivar on fruit yield and quality of soilless-grown strawberry
Md AsaduzzamanS12oralS12-48/2515:4516:00Influence of Fe-nanoparticles on the growth and quality of Arugula and Komatsuna grown in NFT hydroponics under Smart Agri-house condition
Athanasios SapounasS12oralS12-48/2516:0016:15Assessing risks of climate change and extreme weather events in greenhouse systems across four climate zones
Elise TardyS12oralS12-48/2516:1516:30Enhancing climate resilience in greenhouse cultivation of fruit vegetables through the use of alternative external water sources
Xiuming HaoS12oralS12-48/2516:3016:45Dynamic Long Photoperiod, Low Intensity Supplemental Lighting for Sustainable Greenhouse Vegetable Production
Dafni AvgoustakiS12oralS12-48/2516:4517:00Evaluating the Effects of Layer-Level Ventilation on Plant Growth and Development in Vertical Farming Systems
Akm QuamruzzamanS12oralS12-48/2517:0017:15High-Quality Tomato Variety Development for Urban Dwellers Towards Sustainable Food Security in Bangladesh
Limu AkterS12oralS12-48/2517:1517:30Securing Urban Harvests: Breeding Sweet Peppers for Bangladesh's City Dwellers
Sadafumi UchiyamaS13oralS13-18/2515:3016:00A Gift to the World: The Japanese Garden's 150-Year Journey Abroad and Return to Japan
Tomoko TakeuchiS13oralS13-18/2516:0016:15Reintegrating Historic Gardens as Urban Green Infrastructure in Contemporary Cities: The Case of Daimyo Gardens along the Tokyo Waterfront
Ting-I LeeS13oralS13-18/2516:1516:30Comparative Governance of Urban Parks in Small Cities: Policy Pathways toward Green and Inclusive Urban Environments in Norwich (UK) and Chiayi (Taiwan)
Aikaterini GkoltsiouS13oralS13-18/2516:3016:45Landscape-Based Approaches to Urban River Reclamation: Strategic Planning and Nature-Based Solutions for the Blue Corridors of Athens
Emma FerrantiS13oralS13-18/2516:4517:00Making Birmingham a greener city; action research into transformative policy
Panayiotis NektariosS13oralS13-18/2517:0017:15Assessing Urban Trees safety with Instrumental Analysis
Lucia BortoliniS13oralS13-18/2517:1517:30Integrated urban green space management: synergizing citizen reports, expert monitoring, and operational surveys
Naya DesaiS13oralS13-28/2610:3010:45Mapping Urban Tree Drought Vulnerability Through Multi-Sensor Learning and Spatial Analysis in Birmingham, UK
Roberto MarcedduS13oralS13-28/2610:4511:00Satellite-driven tools for climate-responsive planning and management of smart urban landscaping
Giulia DanieleS13oralS13-28/2611:0011:15Urban distribution patterns and potential drivers of invasive non-native ornamental plants in Turin, Italy
Matteo CaserS13oralS13-28/2611:1511:30Evaluating Technosol as Nature-Based Solutions to Enhance Ornamental Shrub Performance Under Urban Conditions
Pedro V. Mauri AblanqueS13oralS13-28/2611:3011:45Implementation of a Living-Lab for the monitoring and study of the behavior of Zoysia ssp and Cynodon ssp species in the formation of grass meadows
Yitong LiS13oralS13-28/2611:4512:00The impact of habitat factors on the health status of ginkgo biloba in different urban green spaces
Spoorti TirkiS13oralS13-28/2612:0012:15Advancing Sustainable Urban Landscapes through Containerized Lime: A Nature-Based Solution Integrating Policy, Technology, and Molecular Insights
Alberto BarbaresiS13oralS13-28/2612:1512:30Data-driven design and sizing of interconnected rain gardens as bioengineered Nature-based Solutions in Mediterranean cities
Agata MorelliS13oralS13-28/2612:3012:45Linking Plants, Pollinators, and Urban Habitats: Plant Roles and Design Insights from Urban Farms and Parks in Bologna, Italy
Ilda VaggeS13oralS13-38/2615:3015:45Urban Nature: Enhancing Sustainability, Ecosystem Services, and Design in Milan, Italy
Shuxin FanS13oralS13-38/2615:4516:00Multifactorial regulatory mechanisms of urban green space plant community structure on carbon storage services
Yanzhi LuS13oralS13-38/2616:0016:15The effect of street greenery on particulate matter concentrations and daytime air temperature: a study based on street view imagery
Pamela BennettS13oralS13-38/2616:1516:30A Volunteer Collaboration That Grows Healthy Communities
Bozena Szewczyk-TaranekS13oralS13-38/2616:3016:45Professional competences and future trends shaping landscape architecture practice: a survey among municipal greenery authorities in Poland
Alberto MinelliS13oralS13-38/2616:4517:00“Road infrastructure and landscape: criteria and strategies for designing and redeveloping greenery in roundabouts in the Piana Rotaliana Königsberg in relation to territorial identity processes”
Zeynep GünesS13oralS13-38/2617:0017:15From Wasteland to Home: A Case Study on Transforming Brownfields through Sustainable Approaches in Stockholm
Zhecheng XieS13oralS13-38/2617:1517:30Re-imagining Urban River Corridors as Green Infrastructure Supporting Pollination Networks: A Case Study from Suburban Beijing
Peter IrgaS13oralS13-48/2710:3011:00Nature-based biological air treatment technologies for reducing contaminants in the urban environment
Christian PfrangS13oralS13-48/2711:0011:15Plants and Indoor Air Quality: Challenges and Opportunities
Shoko HikosakaS13oralS13-48/2711:1511:30Estimation of annual CO2 fixation and water consumption in wall greening systems using climbing woody plants
Maria PapafotiouS13oralS13-48/2711:3011:45Sustainable extensive green roofs for semi-arid Mediterranean regions: plant species, substrate and irrigation issues
Giampaolo ZaninS13oralS13-48/2711:4512:00Substrates and plant mixtures for sustainable green roofs: results of the first year
Michinao KojimaS13oralS13-48/2712:0012:15Thirty Years of a Large-Scale Step-Garden Building that Evolved into an Urban Forest : An Integrated Landscape Assessment of the ACROS Fukuoka Building
Francesco OrsiniS13oralS13-58/2715:3015:45Building-Integrated Strategies for Sustainable Food Systems: A Comparative Study of Singapore and Milan
Livia Lara KastnerS13oralS13-58/2715:4516:00Assessing Dynamic Interlinkages of Transformative Pathways in Urban Food Systems
Silvio CaputoS13oralS13-58/2716:0016:15Measuring the outcomes of local food system initiatives: methodology and challenges within the REDESIGN project
Michele D'ostuniS13oralS13-58/2716:1516:30Creating and Applying the Urban Food Value Framework: Assessing Multi-Dimensional Value in Urban Food System Initiatives
Hanna SzemzoS13oralS13-58/2716:3016:45Reinventing urban food markets - solutions and dilemmas in contemporary Budapest
Kathrin SpechtS13oralS13-58/2716:4517:00Participatory social network analysis for the transformation of urban food systems – Insights from three Living Labs in Germany, Spain, and the U.K
Sang Min LeeS13oralS13-58/2717:0017:15Field Demonstration of Energy-Integrated Rooftop Greenhouses in South Korea
Paola GullinoS13oralS13-58/2717:1517:30The multifunctionality of peri-urban farms: the case study of Stupinigi Royal Natural Park (Metropolitan City of Turin, Italy)
Srinivasan RamasamyS14oralS14-18/2610:3011:00Scaling and Impact of Innovations for Safe and Sustainable Vegetable Production in Asia and Africa
David Mostaza-ColadoS14oralS14-18/2611:0011:15Evaluating the agronomic and market viability of calçot (Allium cepa L.) as a new specialty crop in central Spain
Erin McguireS14oralS14-18/2611:1511:30Global investment patterns in fruits and vegetables: implications for nourishing a growing world
Kai SparkeS14oralS14-18/2611:3011:45Regulatory Change and Consumer Behaviour: A Longitudinal Study on Biocide Use in Germany
Erik PersoonS14oralS14-18/2611:4512:00Parallel Worlds
Yasutaka NiisatoS14oralS14-18/2612:0012:15Reconstruction of Japan’s tulip industry
Nazim GrudaS14oralS14-28/2615:3016:00Innovations and Integrated Policies for a Sustainable Vegetable Production
Mohammad BabadoostS14oralS14-28/2616:0016:15Effective strategies for managing Phytophthora blight (Phytophthora capsici) for sustainable production of cucurbit crops
Lorenzo BiniS14oralS14-28/2616:1516:30Biochar-enriched substrate and treated wastewater irrigation: influence on olive plant performance and fruit quality in soilless systems
Ryan LefersS14oralS14-28/2616:3016:45Techno-economic analysis of using rootstocks and robots to enhance open-field tomato resiliency and yield
Noppawan NounjanS14oralS14-28/2616:4517:00Green-synthesized iron oxide nanoparticles as scalable nanopriming tools to improve seedling establishment in Japanese melon
Ariana TorresS14oralS14-38/2710:3010:45HortCalculator: From Data to Decisions - A Financial Tool for Specialty Crop Innovation
Fernanda LeivaS14oralS14-38/2710:4511:00Understanding the development and adoption of digital plant phenotyping innovations across organic farming systems
Ya ChoS14oralS14-38/2711:0011:15Leveraging large language models for horticultural knowledge interpretation—a case study on the apple life cycle
Angelo GalloneS14oralS14-38/2711:1511:30Impact of a Newly Developed Plant Growth Chambers Laboratory on Plant and Horticultural Research
Maina MwangiS14oralS14-38/2711:3011:45Innovations in curriculum, teaching methods, infrastructure and industry linkages to enhance horticulture teaching in East and Southern Africa
Marcus Bellett-TraversS14oralS14-38/2711:4512:00Assessing The Opportunities and Impact of Heavy Lift Drones in Horticulture
Teruyuki KuboS14oralS14-38/2712:0012:15Plant Treatises in Early Modern China
Ramakrishnan Madhavan NairS14oralS14-48/2715:3015:45Building Capacity for Climate Resilience among Vegetable and Fruit Growers in Sri Lanka
Oliver KörnerS14oralS14-48/2715:4516:00Model-based environmental assessment for site-specific design of circular greenhouse production systems
Muhammad Saad Bin ZafarS14oralS14-48/2716:0016:15Reuse of substrate as amendment from tomato hydroponics increases yield of onions in open field more than synthetic fertilization
Rajendra AdhikariS14oralS14-48/2716:1516:30Carbon footprint assessment of mandarin production in Nepal: Variability across orchard stages
Lara FahnestockS14oralS14-48/2716:3016:45Increasing Tolerance to Nutritious Foods through Garden-Based Interventions
Edgardo GiordaniS14oralS14-48/2716:4517:00Sustainable soilless strawberry cultivation: effects of biochar and treated wastewater on plant performance and fruit quality
Vasileios GkisakisS15oralS15-18/2410:3011:00Applied Agroecological Solutions to Address Global Challenges: Examples from European & Mediterranean Horticultural Systems
Eric MalezieuxS15oralS15-18/2411:0011:15Agroecological diversification in horticultural systems: global evidence for biodiversity, ecosystem functioning, production and health
Stuart Irvine-BrownS15oralS15-18/2411:1511:30Systems approaches for sustainable and resilient horticulture in Queensland, Australia
Kate CongrevesS15oralS15-18/2411:3011:45Horticultural perspectives on regenerative agriculture—a conceptual framework
Liliana Aurelia BadulescuS15oralS15-18/2411:4512:00Agroecological management effects on tomato fruit quality: insights from Living Lab experiments in Romania
Philippe CousinS15oralS15-18/2412:0012:15Success stories using advanced agroecology practices, methods and tools in Africa
Mehdi Ben MimounS15oralS15-28/2415:3015:45Effects of intercropping on the nutritional status, productivity and quality of olive groves under Mediterranean conditions
Carlo AndreottiS15oralS15-28/2415:4516:00Exploring the potential of intercropping with vegetables as an agroecological approach to manage soil sickness in mountain strawberry cultivation
Chiara TrainiS15oralS15-28/2416:0016:15Innovative agroforestry system integrating herbaceous and fruit crops in tropical environment
Timothy MotisS15oralS15-28/2416:1516:30Productivity of maize (Zea mays) and cowpea (Vigna unquiculata) under widely spaced gliricidia (Gliricidia sepium) trees, a tree-based intercropping model for increased resilience
Samica SadikS15oralS15-28/2416:3016:45Urticaceae species as a perennial non-discriminatory multi-purpose crop – case NyNässla in Southern Finland
Michal PástorS15oralS15-28/2416:4517:00The Contribution of Chestnut Groves in the Slovak–Hungarian Border Region to Biocultural Diversity: Biodiversity, Conservation and Traditional Ecological Knowledge
Chrysanthea BudimanS15oralS15-28/2417:0017:15Is macadamia truly non-mycorrhizal? A multi-approach experimental assessment
Mei-Chun LuS15oralS15-28/2417:1517:30Building Resilient Citrus Agroecosystems: A Systems Approach to Integrating Leopard Cat Conservation, Biological Control, and Carbon Sequestration
Mai KobayashiS15oralS15-38/2510:3011:00Seeding the Future: Opportunities and Challenges for Agroecology in Japan
Thibaud MartinS15oralS15-38/2511:0011:15Promotion of Agroecological Transition in Tropical Areas: The Challenges of Market Gardening in Côte d’Ivoire
Caroline JoyceS15oralS15-38/2511:1511:30Aligning food system investments with nutrition, climate, and equity goals: addressing tradeoffs in scaling African indigenous fruits and vegetables
Rie MiyauraS15oralS15-38/2511:3011:45Agroecological Perspectives on Emerging Pathways in Horticultural Food Systems Driven by Local Initiatives in Monsoon Asia
Roberto UgásS15oralS15-38/2511:4512:00A classification of the chili peppers (Capsicum spp) of Peru and their farming systems based on local knowledge and horticultural research to face the challenges of genetic erosion
Gracie CarterS15oralS15-38/2512:0012:15Centering local knowledge to advance agroecological diversification: a participatory rural appraisal of neglected and underutilized species in Northern Thailand
Amelie GaudinS15oralS15-48/2515:3015:45Towards Transitions to Silvopastoral Systems in California: Potential and Outcomes for Climate Resilience
Freda Elikplim AsemS15oralS15-48/2515:4516:00Indigenous fruits and vegetables for food and nutrition security in Ghana: production systems, value chains, and consumer dynamics
Rémi KahaneS15oralS15-48/2516:0016:15Why seeds are at the heart of the agroecological transition in Africa: evidence from vegetables
Wiebke KämperS15oralS15-48/2516:1516:30Pollen genotyping reveals that fewer than half of honey bee visits can cross-pollinate a self-incompatible crop
Antoine De TroijS15oralS15-48/2516:3016:45Participatory agroecological management of root-knot nematodes (Meloidogyne spp.) in pepper production in southern Benin
Peter JeranyamaS15oralS15-48/2516:4517:00Phosphorus fertilizer rate effects in Cranberry Hybrids
Giovanna Marta FuscoS15oralS15-48/2517:0017:15Vermicompost–mineral nitrogen co-fertilisation improves crop performance and soil functionality in carbon-depleted agricultural soils
Husni Hayati Mohd RafdiS15oralS15-48/2517:1517:30Ensuring safe consumption of edible flowers: A comparative microbial quality and safety assessment of Hibiscus rosa-sinensis, Clitoria ternatea, and Bougainvillea glabra from home gardens in Kuala Nerus, Terengganu, Malaysia
Kyoungmin KimS15oralS15-58/2615:3015:45Computational Fluid Dynamics-Machine Learning Framework for Predicting Natural Ventilation in Urban Rooftop Greenhouses
Aleksander DabekS15oralS15-58/2615:4516:00Cost-Optimal Lighting Strategies for Vertical Farming: An Experimental Study Using Nordic Electricity Market Signals with Multispectral Assessment of Lettuce Growth
Monika JurzakS15oralS15-58/2616:0016:15The influence of plants decoctions on germination, growth, and seedling health of squash plants (Cucurbita pepo)
Charlotte Giard-LalibertéS15oralS15-58/2616:1516:30Disentangling system-specific and earthworm mediated microbial responses to organic fertilization in soil-based and soilless greenhouse systems
Min Kyung KimS15oralS15-58/2616:3016:45Physiological and morphological responses of beetroot cultivars to different soil water potentials under organic greenhouse conditions
Henry GonzalezS15oralS15-58/2616:4517:00Hydraulic retention time and coupled oxidative and reductive processes in two-stage woodchip bioreactors improve agrochemical removal from recycled irrigation water
Jeyakumar PrabhakaranS15oralS15-58/2617:0017:15Biostimulant induced nutrient use efficiency favors fruit yield and quality of grapes in a tropical environment
Paula Guzman DelgadoS15oralS15-68/2710:3010:45Agave as an emerging drought-tolerant crop in California: species suitability and productive potential
Sabrina SchultzeS15oralS15-68/2710:4511:00Exploring microbial diversity in healthy and sick orchard soils: Insights into replant disease mechanisms
Lourena MaxwellS15oralS15-68/2711:0011:15Characterization of Tomato-microbiome for Identification of putative biocontrol agents
Abdullah Al-SadiS15oralS15-68/2711:1511:30Harnessing Indigenous Microbiota and Cultural Innovations for Sustainable Control of Soilborne Pathogens in Arid Greenhouse Cropping
Eligio MalusàS15oralS15-68/2711:3011:45A new diagnostic method for detecting three soil pathogens of strawberry and tomato using an electronic nose
Katja R. Richert-PoeggelerS15oralS15-68/2711:4512:00Learning from flowering plants, a natural repository for viruses, about virus evolution and virus control
Sergio Marquez-BerberS15oralS15-68/2712:0012:15Microbial Consortia Enhance Tomato Growth and Phytoremediation Efficiency under Copper Stress and Wastewater Irrigation
Cary RivardS15oralS15-68/2712:1512:30Improving Soil Health for High Tunnel Vegetable Production Systems
Bruno HolzapfelS15oralS15-78/2715:3015:45The impact of bushfires on apple orchards and tree carbohydrate dynamics
Torben CallesenS15oralS15-78/2715:4516:00Net Ecosystem Carbon Balance of a Grassed Vineyard
Sabine Ludwig-OhmS15oralS15-78/2716:0016:15HumusAllianz – An alliance of farm-practice and science to enhance soil organic carbon sequestration measures in horticultural farms
Adrian VollmerS15oralS15-78/2716:1516:30Circular economy: transforming substrate residues into valuable fertiliser for sustainable onion production
Stefan KarlowskyS15oralS15-78/2716:3016:45Recycling nutrients from human excreta to close urban-rural nutrient cycles and support resilient local food systems – a case study from Germany
Samuel Mathu NdunguS15oralS15-78/2716:4517:00Biochar for climate-friendly nutrient management and enhanced productivity of okra
Nor Idzwana Mohd IdrisS15oralS15-78/2717:0017:15Valorization of Mushroom Spent, Biochar, and Coffee Grounds as Sustainable Substrates for Spearmint (Mentha sp.) Propagation in Greenhouse Cultivation
Zanele PhiriS15oralS15-78/2717:1517:30Effect of pineapple agro-waste medium on the vegetative growth and yield of plant tissue-cultured green and yellow peppers (Capsicum annuum L.)
Eiji NitasakaS16oralS16-18/2410:3011:00Past and future of the Japanese morning glory (Ipomoea nil): A unique horticultural and model plant from Japan
Greta GallinaS16oralS16-18/2411:0011:15Interspecific breeding of North American native Hibiscus species for novel trait combinations
Edvinas MisiukeviciusS16oralS16-18/2411:1511:30Drought resilience and polyploidization in daylily (Hemerocallis L.) diversity: insights from genotype to adaptation
Je Hoon KimS16oralS16-18/2411:3011:45Comparison of morphological characteristics and photosynthetic responses of six Korean Hosta species
Justin LombardoniS16oralS16-18/2411:4512:00Breeding Perennials Against Conformity at the Chicago Botanic Garden
Johan Van HuylenbroeckS16oralS16-18/2412:0012:15From Drone Image to Decision: A Practical AI Pipeline for Ornamental Crops
Ha Ram YangS16oralS16-18/2412:1512:30Comparative salt tolerance of six Korean Hosta species to deicing salt stress
Kenichi ShibuyaS16oralS16-28/2415:3015:45NAC transcription factors in petal senescence: recent approaches to extend flower longevity
Yunhe JiangS16oralS16-28/2415:4516:00Fading Beauty: Post-Translational Mechanisms Underlying Ethylene-Induced Petal Senescence in Roses (Rosa hybrida)
Kenji YamaneS16oralS16-28/2416:0016:15Effects of plant hormone treatments on the quality of cut Ornithogalum thyrsoides flowers
Toru HiroseS16oralS16-28/2416:1516:30Effect of high-concentration sucrose treatment on the bud opening and the vase life of gerbera cut flowers
Sara YaseminS16oralS16-28/2416:3016:45In vitro responses of Sunflower explants to an anti-senescence compound and a cytokinin oxidation inhibitor in combination with IAA and 2iP
Hung-Ting KuoS16oralS16-28/2416:4517:00The effect of pollen storage temperature on viability, fertility, and seedling cold tolerance in Alocasia
Trent MccrackenS16oralS16-28/2417:0017:15Assessment of pollen viability and sterility in Ligustrum sinense
Basavarajappa Hiriyur RamappaS16oralS16-28/2417:1517:30In vitro propagation studies in Dieffenbachia (Dieffenbachia amoena)
Fabrice FoucherS16oralS16-38/2510:3011:00Dissecting the selection of flowering and fragrance traits during rose selection
Seitaro ItoS16oralS16-38/2511:0011:15Modification of Rose Flower Colour towards Blue by Co-pigmentation
Ioannis TzanetakisS16oralS16-38/2511:1511:30Quantification of rose rosette emaravirus (RRV) titers in eriophyoid mites: insights into viral dynamics and vector competency
Fei ZhangS16oralS16-38/2511:3011:45Elucidating the genetic basis of rooting ability in vegetatively propagated chrysanthemum
Tanner HamerlingS16oralS16-38/2511:4512:00Induced mutagenesis and preliminary phenotypic evaluation of pycnanthemum virginianum
Junping GaoS16oralS16-38/2512:0012:30Recent Progress of Rose Research in China
Antonio FerranteS16oralS16-48/2515:3015:45Biostimulants applications in organic ornamental nursery for cuttings rooting
Michelle JonesS16oralS16-48/2515:4516:00Improving nutrient use efficiency and reducing phosphate run off in floriculture crops using plant growth promoting bacteria
Beppe Benedetto ConsentinoS16oralS16-48/2516:0016:15Microbial biostimulants ameliorate Hibiscus rosa-sinensis growth and visual quality
Alexandra Espinoza AyalaS16oralS16-48/2516:1516:30Evaluation of plant growth-promoting rhizobacteria (PGPR) grown in different liquid culture media and their effect on a soilless substrate amended with ferrous sulfate
Yen-Jung LiS16oralS16-48/2516:3016:45Mitigating Summer Heat Stress in Oncidesa Cut Flower Production through Exogenous Applications of Microbial Inoculants and Chemical Elicitors
Garrett OwenS16oralS16-48/2516:4517:00Ethephon Substrate Drenches Reduce Growth and Biomass of Containerized Herbaceous Perennial Taxa
Chris MarbleS16oralS16-48/2517:0017:15Use of rice hull mulch as a weed control tool and effects on fertility dynamics and growth of ornamental plants
Amy FulcherS16oralS16-48/2517:1517:30A “Wicked” 15 years of testing laser-guided variable-rate spray technology: Chasing Elphaba down a yellow brick road in the humid Southeastern US
Melinda KnuthS16oralS16-58/2610:3011:00Behind the Wheel: The Growing Influence of Plant Consumers
Mira LehbergerS16oralS16-58/2611:0011:15Consumer Preferences for Sustainable and Functional Innovations in Ornamental Sage (Salvia): A Conjoint Analysis Approach
Alicia Louise RihnS16oralS16-58/2611:1511:30US Consumer Response to Labor and Corporate Social Responsibility in the Green Industry
Panupon HongpakdeeS16oralS16-58/2611:3011:45Photo-selective Plastic Films for Modifying Light Quality in Greenhouse Chrysanthemum Seedling Production
Ting-Wei ChiuS16oralS16-58/2611:4512:00Effects of Plastic Pot Color on Growth Performance of Phalaenopsis
Wei-Ling ChenS16oralS16-58/2612:0012:15Characterization of CO₂ assimilation dynamics in Phalaenopsis ‘V3’ under different photoperiods using a continuous whole-plant gas-exchange system
Abhay VedwanS16oralS16-58/2612:1512:30Effect of pre-plant bulb treatments on growth and flowering performance of Oriental lily (Lilium hybrid) cv. Zambesi
Bai-Xuan LiS16oralS16-58/2612:3012:45Variation in Chilling Tolerance Among Episcia Hybrids Using Chlorophyll Fluorescence Analysis
Alexander VainsteinS17oralS17-18/2615:3016:00The quest for survival: color, scent, or both
Sihui WuS17oralS17-18/2616:0016:15Evaluation of Floral Scent Diversity in Rosa Germplasm
Naomi Oyama-OkuboS17oralS17-18/2616:1516:30Diversity of the scent of roses
Chen YunyiS17oralS17-18/2616:3016:45Cellular perfumery in roses: Investigating fragrance release structures and patterns of Rosa odorata
Lijun ZhouS17oralS17-18/2616:4517:00Aromatic Profile and Bioactivity of Rosa × fortuneana Hydrosol and Extract
Danilo ArosS17oralS17-18/2617:0017:15Seeing the scent: interaction of vision and smell in cut flowers appreciation
Yeyen NovitasariS17oralS17-18/2617:1517:30Development of visible reporter transformation systems in marigold ( Tagetes spp.) using RUBY and indigoidine markers
Hirokazu TsukayaS17oralS17-28/2710:3011:00Breaking the Rules: How Plants Evolve Unconventional Leaf Developmental Systems
Hokuto NakayamaS17oralS17-28/2711:0011:15Morphological diversity and evolutionary processes of leaf shapes in the genus Curio (Asteraceae)
Yiran HuangS17oralS17-28/2711:1511:30Auxin regulates transient stem straightness in herbaceous peony through modulating cell wall composition
Min Kyung LimS17oralS17-28/2711:3011:45Comparative analysis of cuticular wax quantity and composition in leaves and petals of Phalaenopsis ‘Mantefon’
Wenting DuS17oralS17-28/2711:4512:00Genetic and evolutionary dissection of inflorescence formation and diversification in the genus Rosa
Akiyoshi TominagaS17oralS17-28/2712:0012:15Molecular and Developmental Basis of the “Marimo-Type” Phenotype in Gerbera hybrida
Takahiro MayuzumiS17oralS17-28/2712:1512:30Dissecting the mechanism of the frilled petal formation through the analysis of a frilled petal mutant in Torenia fournieri
Lisa AlexanderS17oralS17-38/2715:3015:45From Petals to Pathways: Integrating Genomics and Breeding for Hydrangea Trait Innovation
Eric BarrettS17oralS17-38/2715:4516:00Evaluating Desired Landscape Characteristics of Panicle Hydrangeas
Lirong WangS17oralS17-38/2716:0016:15Innovation, cultivar breeding, and application of the ornamental peach
Conner AustinS17oralS17-38/2716:1516:30Expanding Zinnia peruviana Diversity with EMS Mutagenesis: Mutant Discovery, and Inheritance of Branching and Flower Color
Lamai MaikaeoS17oralS17-38/2716:3016:45Effects of Plant Growth Regulators and Gamma Irradiation on In Vitro Propagation and Morphological Variation of Homalomena ardua
Anna PeperfukuiS17oralS17-38/2716:4517:00Identification of the 5-O-glucosyltransferase gene and elucidation of its transcriptional regulatory mechanism in Saintpaulia
Daichi KurataS17oralS17-38/2717:0017:15The dominant anthocyanin-deficient mutant in Saintpaulia is due to the selection of two transcript variants generated from a transposon-inserted MYB gene
Shungo OtagakiS17oralS17-38/2717:1517:30Elucidating the molecular basis of variegated flower pigmentation in the rose cultivar ‘Orange Splash’
Hiroyasu KitashibaS18oralS18-18/2410:3011:00Accelerating self-incompatibility research in Brassica: Integrating large-scale S haplotype collection with model plant systems to address breeding challenges
Md NuruzzamanS18oralS18-18/2411:0011:15Identification of CIPK6 as the causal gene underlying REnBo2, a major QTL for radial enlargement of Kohlrabi (Brassica oleracea var. gongylodes L.) stem
Ryo FujimotoS18oralS18-18/2411:1511:30Clues in cytosine: Investigating DNA methylation dynamics in Brassica rapa
Renmin WuS18oralS18-18/2411:3011:45Evaluation of three methylome sequencing platforms in Brassica rapa
Kishore Kumar SarkerS18oralS18-18/2411:4512:00Identification of genomic regions associated with yield and yield related traits through SNP-based QTL mapping in Chinese cabbage
Hiroto YonechiS18oralS18-18/2412:0012:15Effects of syntenic regions corresponding to a biomass-related QTL in Arabidopsis thaliana and early growth and yield in Chinese cabbage
Hana KawakamiS18oralS18-18/2412:1512:30Genetic and Transcriptional Analysis of the Shade Avoidance Syndrome in Brassica rapa L
Ferdinando BrancaS18oralS18-28/2415:3016:00Capturing the Diversity of Wild and Growing Germplasm for Improving the Resilience of Vegetable Production and the Quality of the Produce
Ko MotokiS18oralS18-28/2416:0016:15Ultra-long-day far-red-enriched lighting (ULD-FR) rapidly induces flowering in late-bolting cultivars of radish and Chinese cabbage
Yu KinoshitaS18oralS18-28/2416:1516:30BoFLC1 silencing is associated with plant size but not with cold exposure during cabbage flowering
Ayasha AkterS18oralS18-28/2416:3016:45Transcriptomic Analysis Reveals Widespread Gene Expression Associated with BoFLC2 Introgression and Delayed Flowering in Brassica rapa
Xiaoguang ShengS18oralS18-28/2416:4517:00Integrating Gene Discovery and Marker-Assisted Breeding for Curd Quality Improvement in Cauliflower
Henrik LütkenS18oralS18-28/2417:0017:15Exploring Root-induced (Ri) oilseed rape deep rooting and drought resilience – a new breeding method for crops
Ferdinando BrancaS18oralS18-28/2417:1517:30Plant miRNAs and their roles for human health: the case of Brassica oleracea L. novel foods
Olga ScholtenS18oralS02-S18-18/2510:3011:00Unlocking the Potential of Related Species in Vegetable Breeding: Achievements and Challenges with a Focus on Allium
Hikaru TsukazakiS18oralS02-S18-18/2511:0011:30Toward the data-driven breeding in onion
Ali Ramazan AlanS18oralS02-S18-18/2511:3011:45Protocol for Doubled haploid (DH) Line Production in Onion (Allium cepa L.)
Geonjoong KimS18oralS02-S18-18/2511:4512:00Fine mapping and candidate gene identification of the Ms2, a novel restorer-of-fertility locus in onion (Allium cepa L.)
Daisuke SekineS18oralS02-S18-18/2512:0012:15Evaluation of the selection efficiency of genomic selection against conventional phenotypic selection in onion
Satoshi OkuS18oralS02-S18-18/2512:1512:30Comparison of sugar accumulation and fructan content among domestic and overseas onion varieties
Koki HiroseS18oralS02-S18-18/2512:3012:45Elucidation of genetic mechanisms underlying leaf color in Allium fistulosum using multi-omics analysis
Yuling BaiS18oralS02-S18-28/2515:3016:00The Development of Disease-Resistant Vegetables Using R and S Genes: A Survey of Research Examples
Yasuyuki YamajiS18oralS02-S18-28/2516:0016:30The Role of Antiviral Jacalin Genes: From Host Determination to Crop Protection
Mst Arjina AkterS18oralS02-S18-28/2516:3016:45Transcriptome profiling of Fusarium yellows–resistant and -susceptible Chinese cabbage inbred lines following Fusarium inoculation
Mei IwamuraS18oralS02-S18-28/2516:4517:00Towards Enhancing Disease Resistance in Brassica Crops through Salicylic Acid-Responsive Gene Expression
Ayse KahramanS18oralS02-S18-28/2517:0017:15Eggplant Varieties in Turkiye and Studies on Resistance to Soil-Borne Diseases
Thao T. NinhS18oralS02-S18-28/2517:1517:30Multiplex CRISPR/Cas9 Editing of SlTOM Susceptibility Genes in Tomato ‘Moneymaker’ to Improve Resistance to ToBRFV
Pasquale TripodiS18oralS18-38/2710:3011:00The Genomics-Assisted Breeding in Vegetable Crops: From Genetic Resources to Resilient Cultivars
Angela S. PrudencioS18oralS18-38/2711:0011:15New pollinator-assisted selection method for plant breeding under environmental pressure
Xiaohua QiS18oralS18-38/2711:1511:30Cytokinin, gibberellin, and auxin regulate parthenocarpy via auxin signaling in cucumber
Luca CiccarelloS18oralS18-38/2711:3011:45New Promising hybrids F1 for Diversifying the Tomato Greenhouse production in the Mediterranean climatic conditions
Jung-Min KimS18oralS18-38/2711:4512:00CRISPR/Cas9-based functional validation of transcriptome-derived candidate genes for capsaicinoid biosynthesis in Capsicum annuum
Shengyuan WangS18oralS18-38/2712:0012:15Cross-kingdom Communication and Source-Sink Interaction Regulation of Plant pre-miRNAs
Seyfullah BinbirS18oralS18-38/2712:1512:30Lettuce varieties in Turkiye and breeding studies in the AARI
Shiwei WeiS18oralS18-38/2712:3012:45Genome-wide association study in a lettuce core collection from 811 accessions reveals genetic loci for anthocyanin accumulation and cultivar development
Takayoshi IshiiS18oralS18-48/2715:3016:00Integrating genetic diversity with perforated ovule culture for dryland crop cowpea breeding
Esteban RiosS18oralS18-48/2716:0016:15Genetic and Germplasm Resources for Improved Heat Adaptation in Cowpea
Pritam KaliaS18oralS18-48/2716:1516:30Development of Tropical Carrot MAGIC Populations for Enhanced Food and Nutritional Security
Raman SelvakumarS18oralS18-48/2716:3016:45Genetic Improvement of Anthocyanin-Rich Roots in Radish Using MAGIC Populations
Rizka Fahma BassalamahS18oralS18-48/2716:4517:00Elucidation of Genetic Basis Controlling Total Tocopherol Content in Soybean Seeds
Hira SinghS18oralS18-48/2717:0017:15Palak (Beta vulgaris var. bengalensis): A Sustainable, Nutrient-Dense Traditional Leafy Vegetable to Combat Hidden Hunger in India
Abe GerranoS18oralS18-48/2717:1517:30Harnessing phenotypic diversity in vegetable cowpea [Vigna unguiculata (L) Walp] for Enhanced Crop Performance
Francesco Di GioiaS19oralS19-18/2410:3011:00From Soil Disinfestation to Soil Regeneration: Rethinking the Role of Anaerobic Soil Disinfestation within Integrated Soil Health Management
Susana M.p. CarvalhoS19oralS19-18/2411:0011:15The tail of a microbial biostimulant towards fungal disease management: from formulation to mechanistic insight
Isabel GarridoS19oralS19-18/2411:1511:30Evaluation of persulfate oxidation combined with solarization for the remediation of triazole fungicide-contaminated soils at field-scale and its impact on lettuce crops
Omer FrenkelS19oralS19-18/2411:3011:45Nursery-Stage Biochar Application Provides Lasting Disease Suppression After Transplanting in Vegetable Production Systems
Ivan Alarcon MendozaS19oralS19-18/2411:4512:00Effect of surfactant on soil fumigation dynamics for tomato production
Ram Bahadur KhadkaS19oralS19-18/2412:0012:15Large-Scale Evaluation of Anaerobic Soil Disinfestation for Sustainable Management of Soilborne Diseases in Vegetable Crops in Nepal
Daniel LeskovarS19oralS19-18/2412:1512:30Integrated Strategies to Enhance Resilience for Globe Artichoke Production under Stress Conditions
Mary Ruth McdonaldS19oralS19-18/2412:3012:45Endophytic colonization by Beauveria bassiana suppresses clubroot and increases yield in cabbage
Fulgencio Contreras LopezS19oralS19-28/2415:3015:45Assessment of semi-transparent photovoltaic technology for pepper cultivation in agrivoltaic greenhouses
Jan Van Den BergS19oralS19-28/2415:4516:00Spinach Antioxidants in relation to Vapor Pressure Deficit and supplemental blue light
Artem FilipenkoS19oralS19-28/2416:0016:15Decoupled aquaponics with alternative fish feed nutrients: impacts on lettuce productivity and resource use
Carlo NicolettoS19oralS19-28/2416:1516:30Salinity-Driven Responses in Saltwater Aquaponic Systems Combining Swiss Chard Cultivation and Penaeus vannamei Rearing
Morgan TomlinS19oralS19-28/2416:3016:45Batch-culture modeling of nitrogen and pH in deep water culture hydroponics for Latuca sativa, L. to inform solution management in use of wastewater effluent from anaerobic membrane bioreactor
Saneyuki KawabataS19oralS19-28/2416:4517:00A two-layer hydroponic system using biodegradable pulp-based nonwoven sheets as an alternative to urethane foam substrates
Tianyi WangS19oralS19-28/2417:0017:15Development of a Selective Harvesting Equipment for Guangdong Flowering Chinese Cabbage Based on Machine Vision and Parallel Manipulator
María Carmen García-GarcíaS19oralS19-28/2417:1517:30Progress in the sustainability of the protected horticultural system of Andalusia, Spain
Kazuyoshi NadaS19oralS19-38/2510:3011:00Improving vegetable quality through potassium application and the potential for using organic potassium materials
Leo SabatinoS19oralS19-38/2511:0011:15Boosting salinity tolerance in lettuce via a corn-based protein hydrolysate supply
Donata ArenaS19oralS19-38/2511:1511:30Biostimulant Effects of Moringa spp. Extracts on baby leaves of Brassica oleracea L. var. italica Plenck
Nittaya UmmaratS19oralS19-38/2511:3011:45Development of planting material and liquid fertilizer from Gracilaria fisheri to promote the growth of Lactuca sativa L
Joseph TingS19oralS19-38/2511:4512:00Improving the Resilience of Cherry Tomato under Thermal Stress through the Application of Microalgae Co-cultivation
Gresheen GarciaS19oralS19-38/2512:0012:15Agronomic Performance of Tomato Rootstocks under Mediterranean Greenhouse Organic Farming
Gianluca CarusoS19oralS19-38/2512:1512:30Friariello pepper yield, quality, antioxidants and mineral composition as affected by different biostimulant types
Francesco Di GioiaS19oralS19-48/2515:3015:45Anaerobic Soil Disinfestation: A Biological Solution to Emerging Soilborne Challenges in High Tunnels
Anta SparinskaS19oralS19-48/2515:4516:00Optimization of irrigation and fertilization regimes for sustainable vegetable production
Shuhei OkuyamaS19oralS19-48/2516:0016:15Development of a watermelon dry matter production model for optimizing cultivation management (fertilization and training)
Lauren TurnerS19oralS19-48/2516:1516:30Arbuscular Mycorrhizal Fungi and Water Dynamics in Greenhouse Bell Pepper
Chien Chih KuoS19oralS19-48/2516:3016:45Research on the Use of Beneficial Microorganisms to Mitigating Heat Stress in Chinese Cabbage (Brassica rapa L. ssp. pekinensis) in Taiwan
Duong Ngoc CuongS19oralS19-48/2516:4517:00An Efficient In Vitro Micropropagation Protocol for Rapid Production of Disease-Free Sweet Potato (Ipomoea batatas (L.) Lam.) Plantlets
Sook-Kuan LeeS19oralS19-48/2517:0017:15Effects of Rhodopseudomonas palustris PS3 on Tomato Growth and Soil Microbial Community Structure
Oloyede FunmilayoS19oralS19-48/2517:1517:30Drought- and Heat-stress Conditions Affect Photochemical Reflectance Index (PRI) and Plant Pigment Indices in Amaranthus and Celosia Species
Andre Da SilvaS19oralS19-58/2610:3010:45Optimizing Pest Management in Tomato Through Sustainable Drone-Based Spraying Strategies
Jariya RoddeeS19oralS19-58/2610:4511:00Host Plant Preference and Feeding Behavior of the Cowpea Aphid, Aphis craccivora Koch (Hemiptera: Aphididae), for Crop Improvement
Wigunda RattanapunS19oralS19-58/2611:0011:15Potentiality of eggplant as trap crop for solanum fruit fly, Bactrocera latifrons (Hendel) (Diptera: Tephritidae) control in economic chili plot
Stephen OthimS19oralS19-58/2611:1511:30Application of push-pull technology for pest management in vegetable production systems
Tomas QuezadaS19oralS19-58/2611:3011:45Effect of Planting Dates and Nitrogen Rates on Broccoli in North Carolina
Edgard Henrique Costa SilvaS19oralS19-58/2611:4512:00Phenological-stage–based irrigation enhances yield and water use efficiency of sweet potato under off-season conditions
Tsung-Chun LinS19oralS19-58/2612:0012:15Effects of Two Microbial Fermentation Broths Combined with Diatomite on the Control of Ralstonia solanacearum and Meloidogyne incognita in Tomato
David XabaS19oralS19-58/2612:1512:30Water variation impact on yield, chlorophyll fluorescence, growth, and development of four sweet potato cultivars established under rain-out shelter
David BrylaS20oralS20-18/2410:3011:00Climate-smart berries: integrating genomics, precision agriculture, and adaptive strategies for resilient production in variable environmental conditions
Scott OrrS20oralS20-18/2411:0011:15Development of a Crop Water Stress Index for Blueberry
George ManganarisS20oralS20-18/2411:1511:30Agrivoltaics system aligned with netting as a sustainable production model of raspberry production under hot climate conditions
Emeliane KiladzeS20oralS20-18/2411:3011:45Agrivoltaics as a Dual Land-Use Strategy for the Sustainable Production of Long-Cane ‘Lagorai’ Raspberry (Rubus idaeus L.)
Amanda McwhirtS20oralS20-18/2411:4512:00Evaluation of alternative trellising and protected agricultural systems for increasing resiliency of blackberry production in the Mid-southern United States
Nurjahan SritiS20oralS20-18/2412:0012:15Performance of ‘Prime-Ark® Freedom’ and ‘Osage’ Blackberry Cultivars Under Low-Chill Subtropical Conditions in Florida
Lisa Wasko DevetterS20oralS20-18/2412:1512:30Modeling cold hardiness of blackberry and raspberry cultivars in the Pacific Northwest under changing winter conditions
Diethe PeetersS20oralS20-28/2415:3015:45Screening and Optimizing Alternative Substrates to Reduce Peat Use in Strawberry Cultivation
Michael GasserS20oralS20-28/2415:4516:00Sustainable Transition in Strawberry Cultivation: Evaluation of Peat Substitutes in Soilless Systems Under Alpine Growing Conditions (South Tyrol, Italy)
Chien Yu-EnS20oralS20-28/2416:0016:15Rice Husk as a Peat Moss Alternative for Blueberry: Effects on Fruit Yield and Substrate Microbial Community
Chia-Chih ChangS20oralS20-28/2416:1516:30From Flask to Field: Paper Pots Accelerate Early Establishment of Blueberry Tissue Culture Seedling While Reducing Plastic Use in Nursery Production
Stef LaurijssenS20oralS20-28/2416:3016:45Indoor propagation as a tool for more consistent strawberry production with everbearing cultivars
Jaewook ShinS20oralS20-28/2416:4517:00Establishing an aerosol culture system to initiate roots of strawberry runner plants for hanging transplant production in a plant factory with artificial lighting
Manuel RoqueS20oralS20-28/2417:0017:15Ex vitro and in vitro germination performance and seedling development of blackberry segregating lines
Jolien ClaerboutS20oralS20-28/2417:1517:30Adapting strawberry propagation to climate change: controlled environment approaches
Isobe SachikoS20oralS20-38/2510:3011:00Utilization of Genome-Wide DNA Polymorphism Information in Seed Propagation-Type Strawberry Breeding
Zhihong ZhangS20oralS20-38/2511:0011:15The PHR1-miR399-PHO2 regulates the quality of strawberry fruits
Vincent CoulombeS20oralS20-38/2511:1511:30Identification of Genomic Regions Involved in the Regulation of Flowering in Day-neutral Strawberries (Fragaria × ananassa)
Yuichi UnoS20oralS20-38/2511:3011:45Reducing strawberry allergenicity via CRISPR/Cas9-mediated editing of Fra a 1.01
May ApplebyS20oralS20-38/2511:4512:00Presenting a multiplex panel for the genetic characterisation of haskap (Lonicera caerulea), a promising novel crop
Katja KarppinenS20oralS20-38/2512:0012:15Transcriptional regulation of anthocyanin biosynthesis in blue-coloured berries by MBW regulatory complex
Bruno MezzettiS20oralS20-48/2515:3015:45Breeding strategies for new strawberry and raspberry resilient cultivars
Nir DaiS20oralS20-48/2515:4516:00Increasing early yield of strawberry under Mediterranean climate: breeding and agrotechnical methods
Syuan-You LinS20oralS20-48/2516:0016:15High-throughput modeling of photosynthetic biochemical parameters to accelerate heat-tolerant strawberry breeding under a changing climate
Doyeon KimS20oralS20-48/2516:1516:30Ecotype classification of continuous-flowering strawberries through trait evaluation under Korean highland summer cultivation conditions
Katie O'connorS20oralS20-48/2516:3016:45Genetics of heat tolerance-related traits in the Australian strawberry breeding program
Timo HytönenS20oralS20-48/2516:4517:00Dissecting the genetic basis of high yield in strawberry
Mark PorterS20oralS20-48/2517:0017:15Rapid In-Field Sensory Evaluations Enable Genomic Selection for Flavor in Strawberry
Paolo ZucchiS20oralS20-48/2517:1517:30Advancing raspberry breeding for resilient and high-quality cultivars: the Sant’Orsola experience
Krzysztof KusnierekS20oralS20-58/2610:3010:45Estimating Fruit Quality of Raspberry (Rubus idaeus) Cultivars Using Raman Spectroscopy
Anne HykkerudS20oralS20-58/2610:4511:00Influence of pre-harvest light and temperature on strawberry flavor attributes
Eike KaimS20oralS20-58/2611:0011:15Consumer awareness, buying behaviour and use of fresh berries in different countries
Michael GasdickS20oralS20-58/2611:1511:30Understanding organic acid metabolism during ripening and harvest of northern highbush blueberry through physiochemical, sensory, and molecular approaches
Gabriel Oliveira MatsumotoS20oralS20-58/2611:3011:45Dissecting the Genetic Basis of Anthocyanin Accumulation in the Pulp of Wild Blueberry Relative
Claudio PonceS20oralS20-58/2611:4512:00Study on the molecular factors underlying the absence of autocatalytic ethylene production in highbush blueberry (Vaccinium corymbosum)
Federica RossiS20oralS20-58/2612:0012:15Selective Pruning Enhances Blueberry Fruit Quality and Sensory Attributes in the Southern Highbush Blueberry Cultivar ‘Farthing’ (Vaccinium corymbosum interspecific hybrids)
Zilfina Rubio AmesS20oralS20-58/2612:1512:30Effects of Blueberry Production Practices on Fruit Quality and Consumer Perception
Wei Qiang YangS20oralS20-68/2615:3015:45Tolerance of ‘ORUS001’ Blueberry Rootstock to Phytophthora cinnamomi Under Controlled Inoculation Conditions
Neringa RasiukeviciuteS20oralS20-68/2615:4516:00New trends controlling horticultural crop pathogens
Abigail KrentS20oralS20-68/2616:0016:15Assessing microbiome differences of the below-ground spheres related to replant disorder in Vaccinium corymbosum
Leela Saisree UppalaS20oralS20-68/2616:1516:30Microbiome Signatures of Cranberry Fruit Health Across Wild, Organic, and Conventional Production Systems
Eveline Yee Yan KongS20oralS20-68/2616:3016:45Understanding the cause of blueberry root wrapping and associated root crown disorders – Field survey
Krishna BhattaraiS20oralS20-68/2616:4517:00Screening strawberry germplasm for powdery mildew resistance under different controlled environment production systems
Andrea Sierra MejiaS20oralS20-68/2617:0017:15Host Genotype Shapes Blackberry Chlorotic Ringspot Virus Accumulation in Rubus
Bartolomeo DichioS20oralS20-98/2710:3011:00The Irrigation Paradox in Kiwifruit: managing water and oxygen for root functionality in a changing climate
Mary-Rus Martinez-CuencaS20oralS20-98/2711:0011:15Physiological Response of the Kiwi Plants to Bicarbonate Conditions
Sean BulleyS20oralS20-98/2711:1511:30The effects of phyto-hormones and other compounds on various fruit quality parameters including ascorbate (Vitamin C) content in kiwifruit
Francisco R. LuzS20oralS20-98/2711:3011:45Effects of irrigation reduction on primocane raspberry cultivation
Amaya AtuchaS20oralS20-98/2711:4512:00Ericoid Mycorrhizal Inoculation Enhances Drought Tolerance in Cranberry
Chien-Yi HsuS20oralS20-98/2712:0012:15Ericoid Mycorrhizal Inoculation Modulates Photosynthetic Biochemistry of Southern Highbush Blueberry under Heat Stress
David PercivalS20oralS20-98/2712:1512:30Use of biotic priming technologies to mitigate wild blueberry floral diseases and improve wild blueberry yields
Surok KimS20oralS20-98/2712:3012:45Plant Growth-promoting Bacteria and Ericoid Mycorrhizal Fungi Improve Heat Tolerance by Inducing Stomatal Morphological Changes in Blueberries
Josh Vander WeideS20oralS20-108/2715:3015:45Pollination stimulates the biosynthesis of flavor-related aromas in northern highbush blueberry
Micah EvaltS20oralS20-108/2715:4516:00Beat the heat: Safeguarding blueberry pollination with overhead cooling
Keanu MartinS20oralS20-108/2716:0016:15Honey bee movement patterns limit cross-pollination in highbush blueberry orchards
Miyu YamaguchiS20oralS20-108/2716:1516:30Differential Sensitivity of Pre- and Post-Anthesis Pollen to High Temperature Stress in Japanese Everbearing Strawberries
Gloria De MoriS20oralS20-108/2716:3016:45Flowering and Pollen Viability Challenges in Interspecific Kiwifruit Crosses
Misaki IshibashiS20oralS20-108/2716:4517:00Characterization of flower bud differentiation in strawberry seedling through metabolomics approach
Kyoka NagasakaS20oralS20-108/2717:0017:15Histological and genetic investigations into seed abortion towards understanding self-sterility in tetraploid highbush blueberry
Andrea RetanoS20oralS20-78/2610:3010:45Impact of iEDFO-treated municipal wastewater on growth and nutrient status of soilless blueberry plants
David Leon-ChangS20oralS20-78/2610:4511:00Magnesium accelerates flowering and increases yield in blueberry
Marco Valdivia HuamanS20oralS20-78/2611:0011:15Seasonal macronutrient uptake dynamics of southern highbush blueberry in Peru
Lilian CarcamoS20oralS20-78/2611:1511:30Calcium and Boron Management Strategies for Enhancing Fruit Quality and Nutrient Composition of Blueberries
Clifton MartinS20oralS20-78/2611:3011:45Optimizing establishment phase of blueberries by planting in pots in raised beds with fertigation
Hui-Ting YangS20oralS20-78/2611:4512:00Cultivar- and System-Specific Nitrogen Management in Highbush Blueberry: A Meta-Analysis of Leaf N and Yield
Tomasz WoznickiS20oralS20-78/2612:0012:15Optimizing nitrogen and potassium nutrition for strawberry (Fragaria × ananassa cv. Favori) grown in wood fiber substrate
Eve Marie Boudreau ForguesS20oralS20-78/2612:1512:30How highbush blueberries benefits from low pH adapted plant-growth-promoting-rhizobacteria
Mason McnairS20oralS20-88/2615:3015:45Layer by Layer, Roots to Fruit: How 3D printing can improve your science
Michael UngerS20oralS20-88/2615:4516:00Quantification of environmental impacts and benefits in California strawberry production through process-based, comprehensive life cycle assessment
Melekber Sulusoglu DurulS20oralS20-88/2616:0016:15Influence of Plant Growth Regulators on Vegetative Development and Fruit Characteristics in Gooseberry (Ribes uva‑crispa) Cultivars
Saara TuohimetsäS20oralS20-88/2616:1516:30Leaf volatile terpenes in different Ribes nigrum cultivars
Aime MessigaS20oralS20-88/2616:3016:45Nine years inter-row cover cropping in raspberry planting affects aggregate stability and, soil carbon and nitrogen in organic matter fractions
Nesibe Ebru KafkasS20oralS20-88/2616:4517:00Research on biotic and abiotic stress in some berry species in Turkey
Simone Diego CastellarinS21oralS21-18/2410:3011:00Berry ripening in Vitis vinifera: physiological and environmental drivers, with a focus on terpene biosynthesis and aromatic quality
Die WuS21oralS21-18/2411:0011:15Partial decoupling of solutes accumulation and berry growth in LowSugarBerry grapevines
Hikaru IshikawaS21oralS21-18/2411:1511:30Gibberellin modifies flesh texture traits in ‘Shine Muscat’ grape berries via cell wall remodeling
Anne PellegrinoS21oralS21-18/2411:3011:45Effects of light regimes on grapevine berry development under controlled conditions
Ron ShmulevizS21oralS21-18/2411:4512:00Auxin treatment postpones the onset and rewires the transcriptional program of grape berry ripening
Rachele FalchiS21oralS21-18/2412:0012:15Comparative analysis of transcriptomic shifts in Cabernet sauvignon and Chardonnay during budbreak
Amnon LichterS21oralS21-18/2412:1512:30The association between the vines water status, berry firmness, cracking and sour rot
Ayako Katayama-IkegamiS21oralS21-18/2412:3012:45Endogenous ABA Levels in Grape Cultivars at the Late Stage of Fruit Ripening
Nousin AkiS21oralS21-28/2415:3015:45Influence of shading intensity on volatile compound biosynthesis and fruit quality in ‘Ryuho’ grapes (Vitis labruscana)
Jose Carlos HerreraS21oralS21-28/2415:4516:00Leaf osmotic adjustment in grapevine: where are we now?
Johann Martínez LüscherS21oralS21-28/2416:0016:15Contrasting Effects of Temperature and Elevated CO₂ on Whole-Plant Water Use: Can Rainfed Vineyards Persist under Climate Change?
Oscar BellonS21oralS21-28/2416:1516:30Hormone metabolism regulates fruit maturation in a slow ripening grape genotype
Gianluca AllegroS21oralS21-28/2416:3016:45The phenolic maturity in grapevine black-berry cultivars: impact of the cell wall material of skin and flesh on skin and seed flavonoids
Yishai NetzerS21oralS21-28/2416:4517:00Unraveling Terroir: Climate, Terrain, and Physiological Drivers of Wine Quality in Mountain-Grown Cabernet Sauvignon
Suguru SugiyamaS21oralS21-28/2417:0017:15Molecular Basis of Embryogenic Competence in Vitis vinifera cv. Sauvignon Blanc
Pragya PoudelS21oralS21-28/2417:1517:30Exploring prospects of tropical viticulture: temperature effects on reproductive development
Giovanni Battista TornielliS21oralS21-38/2510:3011:00Through the Lens of Large-Scale Transcriptional Analysis: A Journey into the Progress of Knowledge on Grape Berry Development and Quality
Laurent DelucS21oralS21-38/2511:0011:15Haplotype-Specificity of the microvine genome: From a genetic to an epigenetic perspective
Aurélien DevillarsS21oralS21-38/2511:1511:30A crispr-(d)cas9 system-based approach allows to purify portions of chromatin in a sequence-specific manner and paves the way to a novel way to study transcription factor-mediated gene regulation in plants
Zahra Golestani HotkaniS21oralS21-38/2511:3011:45High identity, local diversity: inversions and minor haplotypes in ‘Candidatus Phytoplasma vitis’ from Trentino
José Tomas MatusS21oralS21-38/2511:4512:00Integration of Public Transcriptomic and Cistromic Data in VitViz to Dissect the Regulatory Network Underlying Ripening Initiation
Chin-Feng HwangS21oralS21-38/2512:0012:15From marker-assisted selection to genotype-informed breeding in grapevine: large-scale germplasm screening using rhAmpSeq-derived haplotype markers
Jinggui FangS21oralS21-38/2512:1512:30Color is the lucky trait allowing our grapevine precise design breeding practices
Sadanand DhekneyS21oralS21-48/2515:3015:45Vitis Precision Breeding and Genome Editing for Improved Quality Traits
Andréanne Hébert-HachéS21oralS21-48/2515:4516:00Genomic-based risk evaluation tool for grapevine trunk diseases
Komlan AviaS21oralS21-48/2516:0016:15GrapeBreed4IPM: breeding grapevine genetic resources for integrated pest management and sustainable viticulture
Arif AtakS21oralS21-48/2516:1516:30Important quality traits of some hybrid grape varieties obtained by cross-breeding
Purushothaman NatarajanS21oralS21-48/2516:3016:453D Genome Organization and Transcriptomic Regulation of Powdery Mildew Response in Susceptible, Tolerant, and Resistant Vitis Species
Tamari OtkhmezuriS21oralS21-48/2516:4517:00Field Resistance of selected Georgian Grapevine Genotypes to Downy and Powdery Mildew and Climatic Correlations (2024)
Nao HayashiS21oralS21-48/2517:0017:15Identification of VvERD6-like 5, a negative regulator of sugar accumulation in wine grape berries
Ying ZhangS21oralS21-48/2617:1517:30Physiological, biochemical and molecular mechanisms underpinning grapevine responses to heat stress for enhanced resilience and productivity
Damiano ZanotelliS21oralS21-58/2610:3010:45Irrigation modulates grapevine responses to a compound heatwave and drought event: insights from leaf to ecosystem scale
Luca BrillanteS21oralS21-58/2610:4511:00Physiological and Physical Interventions to Support Ripening and Stress Resilience in High-Yield Cabernet Sauvignon under Hot–Arid Conditions
Harlene Hatterman-ValentiS21oralS21-58/2611:0011:15Comparison of two single curtain and two double curtain trellis systems with Marquette and Petite Pearl cold-hardy wine grapes
Stefano ZanoniS21oralS21-58/2611:1511:30Beyond reflection: the mechanistic role of kaolin and zeolite in grapevine
Matteo GiacconeS21oralS21-58/2611:3011:45Intra-Canopy Variation of Specific Leaf Area and Leaf Photosynthesis in Grapevine Cultivated Underneath a Dynamic Agrivoltaic System
Antonello BonfanteS21oralS21-58/2611:4512:00Preserving Aglianico Terroir Identity: Controlled Deficit Irrigation as a Tool to Mitigate Climate Change Impacts
Mehdi SharifiS21oralS21-58/2612:0012:15Classifying common cover crop species for vineyards by establishment traits to inform facilitative cropping
Miguel CachãoS21oralS21-58/2612:1512:30Beyond Pesticide Reduction: Biodiversity Trade-Offs and Pest Emergence in Sustainable Viticulture
Kazuya KoyamaS21oralS21-68/2615:3015:45Environmental conditions in the growing site affected the characteristics of the small-scale vinified wines made from grapes grown in various regions in Japan
Giuseppe LoprioreS21oralS21-68/2615:4516:00Crop Load Management Through Pre-Veraison Cluster Thinning as a Sustainable Strategy to Enhance Phenolic Maturity and Wine Sensory Attributes in cv. Sangiovese in Mediterranean Viticulture
Alessandro MateseS21oralS21-68/2616:0016:15Unsupervised UAV-Based Multi and Hyperspectral Analysis for Automatic Vegetation Mapping in Vineyards
Carlos Poblete-EcheverríaS21oralS21-68/2616:1516:30Automated Deep Learning Approach for Visible Berry Counting in Grapevine Bunches
Gabriele ValentiniS21oralS21-68/2616:3016:45Mapping Vine Stress: Integrating Satellite Data for Biotic and Abiotic Assessment
Mirko SodiniS21oralS21-68/2616:4517:00From canopy structure to hail risk mapping in vineyard: a Bayesian prediction model
Mengjin LinS21oralS21-68/2617:0017:15Optimizing bud-break protocols for ‘Kyoho’ grapes (Vitis vinifera × V. labrusca) in Taiwan: Evaluating efficacy and safety of cyanamide versus ethylene chlorohydrin
Victor BlancoS21oralS21-68/2617:1517:30VITIMPACT: Impact of Soil Management on the Physiological and Agronomic Response of Grapevines under Two Water Availability Scenarios
Mehmet KoçS21oralS21-78/2710:3010:45Waterlogging-Induced Changes in Aquaporin Genes Expression in Roots and Leaves of Shiraz Grapevine
Monica CantonS21oralS21-78/2710:4511:00Physiological and molecular responses of grapevine to repeated water stress
Selda DalerS21oralS21-78/2711:0011:15Tryptophan-Enhanced Defense: Strengthening Salt Stress Tolerance in Grapevines
Pii YouryS21oralS21-78/2711:1511:30Rootstocks Under Double Stress: Genotype-Driven Physiological and Rhizosphere Microbiome Responses to Drought and Copper Toxicity
Wenxiu YeS21oralS21-78/2711:3011:45Latest understanding of grapevine resistance mechanism against downy mildew
Luca CapriottiS21oralS21-78/2711:4512:00Enhancing disease control: the role of RNAi in grapevine genetic improvement
Cristina M. MenendezS21oralS21-78/2712:0012:15Integrated Disease Management in grapevine: a combination of resistant varieties and green chemistry
Lucia GiordanoS21oralS21-78/2712:1512:30Evaluation of the phytopathological potential of Vapor Gard® in the control of grapevine Esca disease complex
Massimo TagliaviniS22oralS22-18/2410:3011:00Ecosystem Carbon and Water Fluxes in Temperate Tree Crops: Projections Under Climate Change Scenarios
Joan BonanyS22oralS22-18/2411:0011:15Sustainable Agricultural Production (PAS). An evaluation scheme to facilitate the transition to sustainable agri-food systems
Brunella MorandiS22oralS22-18/2411:1511:30Physiological responses to deficit irrigation in different apple cultivars
Roberta GentileS22oralS22-18/2411:3011:45Nitrogen cycling in New Zealand apple orchards
Esmaeil FallahiS22oralS22-18/2411:4512:00Performance of rootstocks during the juvenile and mature stages on tree growth, productivity, fruit quality, climacteric curves, and leaf mineral nutrients of ‘Fuji’ apples
Orken ZhandybayevS22oralS22-18/2412:0012:15Data-Driven Fertigation Optimization for High-Density Apple Orchards in Semi-Arid Regions of South Kazakhstan
Srdjan AcimovicS22oralS22-28/2415:3015:45New Management Options for Fire Blight of Pome Fruit: Perspectives and Future Directions
Michael Helmut HagemannS22oralS22-28/2415:4516:00Molecular biodiversity as an invisible production factor: microbial, viral and genetic ecology shaping performance in sustainable apple systems
Alma ValiuskaiteS22oralS22-28/2416:0016:15Apple cultivars suitable for growing with less fungicides
Xiangming XuS22oralS22-28/2416:1516:30Early establishment of apple trees with biologically amended soils and the effect on rhizosphere microbial community
Mariana Cecilia GroharS22oralS22-28/2416:3016:45Effects of melatonin on the biochemical parameters of apple fruit during ripening
Esme LouwS22oralS22-28/2416:4517:00Identifying phenotypic indicators of early adaptability in young apple (Malus × domestica) genotypes across contrasting environments
Md Rakibul HassanS22oralS22-28/2417:0017:15Annual shoot growth of ‘Fuji’ apple trees under contrasting temperature conditions in New Zealand and Japan
Tahir KhurshidS22oralS22-28/2417:1517:30A step towards toward improving Nashi pear industry in Australia
Matthew WhitingS22oralS22-38/2510:3011:00Integrating biology and technology for the next generation of sustainable tree fruit orchard systems
Christian AndergassenS22oralS22-38/2511:0011:15Preharvest Defoliation in High-Density Apple Orchards: Balancing Enhanced Fruit Coloration with Carbohydrate and Nitrogen Reserve Dynamics
Ju-Kwang YoonS22oralS22-38/2511:1511:30Economic Assessment of Soil Organic Carbon Sequestration Measures in German Apple Production Using the Typical Production System Framework
Yael GrunwaldS22oralS22-38/2511:3011:45Heat-stress responses of apple cultivars on dwarfing rootstocks: Implications for orchard resilience under a warming climate
Ramandeep Singh SidhuS22oralS22-38/2511:4512:00Tree-line management in apple orchards: Implications for soil health and sustainable production
Chayce GriffithS22oralS22-38/2512:0012:15Prolonging 'Honeycrisp' apple fruit xylem function through manipulation of fruit growth
Lior GurS22oralS22-38/2512:1512:30Efficacy and safety of hot air blower technology for the control of diseases and pests in apple orchards
Martin PenzelS22oralS22-48/2515:3015:45The choice of rootstock affects the daily water consumption, root density and nutrient uptake capacity of mature sweet cherry trees
Luis VillalobosS22oralS22-48/2515:4516:00Counterintuitive midday leaf water potential response in sweet cherry mediated by rootstocks promoting contrasting vigor
Chad Van WykS22oralS22-48/2516:0016:15Quantifying the drivers of sweet cherry adaptability under contrasting South African conditions
Claire ScofieldS22oralS22-48/2516:1516:30Auxin and ABA Influence Calcium Uptake and Fruit Quality in ‘Lapins’ Cherries under Rain-Covered Systems
Patricio Mejias-BarreraS22oralS22-48/2516:3016:45Hazelnut shells used as organic mulch in a sweet cherry orchard as a sustainable alternative for fruit production in southern Chile
Raquel Sánchez-PérezS22oralS22-48/2516:4517:00Bioagroflo®: a new bioestimulant developed to advance endodormancy in Prunus species
Francesco ReyesS22oralS22-48/2517:0017:15Leaf and fruit surface wettability is affected by growth conditions in cherry. Insights on microclimate and micromorphology
Sat Darshan KhalsaS22oralS22-48/2517:1517:30Navigating tradeoffs between productivity, soil health, and environmental risk: A case of compost use in California almond
Eyaya Gashaw BekeleS22oralS22-58/2610:3010:40Netting colour and timing of deployment effects on orchard microclimate, leaf morphology, and physiological performance of ‘Gala’ apple
Leo RufatoS22oralS22-58/2610:4010:50Management of mechanical pruning of two-dimensional apple trees: combination of seasons aimed at maximizing operational, productive efficiency and fruit quality
Cristobal PalaciosS22oralS22-58/2610:5011:00Screening for effective natural compounds to break apple bud dormancy using a non-targeted metabolomics approach
Hyojeong KimS22oralS22-58/2611:0011:10Cryoprotective effects of cellulose nanofiber and sodium alginate on reducing spring frost damage in pear and apple
Clementine JardonS22oralS22-58/2611:1011:20Protect apricot orchards from adverse summer conditions while producing renewable energy with agrivoltaic systems
Virajinee BulathsinhalageS22oralS22-58/2611:2011:30Evaluation of susceptibility of almond cultivars to bacterial spot using artificial inoculation and detached leaf bioassays
Nicolas Tapia ZapataS22oralS22-58/2611:3011:40Remote and proximal sensing of canopy and individual sweet cherry clusters in cracking susceptible genotypes: Impact of micro and macroclimate conditions on cracking incidence
Taeyeup KimS22oralS22-58/2611:4011:50On-Tree Fruit Softening Caused by Abnormal High Temperature Conditions near Harvest in Sweet Persimmon
Marko BjeljacS22oralS22-58/2611:5012:00Next-generation monitoring of fruit pests: selective attractants and automated trapping for Drosophila suzukii
Urszula Barbara BaluszynskaS22oralS22-58/2612:0012:10Increasing anthocyanin content and red blush area of apple skin ‘Šampion Reno 2’ cv. as a result of replacing herbicides by living mulch
Daiana Petry RufatoS22oralS22-58/2612:1012:20Challenges in grafting compatibility in apple trees: Analysis of the 'Gala'-Geneva® G.213 interaction and the role of interstocks
Maria Jose Rubio CabetasS22oralS22-68/2615:3015:45Evaluation of new almond rootstock and cultivars for enhanced adaptability and resilience
Ciro Velasco CruzS22oralS22-68/2615:4516:00Studing the effect of pruning practices on the Alternate Bearing in Pecan Production in Las Cruces, New Mexico
Richard HeeremaS22oralS22-68/2616:0016:15Improving irrigation water use efficiency in arid region pecan orchards
Vaughn WaltonS22oralS22-68/2616:1516:30Managing Brown Marmorated Stink Bug (BMSB) Damage in Hazelnut and Other Crops
I. Oguz OzdemirS22oralS22-68/2616:3016:45Natural Pressure on Invasive Brown marmorated stink bug: Low Egg Parasitism and Parasitoid Composition in Hazelnut Orchards
Sergio TombesiS22oralS22-68/2616:4517:00Impact of Soil Management Techniques on the Development of Young Hazelnut Orchards
Alyssa HeadleyS22oralS22-68/2617:0017:15Optimizing Hybrid Hazelnut Cell Suspensions: Cytokinin and 2,4-D Effects on Density and Viability
Daniela FarinelliS22oralS22-68/2617:1517:30Varietal and plant-type comparison of hazelnut (Corylus avellana L.) under non-traditional cultivation conditions in the Veneto region (Italy)
David EzraS22oralS22-78/2710:3010:45Emergence of a Star-Shaped Fruit Apex Disorder in Persimmon (Diospyros kaki) Associated with Botrytis Infection
Kris Kramer-WalterS22oralS22-78/2710:4511:00Effects of canopy management systems on fruit quality and productivity of Actinidia chinensis kiwifruit vines
Tsuneo OgataS22oralS22-78/2711:0011:15Effect of Vertical Guiding Using Rope on Promoting Main Branch Growth in Kiwifruit Seedlings
Lorenzo LeonS22oralS22-78/2711:1511:30Balancing quantity and quality: olive cultivar response for oil content and quality under irrigation and rainfed conditions in high density hedgerow systems
Enrico Maria LodoliniS22oralS22-78/2711:3011:45Rejuvenation pruning in senescing super-high density olive orchards
Veronica GiorgiS22oralS22-78/2711:4512:00Root topography of high denisty olive trees
Francis De LimaS22oralS22-78/2712:0012:15Securing quarantine market access for temperate crops in Western Australia through whole orchard integrated pest management and areawide systems approaches for control of Mediterranean fruit fly Ceratitis capitata (Wiedemann)
Anabela Fernandes-SilvaS22oralS22-78/2712:1512:30Real-time monitoring of stem water potential in olive trees using microtensiometers
Luigi ManfriniS22oralS22-88/2715:3015:45S4O-Smart Specialized Sustainable Stonefruit Orchard: Technological innovations for Italian peach orchards
Alessio ScalisiS22oralS22-88/2715:4516:00Climate change mitigation in a pear orchard by means of agrivoltaics
Bruce ScottS22oralS22-88/2716:0016:15Sustainable production systems - a crop nutrition agronomist's perspective
Claude-Eric ParveaudS22oralS22-88/2716:1516:30Rethinking fruit tree cultivar assessment under reduced phytosanitary protection
Kyoo Rok ParkS22oralS22-88/2716:3016:45Optimizing attract-and-kill methods to control spotted-wing drosophila
Hildegard GarmingS22oralS22-88/2716:4517:00Trends in labour costs and profitability of German fruit farms
Fei ZhangjunS23oralS23-18/2410:3011:00Haplotype-resolved genomes and pangenomes provide insights into apple domestication
Soichiro NishiyamaS23oralS23-18/2411:0011:15Disentangling the genealogy of Prunus salicina hybrids using genomics
Nobuaki AsakuraS23oralS23-18/2411:1511:30Comparative analysis of plastid genomes in Hippophae
Zhaohui WangS23oralS23-18/2411:3011:45Pan-3D genome of Prunus unveils the chromatin foundation of agronomic traits and evolution
Christos BazakosS23oralS23-18/2411:4512:00Telomere-to-telomere phased genome assembly of sweet cherry (Prunus avium ‘Tragana Edessis’) and its application to the study of the fruit–pedicel abscission zone
Wenfang ZengS23oralS23-18/2412:0012:15Identification of PpTHE1, a cell wall integrity sensor regulating the increased duration of harvest window in slow-melting flesh peach, through the assembly of a chromosome-level reference genome of Prunus persica
Jun WuS23oralS23-18/2412:1512:30Genome-based studies uncover the genetic basis of pear fruit quality
Fabrizio CostaS23oralS23-28/2415:3016:00Integrative genetic dissection of fruit ripening mechanisms to enhance fruit quality
Michaela JungS23oralS23-28/2416:0016:15Multi-environment reference populations as a framework for genetic research in temperate tree crops
Zambiasi GennyS23oralS23-28/2416:1516:30Genome wide association studies and genomic prediction for the genetic improvement of the functional quality in apple
Hongyang XingS23oralS23-28/2416:3016:45A co-localized QTL unveils PpBL as the master regulator of color and flavor in red-fleshed peach
Gregory PeckS23oralS23-28/2416:4517:00Genome-Wide Association Analysis of Key Cider Apple Traits
Kanji IsuzugawaS23oralS23-28/2417:0017:15DNA marker selection in sweet cherry breeding in Yamagata Prefecture
Maria José AranzanaS23oralS23-28/2417:1517:30Germplasm Diversity, Long Term Phenotyping, and GWAS to Advance Predictive Breeding in Apple and Pear
Takuya MorimotoS23oralS23-38/2510:3010:45Utilization of intergeneric hybridization between Malus and Pyrus to introduce nonhost resistance against Venturia inaequalis
Yukie TakeuchiS23oralS23-38/2510:4511:00Utilization of resistance genes introduced through interspecific hybridization for breeding scab-resistant pears in Japan
Andrea PatocchiS23oralS23-38/2511:0011:15VINQUEST: 17 Years of Monitoring Apple Scab Virulence
Iban EduardoS23oralS23-38/2511:1511:30Vr4, a new resistance gene for peach powdery mildew: mapping, candidate gene analysis and breeding strategies
Larisa GustavssonS23oralS23-38/2511:3011:45Genetic dissection of resistance to Neonectria ditissima in cultivated apple (Malus × domestica) germplasm
Shihang SunS23oralS23-38/2511:4512:00A translocation between chromosome 6 and 8 influences lncRNA_MYB114 and PpRPP13 expression and underpins red leaf trait and powdery mildew resistance in peach
Vincent BusS23oralS23-38/2512:0012:15Future-proofing the apple industry against fire blight through breeding resistant cultivars
Sergey DolgovS23oralS23-38/2512:1512:30Intragenic plants of Sour Cherry resistance to Sharka Disease obtained by Silencing of Translation Initiation Factors Genes
Anthony BernardS23oralS23-48/2515:3015:45Towards phenomic selection of phenological traits in sweet cherry Prunus avium L. at INRAE
Yosuke FujiwaraS23oralS23-48/2515:4516:00Identification of a single candidate gene responsible for fruit astringency type in hexaploid persimmon through a forward-genetic approach
Christopher CookS23oralS23-48/2516:0016:15Assessing variation in apple sunburn susceptibility and fruit surface temperature in a segregating population
Claudio TodeschiniS23oralS23-48/2516:1516:30Seasonal variability of selection parameter in hazelnut breeding
Stefanie ReimS23oralS23-48/2516:3016:45Sensor-based evaluation of drought stress in apple genetic resources (Malus ×domestica)
Ionel PerjuS23oralS23-48/2516:4517:00Characterization of the bitter cherry genotype ´Amaris´: fruit traits, adaptive performance and relevance for breeding under variable climatic conditions
Athanassios MolassiotisS23oralS23-48/2517:0017:15Genome-to-phenome dissection of cold tolerance and chilling injury in peach fruit
Salih KafkasS23oralS23-58/2610:3010:45Recent Advances in the Breeding and Genomic Improvement of Pistachio
Yuan-Kai TuS23oralS23-58/2610:4511:00Multi-omics analysis for an alternative mechanism of trichome formation between peaches and nectarines
Masafumi OmoriS23oralS23-58/2611:0011:15Promoter variations of the Mitochondrial pyruvate carrier 1 (MPC1) gene associated with fruit acidity in blueberry
Jonas Skytte Af SätraS23oralS23-58/2611:1511:30Insights into local adaptation of apple from long-read sequencing of four cultivars
Kathleen RhoadesS23oralS23-58/2611:3011:45A history of American persimmon breeding and outlook for future breeding efforts
Akane KusumiS23oralS23-58/2611:4512:00Spatial analysis of the developmental mechanisms underlying fruit shape diversity in persimmon
Nicola BusattoS23oralS23-58/2612:0012:15Shape of you: investigating the molecular basis of fleshy fruit morphology
Jiaming LiS23oralS23-58/2612:1512:30The PbrEIL1–PbrACS1/PbrACS2 module synergistically promotes fruit ripening and softening in pear (Pyrus L.)
Felix EncisoS23oralS23-68/2615:3015:45Optimized Blueberry Transformation protocol via Rhizobium rhizogenes
Jiaqi FanS23oralS23-68/2615:4516:00PreMap: a reproducible workflow and software for converting raw markers to map-ready bin sets in diploid Prunus full-sib families
Luminita Antonela ZagraiS23oralS23-68/2616:0016:15Integrated certification system for Prunus domestica L. in the context of the new European legislative framework in Romania
Ana PinaS23oralS23-68/2616:1516:30Classifying traditional Spanish apple germplasm for dessert and cider uses
Furong LiS23oralS23-68/2616:3016:45Development of an efficient shoot regeneration protocol in apple × pear intergeneric hybrids and its application to genetic transformation for inducing early flowering and accelerated breeding
Kaijie ZhuS23oralS23-68/2616:4517:00Peach Gummosis: Exploration of Resistant Germplasms and Pathogenetic Mechanisms
Sanjay Kumar SinghS24oralS24-18/2410:3011:00Advances in Genetic Improvement of Tropical Fruit & Nut Crops: Tools & Achievements
Keisuke NonakaS24oralS24-18/2411:0011:15Efforts to Develop Citrus Cultivars Adapted to Global Warming in Japan
Shingo GotoS24oralS24-18/2411:1511:30Cytoplasmic Male Sterility Driven by Mitochondrial Genomes and Fertility Restoration Mediated by the MS-P1 Region in Mandarin-type Citrus
Stefania BenniciS24oralS24-18/2411:3011:45Deciphering the molecular mechanisms underlying sterility in Citrus for the development of novel seedless genotypes
Takumi YamashitaS24oralS24-18/2411:4512:00Identification of novel QTLs for polymethoxyflavone (PMF) accumulation in citrus
Xinhang SunS24oralS24-18/2412:0012:15Genomic prediction of Australian passion fruit using GBLUP and BayesB
Zhangpan HuS24oralS24-18/2412:1512:30Optimisation of high throughput meristem system for multiplication of macadamia cultivar ‘Beaumont’
Shu XiangS24oralS24-28/2415:3015:45The OGI-DRNL Regulatory Module Specifies Oil Gland Initiation in Citrus
Milos TanurdzicS24oralS24-28/2415:4516:00Development of functional genomics and epigenomics resources for mango (Mangifera indica L.)
Ni-Jung LinS24oralS24-28/2416:0016:15AI - Driven Acceleration of Genetic Diversity and Population Structure in Macadamia Germplasm
John Edward FelipeS24oralS24-28/2416:1516:30Genomic Characterization of Philippine Wild Mangifera Species: A New Frontier for Mango Breeding in the Philippines
Jugpreet SinghS24oralS24-28/2416:3016:45Population Variation in the Wild Papaya Germplasm and Papaya Ringspot Virus from Florida
Francois LuroS24oralS24-28/2416:4517:00Development of SSR markers by sequencing (SSRseq) for citrus identification, germplasm management and phylogenetic studies
Gaetano DistefanoS24oralS24-28/2417:0017:15Exploitation of local almond germplasm for the identification of rare alleles linked to tolerance to biotic or abiotic stresses
Sisir Kumar MitraS24oralS24-28/2417:1517:30Genetic resources of dragon fruit
Maria Angeles Forner-GinerS24oralS24-38/2510:3010:45Breeding Citrus Rootstocks for Climate Resilience and Sustainable Production in Mediterranean Area
Hamid BenyahiaS24oralS24-38/2510:4511:00Development of Novel Citrus Rootstocks with Potential Tolerance to Biotic and Abiotic Stresses for Moroccan Orchards through Targeted Crosses and Molecular Marker-Assisted Selection
Carolyn AlcasidS24oralS24-38/2511:0011:15Shaping the future of philippine mango breeding through innovation, collaboration, and capacity building
Yu-Ying ChuS24oralS24-38/2511:1511:30Analyzing the climatic response of phenological stages across years for three Taiwanese litchi cultivars
Tomohiro KondoS24oralS24-38/2511:3011:45Comparison of photosynthetic characteristics of three Artocarpus species growing within or near agroforestry in Ambon Island, Maluku Province, Indonesia
Marina ShinomuraS24oralS24-38/2511:4512:00Selection, Uses, and Market Pathways of Mango Landraces in Northwestern Madagascar: Insights into Varietal Diversity Maintenance
Anakorn SutthithumS24oralS24-38/2512:0012:15Effect of nematode-tolerant rootstock ‘NTS’ on root characteristics, fruit quality, and nutrient status of ‘Jin-Cui’ guava
Ute AlbrechtS24oralS24-48/2515:3015:45Integrating different horticultural practices to sustain citrus production in areas affected by huanglongbing
Ozgur BatumanS24oralS24-48/2515:4516:00Integrated approaches for managing HLB in Florida citrus using antibiotics and novel therapeutics
Tara WadeS24oralS24-48/2516:0016:15Oxytetracycline (OTC) adoption and outcomes: insights from a Florida citrus growers survey
Caroline De Favari TardivoS24oralS24-48/2516:1516:30Long-Term Field Performance of ‘Valencia’ Orange on Different Rootstock Genotypes under Huanglongbing-Endemic Conditions in Florida
Manjul DuttS24oralS24-48/2516:3016:45Evaluation of HLB Tolerance in Early-Season Sweet Orange Cultivars Using Genomic Profiling
Larissa Nunes Da SilvaS24oralS24-48/2516:4517:00Performance of novel hybrids of Citrus and Microcitrus as scions under Florida HLB endemic conditions
Gabriel De Castro Marconi PuginaS24oralS24-48/2517:0017:15Integrating Seasonal Cover Crops to Enhance Soil Health and Nutrient Status in Mature HLB-Affected Citrus Trees
Ashis DasS24oralS24-48/2517:1517:30Oomycete, fungal and bacterial threats to citrus production in India under a changing climate scenario: diversity, diagnostics and sustainable combat strategies with a focus on Huanglongbing
Chunlong LiS24oralS24-58/2615:3015:45The function and regulation mechanisms of vacuolar proteins in controlling of citrus taste quality
Mao SugiyamaS24oralS24-58/2615:4516:00Effects of abscisic acid and its antagonist on anthocyanin accumulation in blood orange juice sacs in vitro
Diego Miranda LasprillaS24oralS24-58/2616:0016:15Nutritional dynamics of micronutrients by phenological stage in gulupa (Passiflora edulis f. edulis) plants grown under protected cultivation
Thanadol ThatlohaS24oralS24-58/2616:1516:30Changes in total non-structural carbohydrate and nutrients in flowers, leaves, and bark of ‘Monthong’ durian during year-round production
Haider AliS24oralS24-58/2616:3016:45Putrescine Improves Fruit Retention, Yield, and Fruit Quality in ‘Honey Gold’ and ‘Kensington Pride’ Mango
Dhika Prita HapsariS24oralS24-58/2616:4517:00Managing Fruit Drop in Mangosteen (Garcinia mangostana L.) Using Foliar Applications of NAA, Boron and Zinc
Nhlanhla MathabaS24oralS24-58/2617:0017:15Effect of kaolin on pericarp chromaticity and pigments of ‘Mauritius’ litchi fruit
Zienab AhmedS24oralS24-58/2617:1517:30Biochemical Analysis of Mature Date Palm Fruit ‎Astringency: toward fruit quality improvement
John L Griffis JrS24oralS24-68/2710:3010:45The relationship between purple fruit peel color and juice brix of Eugenia uniflora ‘Zill Dark’ fruits could be used to improve sorting of harvested fruits
Supat Isarangkool Na AyutthayaS24oralS24-68/2710:4511:00Evaluation of water requirements of ‘Monthong’ durian using xylem sap flow measurements
Shinichi TakeuchiS24oralS24-68/2711:0011:15Using decarbonization technology in arid regions to regenerate abandoned tea plantations into subtropical orchards
Kare MahmudS24oralS24-68/2711:1511:30Transforming High-Density Citrus Orchards: Performance of 2D Trellised Washington Navels
Yu Xuan TianS24oralS24-68/2711:3011:45Adapting Passion Fruit to Shifting Seasons: Preliminary Results that Glycine Betaine Enhances Early Flower Bud Initiation under Cool Conditions
Aussannee PichakumS24oralS24-68/2711:4512:00Adaptive farming practices to improve climate resilience and productivity in delta plot off-season agriculture
Kassio LucasS24oralS24-68/2712:0012:15Modeling ecosystem services of climate regulation: how livestock can contribute to mitigate climate change impacts of tropical trees for bioenergy
Gerhard PrinslooS24oralS24-78/2715:3015:45The effect of priming agents on fruit set, quality and chemical profile of Mandarin oranges (Citrus reticulata)
Dana CharuviS24oralS24-78/2715:4516:00Sodium hydrosulfide priming delivers sustained yield increases in a commercial 'Hass' avocado orchard
Vittoria CataraS24oralS24-78/2716:0016:15Microbiome responses to biotic and abiotic stressors in mediterranean citrus production systems
Carlo BregantS24oralS24-78/2716:1516:30Avocado production in the Mediterranean area: emerging diseases and sustainable management strategies
Moulay Chrif SmailiS24oralS24-78/2716:3016:45Mass trapping, fruit resistance, and ground vegetation for thrips management for sustainable citrus groves in Morocco
Bi-Shuang GaoS24oralS24-78/2716:4517:00Evapotranspiration and crop coefficient characterization of guava (Psidium guajava L.) for regional water resource management using the eddy covariance
Kerry WalshS24oralS24-78/2717:0017:15Automating selective harvest in the Australia mango crop
Jou-Yi LeeS24oralS24-78/2717:1517:30An IoT-Enabled Smart Management Framework for Precision Pineapple Production
Philippe TixierS25oralS25-18/2610:4511:15Biodiversity for resilient banana production
Sijun ZhengS25oralS25-18/2611:1511:30Do genotype specific microbiomes contribute to the resistance mechanisms of different banana genotypes to Fusarium wilt TR4?
Liliana AragónS25oralS25-18/2611:3011:45Screening of bacterial isolates from the rhizosphere of banana and plantain in Tingo María (Huánuco) for the biological control of FOC
Yui HaradaS25oralS25-18/2611:4512:00Impact of rice straw mulch on banana root development and growth
Mario ArayaS25oralS25-18/2612:0012:15Chemical and biological nematode control in banana (Musa AAA cv Williams)
Kaori KomatsuS25oralS25-28/2615:3016:00Socioeconomic and cultural significance of diversity in banana cultivars
Shingo OdaniS25oralS25-28/2616:0016:15Phylogenetic Analysis of Musa Cultivars in Japan: Focusing on Shima-Banana
Harishchandra P SinghS25oralS25-28/2616:1516:30Diversity in Indian Banana: Varietal Richness, Regional Expansion, and Market Opportunities
Sunday O. Solomon AkinyemiS25oralS25-28/2616:3016:45Gender roles and equity in musa cultivation: implication for banana bunchy top disease mitigation in nigeria
Kagari Shikata-YasuokaS25oralS25-28/2616:4517:00Sustaining Food Production through Plantain-Based Shifting Cultivation in an African Rainforest Landscape
Altus ViljoenS25oralS25-28/2617:0017:15Mitigating the threat of Fusarium wilt TR4 with genetically diverse smallholder banana farming systems in Tanzania and Mozambique
Yasuaki SatoS25oralS25-28/2617:1517:30Indigenous perceptions of banana diversity in Uganda: implications for agricultural development
Fernando Garcia-BastidasS25oralS25-38/2710:3011:00Reconstructive Breeding of Banana: Exploiting Musa Diversity to Combat Fusarium TR4 and Black Sigatoka
Edson Perito AmorimS25oralS25-38/2711:0011:15Integrated Breeding Approaches for Foc TR4 Resistance in Cavendish Banana: Advances from an Embrapa-Led Program
Evelien FranckS25oralS25-38/2711:1511:30From Germplasm to Resilience: Phenotyping Banana Breeding Parents for Drought Tolerance
Nico De StormeS25oralS25-38/2711:3011:45Ectopic induction of meiotic restitution in Musa spp. under temperature stress unlocks new strategies for advancing triploid banana breeding
Kumaravel MarimuthuS25oralS25-38/2711:4512:00Simple, Reproducible and Effective System for Banana Protoplast Regeneration
Clara GambartS25oralS25-38/2712:0012:15Evaluation of the agronomic performance of two promising TR4 resistant banana varieties in Canary Islands, a subtropical ocean environment
Bal KrishnaS25oralS25-38/2712:1512:30Molecular regulation of flowering time in banana
Roanne GardoceS25oralS25-38/2712:3012:45Resistance of gamma-irradiated banana cv. Lakatan under screenhouse trials to fusarium wilt caused by FocTR4
Julie SardosS25oralS25-48/2715:3016:00Tracing banana evolution and diversification with chromosome-level genomics: in silico chromosome painting opens new perspectives for this iconic fruit
Liangwei LiS25oralS25-48/2716:0016:15Sub-genome aware pangenome accelerates trait discovery in cultivated banana
Puyam Tondonba SinghS25oralS25-48/2716:1516:30Somaclonal variation in Giant Cavendish as a source of Fusarium wilt resistance
Eva HribovaS25oralS25-48/2716:3016:45Characterization of Musa germplasm used in plantains and matooke breeding programs
Keisuke TanakaS25oralS25-48/2716:4517:00A practical RAD-seq workflow demonstrated in banana phylogenetic analysis
Gabriel Sachter-SmithS25oralS25-48/2717:0017:15Progress towards breeding BBTV resistant banana cultivars in Hawaii
Enny SudarmonowatiS25oralS25-48/2717:1517:30From Indonesian wild species to the improved bananas (Musa acuminata): approaches and achievements update
Derek W BarchengerS26oralS26-18/2410:3011:00Leveraging Capsicum Diversity for Breeding Resilient Pepper Varieties to Benefit Smallholder Farmers
Sorawee ThunyamadaS26oralS26-18/2411:0011:15Improving photosynthetic pigment accumulation in bird’s eye chili seedlings using benzyladenine
Mari MarutaniS26oralS26-18/2411:1511:30Recent advances in horticultural science in specialty crop production in Guam
Yosuke YoshiokaS26oralS26-18/2411:3011:45Utilization of Asian Cucumis genetic resources for genetics and breeding research
Koji MiyatakeS26oralS26-18/2411:4512:00New QTLs involved in the control of bacterial wilt resistance in tomato
Ken MatsuokaS26oralS26-18/2412:0012:15Virulence of the tomato curly top virus and the effectivity of Ty-1-conferred resistance
Yuh Kun ChenS26oralS26-18/2412:1512:30Emergence of the youcai mosaic virus on firecracker flower (Crossandra infundibuliformis) in Taiwan
Yao-Chien Alex ChangS26oralS26-28/2415:3015:45Carbohydrate reallocation within Oncidesa Gower Ramsey ‘Honey Angel’ cut inflorescences under varying bud loads
I Chun PanS26oralS26-28/2415:4516:00From Gene to Shelf: Integrative Biotechnological Approaches for Sustainable Postharvest Quality Improvement
Hsin-Mei HuS26oralS26-28/2416:0016:15Combined Application of Nano-Nutrient Solutions and Light Spectrum as an Innovative Direction in Horticulture
Jill StanleyS26oralS26-28/2416:1516:30Perceived benefits and barriers to adoption of new narrow-row planar cordon systems in New Zealand and Australia
Ido BarS26oralS26-28/2416:3016:45Understanding the genetic drivers of fruit flavour, sensory profiles and consumer preferences in Australian fruit crops towards targeted breeding of elite varieties
Steven UnderhillS26oralS26-28/2416:4517:00Recent advances in citrus industry development in Tonga: challenges, opportunities and key learnings
Shalendra PrasadS26oralS26-28/2417:0017:15The horticulture industry in Fiji
Wei LiS26oralS26-38/2510:3011:00Molecular design breeding of dwarfing and stress-resilient apple rootstocks
Shu-Yen LinS26oralS26-38/2511:0011:15Smart Technologies for Climate-Resilient Production of Fruit and Beverage Crops in Taiwan
Cheol ChoiS26oralS26-38/2511:1511:30From Selections and Traditional Crosses to Genomics-Assisted Innovation: The Evolution of Fruit Breeding in Korea
He LiangdongS26oralS26-38/2511:3011:45Analysis of Vietnamese Consumers’Preferences for Fruits
Zhen-Hai HanS26oralS26-38/2511:4512:00Progress of research and industry for tree fruits in China at the latest decade
Yang JiaoS26oralS26-38/2512:0012:15Divergent roles of Red and Blue Light in regulating Anthocyanin biosynthesis in pear
Sumei ChenS26oralS26-38/2512:1512:30Emotion, Knowledge, and Competence: NAU’s Exploration of an Integrated Model for Cultivating Interdisciplinary Horticultural Talents in China
Rishikesh BhaleraoS27oralS07-S27-28/2515:3016:00A photoperiodic gatekeeper controls robust timing of bud break
Eike LuedelingS27oralS07-S27-28/2516:0016:15Dormancy modeling to project future constraints to temperate fruit production
Evelyne CostesS27oralS07-S27-28/2516:1516:30Apple floral induction could be repressed under warm temperatures through DELLA degradation mediated by a COP1-dependent mechanism
Andrea Miyasaka AlmeidaS27oralS07-S27-28/2516:3016:45Metabolic and transcriptomic responses to winter heatwaves reveal accelerated dormancy transition in sweet cherry floral buds
Jutikan UttamothS27oralS07-S27-28/2516:4517:00Effects of warm winter conditions on pistil abortion and starch accumulation in Prunus mume
Julian Nick BauerS27oralS07-S27-28/2517:0017:15Linking climatic similarity and model transferability in PhenoFlex predictions of Somei-yoshino flowering
Bruno CarraS27oralS07-S27-28/2517:1517:30Comparative Study of Flower Bud Initiation in Apple Cultivars 'Gala', 'Honeycrisp', 'WA 38', and 'WA 64' Under Washington State Conditions
Sota FujiiS27oralS27-18/2610:3011:00Molecular evolution of toxin–antidote mechanisms in plant reproduction
Masahiro KanaokaS27oralS27-18/2611:0011:15Pollen tube guidance by small secreted proteins
Helen WallaceS27oralS27-18/2611:1511:30What paternity testing of mature fruits can tell us about the pollination requirements of horticultural crops
Joëlle MühlemannS27oralS27-18/2611:3011:45Flavonols promote tomato pollen development by regulating tapetum degeneration under heat stress
Masaya YamamotoS27oralS27-18/2611:4512:00Improving the stability of self-Incompatibility in the Brassicaceae under high temperature through targeted mutations in SRK
Hanne ClaessenS27oralS27-18/2612:0012:15Unravelling the functional interactions between SFBBs and S-RNases in the gametophytic self-incompatibility system of European pear
Xuexi DouS27oralS27-18/2612:1512:30Molecular dissection of the self-recognition mechanism in the gametophytic SI system of Prunus
Tomoya EsumiS27oralS27-28/2615:3015:45Approaches to shortening the juvenile phase and understanding the physiology of the first flowering in tree species based on the juvenile flowering trait in Japanese flowering cherry “Wakaki-no-sakura” (Cerasus jamasakura var. jamasakura ‘Humilis’)
Tamara Martín GarcíaS27oralS27-28/2615:4516:00Identification of genes determining precocious flowering in the short-juvenile-phase sweet orange mutant ‘Tobias’
Stephanie KerrS27oralS27-28/2616:0016:15Genetic insights into genotype-specific flowering responses in mango
Jiayue CaiS27oralS27-28/2616:1516:30Sequence variation in anti-florigen TFL1 among chrysanthemum cultivars with distinct flowering responses
Yining YangS27oralS27-28/2616:3016:45Functional analysis of CONSTANS-like genes in photoperiodic flowering of Ipomoea nil, an obligate short-day plant
Ran MaS27oralS27-28/2616:4517:00Functional analysis of the circadian clock component CsGI in photoperiodic flowering of chrysanthemum
Miku SugimoriS27oralS27-28/2617:0017:15Expression analysis of flowering genes during early primary and secondary flowering season of an early-flowering bud-sport mutant derived from Japanese apricot ‘Nanko’
Avi SadkaS27oralS27-38/2710:3011:00Productivity control by fruit load in citrus
Vered IrihimovitchS27oralS27-38/2711:0011:15Alternate bearing in 'Hass' avocado – Fruit load-induced changes in bud auxin homeostasis and transport are associated with up-regulation of the PaTFL1 floral repressor
Christian Preston RubioS27oralS27-38/2711:1511:30A Novel Predictive Pipeline Bridging Fruit Physiology and Biological Variability in Tomato Seed Quality
Anton MilyaevS27oralS27-38/2711:3011:45Carbohydrate analyses indicate that fruit-bud competition for assimilates is not the primary trigger of biennial bearing in apple
Madeleine PeaveyS27oralS27-38/2711:4512:00Compatible pollenisers for 'Red Angel' pear
Thi Bich Ngoc ToS27oralS27-38/2712:0012:15Fertility and fruit set in the commercial durian varieties Monthong, Musang King and Ri 6: the impact of temperature and timing of pollination
Tripti VashisthS27oralS27-38/2712:1512:30Plant Growth Regulator Applications Can Improve Productivity of HLB-affected Citrus by Altering Source-to-Sink Dynamics
Ray MingS27oralS27-48/2715:3016:00A Y-specific peduncle gene and its contributions to dioecy in papaya
Smith HarleyS27oralS27-48/2716:0016:15Avocado fruitlet abscission is activated by a maturation-like program of development initiated in the seed coat
Amnon HabermanS27oralS27-48/2716:1516:30The role of carbohydrate reserves in supporting fruit development in avocado
Hikaru SatoS27oralS27-48/2716:3016:45Novel functions of abscisic acid in plant reproduction and regeneration in Arabidopsis thaliana
Satoshi FukaoS27oralS27-48/2716:4517:00The effect of legitimate visitation by carpenter bees on pod formation in Wisteria floribunda
Ayame ShimboS27oralS27-48/2717:0017:15Comparative analysis of fruit flesh-specific gene expression among different fruit types in Rosaceae
Hsin Liang ChenS27oralS27-48/2717:1517:30Variety Diversity of Fig (Ficus carica L.) Collections in Taiwan
Cheng-Ying HungS01poster-8/2714:0015:00Phylogenetic Analysis and Development of Tissue Culture Preservation Method of Allium macrostemon Bunge Landraces
Sayuri NishimuraS01poster-8/2714:0015:00On the origin of globular garden beet: implications from morphological and genetic diversity of garden beet genetic resources, and plants derived from a leaf beet x garden beet cross
Toshihito TabuchiS01poster-8/2714:0015:00Integrated Assessment of the Cultural Significance, Genetic Diversity, and Conservation Strategies for Wild Japanese Iris (Iris ensata var. spontanea)
Tomohito HAGAS01poster-8/2714:0015:00Fertility and Morphological Characterization of Amphidiploids Between Luffa cylindrica and L. acutangula
Zsuzsanna GyörgyS01poster-8/2714:0015:00Microsatellite-based genetic diversity of cornelian cherry (Cornus mas L.) populations in Hungary compared to local landraces and selected foreign cultivars
Koyo HaraS01poster-8/2714:0015:00Applicability of CAPS and SCAR markers for flesh color to Japanese watermelon cultivars
So Jin LeeS01poster-8/2714:0015:00Diversity Analysis of Peach Germplasm Based on Multi-year Phenotypes
Larisa GustavssonS01poster-8/2714:0015:00Characterization of Ribes germplasm in Sweden using SSR markers
Creola BrezeanuS01poster-8/2714:0015:00Assessment of Genetic Diversity of Common Bean (Phaseolus vulgaris L.) Germplasm Collection, Using Morphological and Disease Resistance Characteristics
Yuta YamanouchiS01poster-8/2714:0015:00Diversity of glucosinolate profiles among Japanese turnip (Brassica rapa subsp. rapa) landraces
Ana Garcés ClaverS01poster-8/2714:0015:00Morphological characterisation of bottle gourd [Lagenaria siceraria (Molina) Standl.)] landraces
Kenji SakuraiS01poster-8/2714:0015:00Genetic diversity of traditional Japanese persimmon landraces revealed by SSR markers
Kim HummerS01poster-8/2714:0015:00Mapping allelic diversity of heritage strawberries: Fragaria ×ananassa ‘White Carolina’, ‘Jucunda’, Howard 17, ‘Matared’, and ‘Camarosa’
Kim HummerS01poster-8/2714:0015:00Simple sequence repeat markers for Vietnamese Rubus
Saki YoshidaS01poster-8/2714:0015:00Genetic characterization of local Wasabi (Eutrema japonicum) landraces in Kosuge village, Japan
Misaki KobayashiS01poster-8/2714:0015:00Characterization of tomato high sugar mutant hs1
Emmanuel GeoffriauS01poster-8/2714:0015:00BRC4Plants: Organization of the French network for the preservation and promotion of plant genetic biodiversity
Takayuki KobayashiS01poster-8/2714:0015:00Comparative Analysis of Morphological and Functional Traits across Multiple Organs among Accessions of the Wild Tomato Solanum pennellii
Ignacio Lorite TorresS01poster-8/2714:0015:00Analysis of genetic diversity in olive cultivars from Aragon through SNP markers in new prospected material
Kenichi MatsushimaS01poster-8/2714:0015:00Phylogenetic analysis of domestic local varieties of Capsicum annuum in Japan by SSR and AFLP
Farida DamayantiS01poster-8/2714:0015:00Evaluation of Parental Lines and SSR Marker Stability Across Two Seasons for Near-Isogenic Line Development in Tomato
Camelia BratuS01poster-8/2714:0015:00Comparative screening and phenotypic diversity of four registered basil (Ocimum spp.) cultivars biobanked at the Plant Genetic Resources Bank Buzău, Romania
Bianca MusatS01poster-8/2714:0015:00Genetic Diversity, Phenotypic Characterization and Seed Quality of Momordica charantia L. Conserved in Romania
Patricia Irisarri SartoS01poster-8/2714:0015:00Early histological markers correlated with graft compatibility in wild Prunus
Francois LuroS01poster-8/2714:0015:00Genetic diversity of chestnut trees grown in Corsica revealed by microsatellite (SSR) marker polymorphism
Konstantinos BlazakisS01poster-8/2714:0015:00Digital morphometric identification of carbonised archaeological olive endocarps reveals long-term morphological continuity of the Throumbolia genetic resource
Ziwei YangS01poster-8/2714:0015:00Genetic diversity analysis of the critically endangered Irish native species Achillea maritima by SCoT and ISSR markers
Jang-Kyun SeoS01poster-8/2714:0015:00Large-scale phenotypic analysis of pepper transcription factor genes using a gain-of-function approach
Ovidia Loredana AgapieS01poster-8/2714:0015:00Assessment of Intra-Accession Phenotypic Variation in Common Bean (Phaseolus vulgaris L.): A Case Study
Kentaro OnoS01poster-8/2714:0015:00Tissue culture of climate-resilient kiwifruit relatives (Actinidia spp.) and trial of haploid generation via microspore culture
Yang YangS01poster-8/2714:0015:00Study of in-viro propagation and cryopreservation of Dendrobium chryseum
Luminita Antonela ZagraiS01poster-8/2714:0015:00Slow-growth in vitro conservation: A sustainable approach for preserving Prunus domestica L. autochthonous genotypes
Kim ShearerS01poster-8/2714:0015:00Outlining conservation collection priorities for oaks of southeast and east Asia
Marga Pérez JiménezS01poster-8/2714:0015:00Caper (Capparis spinosa L.) domestication for shoot production by tissue culture
Matilda PopescuS01poster-8/2714:0015:00NEW PERSPECTIVES ON BREEDING AND SEED PROPAGATION FOR IRIS SPECIES CONSERVED AT BRGV BUZAU
Jorge CanhotoS01poster-8/2714:0015:00Influence of light regimes on in vitro shoot proliferation and development of Arbutus unedo L
Sandhya GuptaS01poster-8/2714:0015:00Synthetic seed technology as a method of short-term conservation and germplasm distribution in mulberry (Morus indica L.)
Yaowaphan SontikunS01poster-8/2714:0015:00Encapsulation for short-term conservation of a rare Thailand native Nepenthes suratensis
Kate EvansS01poster-8/2714:0015:00Plant breeding capacity in U.S. public institutions - update
Shu-Yun ChenS01poster-8/2714:0015:00Comparative GWAS and Multi-Reference Genomic Analysis Reveal Consistent Loci for Leaf Morphology in Sweet Potato Germplasm from Taiwan
Ayaka TabeiS01poster-8/2714:0015:00Transcriptome Analysis of Transgenic Tomato Plants Overexpressing Solanum pennellii-Derived SlKLP
Mai TsujimuraS01poster-8/2714:0015:00Characterization of Male Sterility in Wasabi (Eutrema japonicum) and Its Utilization for F₁ Hybrid Breeding
Shinji MizunoS01poster-8/2714:0015:00Association between a chromosomal mutation at the Bicolor locus and fruit skin color in zucchini (Cucurbita pepo L.)
Monika HöferS01poster-8/2714:0015:00Malus orientalis from the collection mission in the Caucasus to the apple breeding
Stanislava GrozevaS01poster-8/2714:0015:00Integrative еvaluation of tomato hybrids combining yield performance and improved fruit quality
Rihito TakisawaS01poster-8/2714:0015:00Identification of a genomic region underlying pleiotropic effects in near-isogenic lines carrying the tomato parthenocarpic gene pat-2
Narinder DhillonS01poster-8/2714:0015:00Status of okra breeding at the World Vegetable Center
Santika SariS01poster-8/2714:0015:00Optimization of EMS treatment to generate mutant population in Mini Chili Pepper
SEUNGJE CHOIS01poster-8/2714:0015:00Development of tomatoes with high sugar and GABA accumulation and parthenocarpic traits by introducing mutations in HWS and GAD3
Takanori TakeuchiS01poster-8/2714:0015:00Development and application of ethyl methanesulfonate–induced mutant libraries in tobacco (Nicotiana tabacum) and its ancestral species (Nicotiana sylvestris)
Citra BaktiS01poster-8/2714:0015:00Development of Mutant Populations using EMS for Inducing Chili Pepper Resistant to Athracnose in Indonesia
Tanawan PromkhlibnilS01poster-8/2714:0015:00Radiation-Induced Mutation Alters Defense-Associated Metabolism and Increases Susceptibility to Soil-borne disease in Portulaca umbraticola L
Koji NumaguchiS01poster-8/2714:0015:00Identification of genetic resources conferring resistance to mume leaf-edge necrosis in Japanese apricot (Prunus mume)
Chen-yu LinS01poster-8/2714:0015:00Establishment of a Genomic Database to Support Disease-Resistance Breeding in Bitter Gourd (Momordica charantia L.)
Chotimatul AzmiS01poster-8/2714:0015:00Comparative Aggressiveness of Five Colletotrichum Isolates on Chili Fruit Under Two Inoculation Methods and Different Post-Inoculation Dark Periods
Erika AsamizuS01poster-8/2714:0015:00Sweet potato genes involved in race-specific resistance to root-knot nematodes
Taichi KikawaS01poster-8/2714:0015:00Characteristics and coexistence effects of two sap-sucking insect resistance genes in rice
Nono CarsonoS01poster-8/2714:0015:00Resistance Evaluation of Tanjung 2 Red Chili Pepper for Developing Anthracnose-Resistant Chili
Fitri WidiantiniS01poster-8/2714:0015:00Sensitivity of Isolates of Colletotrichum spp. Originating from South Sulawesi to Several Types of Fungicides and Their Virulence to Various Types of Chilli
Ana Garcés ClaverS01poster-8/2714:0015:00Screening of cucurbit germplasm for resistance to Fusarium keratoplasticum
Eastonce T GwataS01poster-8/2714:0015:00Proteomics Profile of Seed of Pigeonpea Landraces
Costel VinatoruS01poster-8/2714:0015:00New genotypes of Capsicum annuum with high capsaicin content obtained at BRGV Buzau
Gitana StukenieneS01poster-8/2714:0015:00Plant Genetic Resources: Evaluation of Their Baseline Value and Criteria for Assessment
Shuhei SegamiS01poster-8/2714:0015:00Genetic analysis of fruit traits in East Asian eggplant germplasm, focusing on ‘Mizunasu’ (Solanum melongena L.) with unique fruit texture
Petre Marian BrezeanuS01poster-8/2714:0015:00Exploring the diversity of germplasm collections to develop new cultivars for sustainable vegetable production systems
Anca BarcuS01poster-8/2714:0015:00Yield Without Compromise: Cultivated Chia Retains the Hydraulic Safety and Root Plasticity of its Wild Progenitors
Shiro MoriS01poster-8/2714:0015:00Effects of seed-collection times and cold treatments on germination and leaf emergence of Convallaria keiskei native to Hokkaido, Japan
Angjelina BelajS01poster-8/2714:0015:00Genotype–environment interaction study of a core collection of olive cultivars planted at four different locations
Costel VinatoruS01poster-8/2714:0015:00Research on the improvement and development of new varieties of Momordica charantia at BRGV Buzău
Da Yeon KimS01poster-8/2714:0015:00Comparison of photosynthetic responses among six Syringa accessions, with emphasis on seasonal variation in S. fauriei
Gunars LacisS01poster-8/2714:0015:00Applying historical Malus germplasm records to enhance the selection of breeding material for climate-resilient cultivar development
Saara TuohimetsäS01poster-8/2714:0015:00Paeonia and Phlox complement the Finnish PGR perennial collection
You-Syuan ChenS01poster-8/2714:0015:00The Genomic Architecture of Seed Size Evolution in Adzuki Bean
Esteban RiosS01poster-8/2714:0015:00Traditional and Single-Kernel NIRS Outperform Genomic-based Models for Phenotype Prediction in a Diverse Cowpea Panel
Anawat PadpaiboonS01poster-8/2714:0015:00Assessment of Microbial and Biological Communities of the Roots of Chiloschista lunifera (Rchb.f.) J.J.Sm. Using Anatomical Analysis and Metagenomic Sequencing Techniques
Ovidia Loredana AgapieS01poster-8/2714:0015:00Root trait variability in selected Vicia faba L. accessions for improved water-stress adaptation
Neil O. AndersonS01poster-8/2714:0015:00Perennial Flax (Linum) Potential as a New Fiber Crop, Based on Processing and Fiber Analyses
Sudipta Das BhowmikS02poster-8/2514:0015:00Development of an efficient CRISPR-based genome editing platform for avocado via a high-throughput regeneration and transformation system
I-Shan YangS02poster-8/2514:0015:00Resolving Linkage Drag Between Insect Resistance and Fruit Size in Tomato Through CRISPR/Cas9-Mediated Editing of the EXCESSIVE NUMBER OF FLORAL ORGANS (ENO) Promoter
Andrea Putri SubrotoS02poster-8/2514:0015:00Development of Genetic Transformation Systems for Genome Editing Applications in Avocado (Persea americana)
Ren-Xiang WuS02poster-8/2514:0015:00Establishment of Genetic Transformation via Pollen Tube Pathway in Bitter Gourd
Kedong DaS02poster-8/2514:0015:00Micro-grafting for transgenic sweet potato recovery
Yi-Yin DoS02poster-8/2514:0015:00Establishment of an Agrobacterium rhizogenes-Mediated Transformation Platform for Bitter Gourd (Momordica charantia L.)
Fabienne MicheliS02poster-8/2514:0015:00CRISPR/Cas9-mediated editing of drought-related transcription factors in citrus rootstocks
Georgie StephanS02poster-8/2514:0015:00Gene editing Lady finger bananas for Fusarium wilt resistance
Xiaoguang ShengS02poster-8/2514:0015:00Establishment of a stable and genotype-independengt genetic transformation and gene editing technique in cauliflower and broccoli
Stefania BenniciS02poster-8/2514:0015:00Setup of efficient regeneration and transformation protocols for genome editing in Citrus
Dewi SukmaS02poster-8/2514:0015:00Establishing In Vitro Regeneration Protocols in Tagetes patula to Facilitate Genetic Transformation
Furong LiS02poster-8/2514:0015:00Visual Characterization of CRISPR-Cas9-Mediated Stable Editing Events in Apple
Hiroshi FujiiS02poster-8/2514:0015:00Development of AlleleMiner: A computational pipeline for phased allele discovery and data-driven breeding applications in citrus
Bumkyu LeeS02poster-8/2514:0015:00Molecular Insights into Anthocyanin Regulation in Purple Tomatoes: Roles of SIMYBATV and SIANT1
Su-Ying YehS02poster-8/2514:0015:00Identification of Genic SSR Markers Associated with Heat Tolerance in Green Onion by Transcriptome Sequencing
Keumsun KimS02poster-8/2514:0015:00QTL mapping of soluble sugar composition in pear fruit using an F1 population derived from ‘Manpungbae’ × ‘Oharabeni’
Khushboo FularaS02poster-8/2514:0015:00Haplotype-resolved genomes and pangenome uncover structural variation in passion fruit
Wonyoung ShinS02poster-8/2514:0015:00Multi-omics Analysis of Flavor-Favorable Tomato (Solanum lycopersicum) Accessions
Imas Rita SaadahS02poster-8/2514:0015:00Recent Insights into the Sensory and Molecular Architecture of Passionfruit Flavour for Breeding Applications
Juel DattaS02poster-8/2514:0015:00Genomic approaches to accelerate Citrus breeding: a case study on juvenile phase transition period
Amritpal SinghS02poster-8/2514:0015:00Data-driven breeding of tree fruits
Kaori NakajimaS02poster-8/2514:0015:00AI‑Driven Seedling Phenomics for Breeding: Neural Radiance Fields-Based 3D Phenotype analysis of Internode‑Related Traits Enabling Early, Non‑Destructive Selection in squash
Boris LazarevicS02poster-8/2514:0015:00Integrating chlorophyll fluorescence, multispectral imaging and 3d scanning to assess early drought responses in traditional common bean cultivars
Yutaro OsakoS02poster-8/2514:0015:00Development of a Lesion Detection Model for Apple Blotch Disease Towards an Efficient Phenotyping Platform
Sindhuja SankaranS02poster-8/2514:0015:00ChickpeAI: Deployment of sensing tools for phenomics to improve nutritional, functional and yield profiles in chickpea
Marco PietrellaS02poster-8/2514:0015:00Non-destructive evaluation of quality traits in pome and stone fruits using portable NIR spectroscopy
Marga Pérez JiménezS02poster-8/2514:0015:00Physiological impact of hydroxypropyl-β-cyclodextrin on in vitro primary growth of mulberry (Morus alba L.)
Sergey DolgovS02poster-8/2514:0015:00Using flowering-initiating genes and creating chimeric plants to accelerate the breeding of fruit crops (fast breeding)
Sandra CorreiaS02poster-8/2514:0015:00Shoot hyperhydricity during in vitro propagation of almond (Prunus dulcis Mill.)
Ruo-Yi LiuS02poster-8/2514:0015:00Effects of overexpressed FlGADs on γ-aminobutyric acid levels in strawberry (Fragaria ×ananassa) fruits
Dian Catur PrayantiniS02poster-8/2514:0015:00Exploring the effect of tocopherol, aminoethoxyvinylglycine, aminocyclopropane-1-carboxylic acid, trichostatin A, and polyamines on androgenesis induction and embryoid germination in Nicotiana tabacum L
Jiaxing LiS02poster-8/2514:0015:00CsNAC2 and CsMYB306 orchestrate a jasmonate signaling cascade contributing to tea plant resistance to Ectropis obliqua
Kotaro IshiiS02poster-8/2514:0015:00Development of a tailor-made mutation induction technique using heavy-ion beam irradiation and whole-genome mutation analysis
Valter Carvalho de Andrade JúniorS02poster-8/2514:0015:00Water productivity and selection indices as tools for selecting sweet potato genotypes tolerant to water deficit
Ke JinS02poster-8/2514:0015:00Transcription Factors Regulating Chlorogenic Acid Biosynthesis in Lettuce under Controlled Environments
Edite KaufmaneS02poster-8/2514:0015:00Changes in Japanese quince (Chaenomeles japonica) fruit quality resulting from breeding efforts in Latvia
Hyegyoung YooS02poster-8/2514:0015:00Identification of Candidate Pathogens and GBS-GWAS Analysis of Resistance in Persimmon (Diospyros kaki Thunb.)
Yuko OgoS03poster-8/2514:0015:00Estimation of Leaf Area Index and Light Interception Using Scattered Near-Infrared (NIR) and Visible (VIS) Light
Tomomi SugiyamaS03poster-8/2514:0015:00Dry matter production-based crop model for greenhouse strawberries
Jeongmin YunS03poster-8/2514:0015:00Optimized measurement protocol and comparative evaluation of light-response models for determining the light-saturation point in lettuce
Akira YamazakiS03poster-8/2514:0015:00Analysis of environmental factors influencing pollen germination in strawberry using a robust deep learning model
Yu Hyun MoonS03poster-8/2514:0015:00Assessing Inversion, Statistical Models, and Physics-Informed Learning Methods for Stomatal Parameter Estimation
Seungwon SeokS03poster-8/2514:0015:00Temperature-Dependent Modeling of Leaf Emergence and Expansion with Leaf-Order Effects in Kale
Yuta OhashiS03poster-8/2514:0015:00Development of leaf temperature sensors using thermal plant models
Masaaki TakahashiS03poster-8/2514:0015:00Effect of fruit thinning guided by machine learning based fruit weight prediction in greenhouse tomato cultivation
Tae Yeon LeeS03poster-8/2514:0015:00A Geometry-Augmented Hierarchical Gompertz Model for Strawberry Fruit Weight
Klaudia BlahutS03poster-8/2514:0015:00Predicting cherry tomato fruit ripeness based on non-invasive spectrophotometric colour measurement and multiple regression modelling
Anh Khoa ToS03poster-8/2514:0015:00A CFD–UDF framework for predicting spatially resolved leaf temperature
Mizuho ItohS03poster-8/2514:0015:00Simulation of Tomato Yield under LED Interlighting in Greenhouse
Masaru HommaS03poster-8/2514:0015:00Comparison for Intercepted Light per Plant Canopy Between the Methods Using Monsi–Saeki Theory and 3-D Depth Camera: A Case Study in Sweet Pepper, Tomato, and Strawberry Production
Chia-Hsun HoS03poster-8/2514:0015:00Effect of Organic Photovoltaic Deployment Duration in Greenhouses on the Physiological Characteristics and Yield of Oriental Melons
Chiao Ling HsiaoS03poster-8/2514:0015:00Evaluation of Growth and Yield of Two Leafy Vegetables under an Agrivoltaic Simulated Greenhouse Roof
Yuan-Kai TuS03poster-8/2514:0015:00Effects of supplemental lighting on the growth, fruit quality and postharvest physiology of greenhouse produced bell peppers (Capsicum annuum L.)
Ryukyoung OhS03poster-8/2514:0015:00Assessment of Photoinhibition Responses in Lettuce and Cabbage via Simultaneous Photosynthetic and Fluorescence Measurements
Wentian XinS03poster-8/2514:0015:00Blue light supplementation at night in combination with brassinosteroids treatment enhances both tomato fruit yield and quality
Laura JaakolaS03poster-8/2514:0015:00Phenotyping of plant growth and quality in controlled environments
Miguel Joel Bailon PenaS03poster-8/2514:0015:00Optimization of tomato seedling production using LED lighting
Satu EngströmS03poster-8/2514:0015:00Balancing photosynthesis with PSI excitation spectra for greenhouse production
Jacob FriedrichS03poster-8/2514:0015:00Improving ‘Amara’ mustard greens (Brassica carinata) growth, nutritional quality, and post-harvest longevity via end-of-production lighting
hsingying chungS03poster-8/2514:0015:00Effects of different light distribution strategies on the quality of cut roses
Nikolaos KatsoulasS03poster-8/2514:0015:00Early and late blight detection in a greenhouse tomato crop by means of multispectral imaging
Jose Magno LuzS03poster-8/2514:0015:00LED spectral quality and lighting regime modulate productivity and oxidative metabolism in aeroponic seed potato cultivation
Yasuomi IbarakiS03poster-8/2514:0015:00Photosynthetic imaging combining chlorophyll fluorescence and PPFD distribution analysis
Qingming LiS03poster-8/2514:0015:00Blue light and water deficiency modulate growth and water dynamics in cucumber via aquaporin regulation
Yusuke KakeiS03poster-8/2514:0015:00Development of an Optimization Framework for Profit-Driven Greenhouse Control
Kotaro SekiS03poster-8/2514:0015:00Utilizing heat storage method with a ground source heat pump can provide more efficient nighttime heating for greenhouses
Sangik LeeS03poster-8/2514:0015:00Physics-Informed Neural Networks for Analyzing Indoor Environment and Flow Characteristics in Smart Farm Greenhouses
Takeshi KuroyanagiS03poster-8/2514:0015:00Development of a Web-Based Interface of Greenhouse Energy Simulation API Using the Agro-Meteorological Grid Square Data System for Kochi Prefecture Users in Japan
Rina KojimaS03poster-8/2514:0015:00Diurnal changes in the number of bumblebees entering and exiting the nest box in a commercial strawberry greenhouse: A case study
Joseph PellerS03poster-8/2514:0015:00Virtual greenhouses for cucumber harvesting robots
Tadahisa HigashideS03poster-8/2514:0015:00Technical Development Strategy and On-Site Demonstration for Expanding Smart Greenhouse Horticulture in Southeast Asia
Xiuming HaoS03poster-8/2514:0015:00Smart Electricity-Price Based Lighting Control in Greenhouses
Ozik Putra JarwoS03poster-8/2514:0015:00Dynamic web-based visualization of psychrometric and Mollier diagrams for greenhouse microclimate analysis
Siwon YoonS03poster-8/2514:0015:00A Physics-Based Greenhouse Model for Microclimate Estimation
Masahide IsozakiS03poster-8/2514:0015:00Environmental Control for Strawberry Production in Japan
Junwoo MoonS03poster-8/2514:0015:00Evaluation of Reference Evapotranspiration Models under Diverse Greenhouse Conditions
Liping WangS03poster-8/2514:0015:00Integrated Crop Growth Monitoring System with Raspberry Pi and Image Processing for Indoor Hydroponics
Ken-ichiro YasubaS03poster-8/2514:0015:00Analysis of flower visitation frequency by green blow fly and incidence of malformed fruit using AI in strawberries
Yi-Chien LuS03poster-8/2514:0015:00Applying artificial intelligence to optimize the industrial chain and precision production of phalaenopsis
Ankit SinghS03poster-8/2514:0015:00Early Detection of Water Quality Shifts and Pythium in Hydroponic Systems Using a Low-Cost Real-Time Sensor System in Urban Agriculture
Sooho JungS03poster-8/2514:0015:00Development of an Automated Imaging-Based Phenotyping System for Non-Destructive Growth Estimation of Greenhouse Strawberry
Yuta MiyoshiS03poster-8/2514:0015:00Integrating Hyperspectral Imaging and ¹⁴C Tracer Imaging in a Rhizotron System to Quantify Root Carbon Allocation
Yunsik KimS03poster-8/2514:0015:00Growth responses of strawberry to air anion treatment at different growth stages
Tomomi UekiS03poster-8/2514:0015:00Real-time growth monitoring of greenhouse strawberries using cultivation images
Alvaro FuentesS03poster-8/2514:0015:00Deep Learning-based Classification of Flower Bud Differentiation Stages in Seolhyang Strawberry for Optimizing Planting Window in Forcing Systems
Kloster NinaS03poster-8/2514:0015:00Non-invasive multi-stress detection in hydroponic systems using ultrasonic acoustic emissions
Bozena PawlowskaS03poster-8/2514:0015:00Growth and nutrient dynamics of chrysanthemum in peat-alternative substrates enriched with fungal amendment
Dainius SavickasS03poster-8/2514:0015:00Preparation of a Foundational Dataset for AI-Based Nutrient Prediction in Hydroponic Systems Using Electrical Conductivity, Ion-Selective Electrodes, and ICP-OES Analyses
Mai KitaS03poster-8/2514:0015:00Grafted tomato plants with and without roots during healing periods: A comparative study
Hiroki UmedaS03poster-8/2514:0015:00Laser Doppler-based water flux sensing system for precision fertilizer management in Strawberry
Seiji YoshidaS03poster-8/2514:0015:00Remote coaching enables summer carry-over, non-heated tomato production in a humid temperate region of Japan
Teruo WadaS04poster-8/2414:0015:00Effect of light source and light quality of LED on the growth of strawberry seedlings
Riccardo PrandiS04poster-8/2414:0015:00Effects of far-red supplementation on growth and flowering of Perilla frutescens in an aeroponic system
Yukari NishimuraS04poster-8/2414:0015:00Effects of far-red light on light competition dynamics and subsequent uniformity of growth and photosynthetic traits in sunflower stands
Hajime FurukawaS04poster-8/2414:0015:00Characteristics of plants grown under mixed warm-white and sunlight-simulating LED lighting
Masatake EguchiS04poster-8/2414:0015:00Effects of essential heavy metals in nutrient solutions on tipburn induction in lettuce plants cultivated in plant factories with artificial lighting
Ji Up ParkS04poster-8/2414:0015:00Misinterpretation of far-red light as chlorophyll fluorescence in PAM measurement
Han-Sol SimS04poster-8/2414:0015:00Far-Red Light Modulates Photosynthetic and Morphological Responses in Soybean under Controlled Environments
Thanit RuangsangaramS04poster-8/2414:0015:00Optimizing Green Light Ratio to Reduce Tipburn in Romaine Lettuce Cultivated in a Plant Factory
RINTARO OZAWAS04poster-8/2414:0015:00Enhancement of vegetative growth in Ashitaba ( Angelica keiskei ) under artificial lighting conditions
Saksith BoondumS04poster-8/2414:0015:00Dynamic Light Management to Enhance Light-Utilization Efficiency Lettuce Production in Plant Factories Across Growth Stages
Manop KupiaS04poster-8/2414:0015:00Identifying High-Yield and Nutrient-Dense Kale Cultivars for Production in a Plant Factory with Artificial Lighting
Geon Hyeong KimS04poster-8/2414:0015:00Effects of Initial Humidity and Red and Blue Monochromatic LED Ratios on Root Development of Strawberry ‘Kuemsil’ Cuttings
Hunjae LeeS04poster-8/2414:0015:00Enlargement of the LED artificial sunlight source system available for studying light responses and early growth of plants
Seohyun ChoiS04poster-8/2414:0015:00The blue-to-green photon flux density ratio does not regulate shade-avoidance responses
Ryohei KoyamaS04poster-8/2414:0015:00A Controlled Environment Cultivation System for Liverwort and Its Potential as a Novel Vegetable
Roberta BulgariS04poster-8/2414:0015:00The combined effect of light spectral composition and UV-B exposure on Micro-Tom
Da-Seul ChoiS04poster-8/2414:0015:00Stage-Dependent Growth and Photochemical Responses of ‘Seolhyang’ Strawberry under Different Light Intensities in Vertical Farms
Kyoung-Hyun YuS04poster-8/2414:0015:00Evaluation of seedling quality characteristics of Artemisia annua under various light quality combinations
Chizuru ManoS04poster-8/2414:0015:00Effects of UV-B irradiation on the concentration distribution of functional components in individual red perilla leaves
Kiran Kumar SathyanarayananS04poster-8/2414:0015:00Parameterization and Validation of a Lettuce Growth Model Considering Dynamic Canopy Light Intensity in Indoor Vertical Farms
SEUNGWON KANGS04poster-8/2414:0015:00Effects of light intensity and quality on photochemical performance, leaf color and water status of Monstera adansonii
Jeongmin ParkS04poster-8/2414:0015:00Effects of Temporal Separation of Red and Blue Light on Growth and Antioxidant Compound Content of Coleus (Plectranthus scutellarioides) in a Closed-Type LED Vertical Farm
Hatsumi NozueS04poster-8/2414:0015:00Raising Japanese larch seedlings using a vertical farm equipped with bottom irrigation system
Souhaieb AouayebS04poster-8/2414:0015:00The visible plant: Imaging-Driven Insights into Plant Morphology in Vertical Farming Systems
Md AsaduzzamanS04poster-8/2414:0015:00Influence of mineral nutrient concentration on their uptake and growth of several leafy vegetables grown in recycled hydroponics under Plant Factory
Hyein LeeS04poster-8/2414:0015:00Integrated mechanical-biological pollination system for stable strawberry fruit production in multi-layer plant factories
Seongnam JangS04poster-8/2414:0015:00Development and Validation of a Biosignal-Based Automatic Precision Root-Zone Cooling Control System for Growth Optimization
Shunya TaniS04poster-8/2414:0015:00Development of vertical hydroponic system using foam-fertilizer for vertical farm condition
Jutiporn ThussagunpanitS04poster-8/2414:0015:00Influence of Date of Transplanting on Growth and Physiological Changes of Vegetables Grown in Plant Factory
Goun ImS04poster-8/2414:0015:00Effects of Growth Stage Specific Environmental Treatments on Tip Burn, Growth, and Fruit Quality of Strawberry ‘Kuemsil’ in an Indoor Vertical Farm
Sigurd SannanS04poster-8/2414:0015:00CFD-Based Analysis of CO₂ Distribution in a Multilayer Vertical Farming System
Yuta ObataS04poster-8/2414:0015:00Different pigment impressions in three Brassica plants under vertical farm conditions
Giacomo CocettaS04poster-8/2414:0015:00Integration of 3D-Printed Substrate Systems for Optimized Floating Cultivation of Rocket (Diplotaxis tenuifolia) under Controlled Environmental Conditions
Felix WirthS04poster-8/2414:0015:00Development of a low-cost open source modular sensor platform for dynamic vertical farms with PPFD prediction using the multispectral sensor AS7343
Ivonne WittmannS04poster-8/2414:0015:00Engineering and Validation of a Modular Recirculating Deep‑Water Culture Platform for Controlled‑Light Experiments in Lemna spp
Eleonora ItriS04poster-8/2414:0015:00Aeroponic cultivation of Dacus carota spp using alginate-based hydrogels for aerospace agriculture
Taro FukuyamaS04poster-8/2414:0015:00Ion Imbalance in Nutrient Solution Affects Growth and Metabolite Concentration of Catharanthus roseus in Systems with Automatically Controlled Electrical Conductivity and pH
Killian DupontS04poster-8/2414:0015:00Low airflow, high impact: short-term responses and acclimation to sustained low airflow shape plant growth and development
Kanji ShimoshigeS04poster-8/2414:0015:00Effects of airflow fluctuations on growth and stomatal conductance of sunflower seedlings in a controlled environment
Junjira SatitmunnaithumS04poster-8/2414:0015:00Is high humidity condition good for growing Thai holy basil?
Ayana ItoS04poster-8/2414:0015:00Effects of Rhizosphere Low-Temperature Control on Seed Components and Physiological Functions in Hydroponic Soybeans
Ryo TaguchiS04poster-8/2414:0015:00Effects of low-pressure and low-gravity environments simulated for lunar base facilities on plant germination and growth
Eiji GotoS04poster-8/2414:0015:00Effect of Hypobaric Environments on Tomato Growth
Chang min KimS04poster-8/2414:0015:00Growth and physiological responses of lettuce subjected to electrostatic fields generated by direct and alternating currents
Marisa LourençoS04poster-8/2414:0015:00Flower removal modifies anticancer alkaloid profile in three Catharanthus roseus cultivars
Sijia ChenS04poster-8/2414:0015:00The effect of light regimes on the growth and metabolome of duckweeds
Dimitrios ArgyropoulosS04poster-8/2414:0015:00Size estimation of oyster mushroom clusters using computer vision techniques
Yoshikazu HikawaS04poster-8/2414:0015:00Image-based growth prediction of soybeans (Glycine max) using machine learning to optimize planting density in lunar plant factories
Takumi FukudaS04poster-8/2414:0015:00Effects of light period extension timing on yield and space use efficacy of dwarf soybeans (Glycine max) for lunar plant factories
Jingjin ZhangS04poster-8/2414:0015:00Zero-Shot Visual Trend Extraction for Dense Reward Shaping in Intelligent Plant Factories
Marcus Bellett-TraversS04poster-8/2414:0015:00Growing Seeds for Horticultural Crops to De-Risk Horticultural Production
Cecilia BerruetaS05poster-8/2714:0015:00In field measurements of nitrogen mineralisation in successive greenhouse tomato crops
Nor Idzwana Mohd IdrisS05poster-8/2714:0015:00Optimizing Eggplant (Solanum melongena) Productivity through Combined Application of Organic Fertilizers from Fish Bone Sources and Inorganic Fertilizer
Masayoshi TakahamaS05poster-8/2714:0015:00Seasonal Variation of Growths, Yields, and Quality in Baby-Leaf Vegetables
Junya SoritaS05poster-8/2714:0015:00Low-concentration ozonated water treatment mitigates high-temperature stress in leaf lettuce
Dannisa Fathiya RachmaS05poster-8/2714:0015:00Organic Fertilizer derived from Methane Fermentation Digestate Can Produce Comparable Yield and Quality of Tomato Fruit in Hydroponic Cultivation
Maria Carmen Piñero ZapataS05poster-8/2714:0015:00Use of seaweed residues for composting as a new strategy to increase the nutritional quality of iceberg lettuce
Miyuki BabaS05poster-8/2714:0015:00The effect to growth and ion contents at tomato fruits by applying seawater into hydroponic culture solution
Elise TardyS05poster-8/2714:0015:00Bioponics with circular fertilisers derived from pig manure as alternative fertigation strategy for hydroponic lettuce
Ginés Otálora AlcónS05poster-8/2714:0015:00Effect of the application of plant growth promoting bacteria in an eggplant crop with different irrigation treatments
Jongsung LeeS05poster-8/2714:0015:00Metabolomic analysis reveals stepwise metabolic adaptation to increasing photoperiods in developing pea sprouts
Jaebeom LeeS05poster-8/2714:0015:00Comparison of Nutrient Analysis Methods (ICP-OES, FIA, Spectrophotometry, and Ion-Selective Electrode) in Leachate
LIM HEESEOKS05poster-8/2714:0015:00Effect to nutrient uptake at different root zone temperature treatments for Korean and Japanese Sanchu (Lactuca sativa L.) varieties under hydroponic culture condition
Ryota YamatsuS05poster-8/2714:0015:00Enhancement of nitrification and storage stability in organic hydroponic systems using solid organic materials
Celia CantinS05poster-8/2714:0015:00Harnessing Microbial Biostimulants to Enhance Tomato Resilience under Abiotic Stress
Darren BardatiS05poster-8/2714:0015:00Toward Sustainable Year-Round Raspberry Production in Controlled Environments under Cold-Climate Conditions
Daniela GanevaS05poster-8/2714:0015:00Tomato growth and productivity under varying irrigation and fertilization levels
Patrick VeazieS05poster-8/2714:0015:00Data-driven Approach for Determining Leaf Tissue Nutrient Analysis Ranges for Ornamental Sweet Potato
Luke FinnS05poster-8/2714:0015:00Determining Leaf Tissue Nutrient Analysis Ranges for Poinsettias
Susana M.P. CarvalhoS05poster-8/2714:0015:00Impact of UV-A and UV-B radiation on Botrytis cinerea suppression and plant fitness in strawberry
Sakura TakahashiS05poster-8/2714:0015:00Long-term effects of three-year potassium-restricted cultivation on blueberry growth
Makoto HasegawaS05poster-8/2714:0015:00Salinity stress causes differences of the quality in various part of tomato fruits grown hydroponic culture conditions
Rodrigo Gil CastañedaS05poster-8/2714:0015:00Learning-greenhouses as platforms for sustainable horticulture: Microclimate analysis and design improvements in protected cultivation
Talys OliveiraS05poster-8/2714:0015:00Optimizing Calcium Fertigation Strategies for Sustainable Hydroponic Lettuce Production in Controlled Environments
Jeesang MyungS05poster-8/2714:0015:00Effect of localized cooling of regions adjacent to temperature-sensitive organs on the growth and yield of summer-cultivated paprika (Capsicum annuum L.) in a greenhouse
Hyo Won ChoiS05poster-8/2714:0015:00Evaluation of Growth, Physiological and Metabolic Characteristics, and Water Use Efficiency of Ipomoea aquatica as Affected by Substrate Composition
Haider AliS05poster-8/2714:0015:00High air humidity reduces the antioxidant capacity and flavonoids content of cucumber fruit produced under controlled conditions
Angeliki ParaskevopoulouS05poster-8/2714:0015:00The effect of seaweed-based biostimulant on Cistus x florentinus 'Tramontane'
Kaori KikuchiS05poster-8/2714:0015:00Analysis of photoassimilate translocation and distribution in eggplant fruit in relation to source leaf position using positron-emitting tracer imaging
Gvozden DumicicS05poster-8/2714:0015:00Effect of biostimulant, fertilizers and NaCl on grafted tomato early yield
Akihiro MukaimotoS05poster-8/2714:0015:00The relationship between dry matter and nitrogen partitioning in tomatoes under salinity stress grown hydroponically
Ms. Hyejin Ms. KimS05poster-8/2714:0015:00Development of a YOLO-Based Automatic Detection System for Cabbage Seed Germination
Branimir UrlicS05poster-8/2714:0015:00Leaf sugar and organic acid changes by magnesium deficiency in grafted tomatoes
NASIR HOSSAIN SANIS05poster-8/2714:0015:00Circular nutrients and biostimulants: Integrating residual resources into sustainable greenhouse production
Lord AbbeyS05poster-8/2714:0015:00Tomato Plant Response to different Concentrations of Caffeine
Eun Young YangS05poster-8/2714:0015:00Profiling Greenhouse Korean Melon Farms Using Integrated Environment–Growth–Yield–Quality–Economics Data: Implications for On-Farm Model Deployment
Aleena MassenetS05poster-8/2714:0015:00Enhancing apatite phosphorus efficiency through organic residues and phosphate-solubilizing microorganisms
Nongnapat TohmiS05poster-8/2714:0015:00Evaluating the Influence of Organic and Inorganic Fertilizers on Growth Performance and Quality of Herbs under Vertical Hydroponic Cultivation
Mao MiyakeS05poster-8/2714:0015:00UV-B Irradiation Temporarily Suppresses Early Strawberry Powdery Mildew Infection via CPD Formation in Podosphaera aphanis
Satoshi KubotaS05poster-8/2714:0015:00Development of a Thermal Storage–Based Root-Zone Environment Control System for the Effective Utilization of Renewable and Low-Grade Energy
HYOSEUNG WES05poster-8/2714:0015:00Seasonal Variation in Rose Flower Characteristics under a Smart Farm System
Carolina Falcato Fialho PalmaS05poster-8/2714:0015:00Establishing greenhouse avocado (Persea americana) production in nordic climates
Sébastien LangeS05poster-8/2714:0015:00Development of organic growing substrates optimizing the longevity of the initial fertilizer load
Honami NakasujiS05poster-8/2714:0015:00Designing the optimal UV-B irradiation conditions for the control of rose powdery mildew based on CPD quantification and inoculation assays
Morgan TomlinS05poster-8/2714:0015:00Nutrient solution formulation in saline conditions for hydroponic deep water culture production of Brassica juncea using a multivariate ion-based approach in a sunlit greenhouse
Beatrix Waechter AlsaniusS05poster-8/2714:0015:00Balancing sustainability transitions and public health in horticulture: the case of Legionella spp
Simon CraeyeS05poster-8/2714:0015:00Implementation of peat-reduced growing media in summer cultivation of june-bearer strawberry ‘Elsanta’ 
Thi Thuy An NguyenS05poster-8/2714:0015:00Moisture and organic fertilizers shape bacterial communities and nitrogen cycling in peat wood fiber-based growing media
Brian WhipkerS05poster-8/2714:0015:00Canna growth control with ethephon substrate drenches
Brandan ShurS05poster-8/2714:0015:00Controlled-Environment Production of ‘Albion’ Strawberry Mother Plants Using Stratified Wood-Based Substrate Profiles
Brian JacksonS05poster-8/2714:0015:00Plant species sensitivity to phytotoxic compounds in fresh and aged hammer-milled pine wood substrates
Gi Min ImS05poster-8/2714:0015:00Effects of Supplemental Lighting on Growth of Korean Summer Squash during Winter Greenhouse Cultivation
Katsumi SuzukiS05poster-8/2714:0015:00Study on efficient CO2 enrichment methods in greenhouse in Japan
Shinichi FuruyamaS05poster-8/2714:0015:00Effects of Heating and CO₂ Enrichment on Summer–Autumn Tomato Growth and Yield in Greenhouses of Hokkaido, Japan
Maarten AmeyeS05poster-8/2714:0015:00Assessing the potential of alternative CO2 sources for greenhouse horticulture
Farzaneh BekhradiS05poster-8/2714:0015:00Optimizing LED Lighting Strategies During the Healing Period of Cucumber Grafting
Estuardo HernandezS05poster-8/2714:0015:00UV in the greenhouse
J. Jesus Magdaleno VillarS05poster-8/2714:0015:00Tomato seedling quality with added LED light
Qingming LiS05poster-8/2714:0015:00Effects of carbon dioxide enrichment and environmental factors on photosynthesis, growth and yield and their interaction in cucumber: a meta-analysis
Rung Yi WuS05poster-8/2714:0015:00Inventory of the Carbon Footprint of Taiwan-Grown Eustoma Cut Flowers
Sihle NgxabiS05poster-8/2714:0015:00Regulated rootzone temperatures improve growth parameters of T. ciliata L.F. Kunth (Wild cabbage) in a deep water culture hydroponic system
Shin Ae KwonS05poster-8/2714:0015:00Effect of Rhizosphere Cooling on Root Development and Shoot Physiological Responses of Strawberry Plants
Sunghyun OhS05poster-8/2714:0015:00Development of a load cell-based automated plug tray irrigation system and evaluation of its accuracy in estimating substrate volumetric water content
GiamPaolo ZaninS05poster-8/2714:0015:00Cultivation of Salicornia europaea in floating hydroponic systems using saline water
Yishai NetzerS05poster-8/2714:0015:00Refining Irrigation and Winter Greenhouse Techniques for Double-Cropping Table Grapes in the Arid Region: Implications for Vine Physiology, Yields, and Profitability
Thibaud MartinS05poster-8/2714:0015:00Integration of Insect-Proof Nets and Botanical Seed Oils for Sustainable Tomato Pest Management in Tropical Protected Cultivation
Ningyi ZhangS05poster-8/2714:0015:00Developing a process-based model for predicting growth and yield of Lyophyllum Decastes
Wanploy JinagoolS05poster-8/2714:0015:00Effects of Beneficial Plant Microbes on Physiological Traits, Growth, Yield, and Quality of Greenhouse-Grown Cherry Tomato
Mika KawaiS05poster-8/2714:0015:00Investigation of varietal differences in suppression of early bolting induction by root zone volume restriction using 12 cultivars of Delphinium elatum
Yoko MiyamaS05poster-8/2714:0015:00Effects of Continuous High CO₂ Application on Photosynthetic Activity in Cucumber Seedlings
Yu-mi ShinS05poster-8/2714:0015:00Metabolic profiling of wheat and pea seedlings cultivated under various photosynthetic photon flux densities and growth periods
Yuri TogashiS05poster-8/2714:0015:00Novel criterion for categorizing June-bearing strawberry cultivars on early flowering characteristics
Goto TanjuroS05poster-8/2714:0015:00Growth and bolting in Eustoma during summer high temperature as improved by intermittent low temperature storage treatment during raising seedlings and irrigation frequency after transplanting
Carmit ZivS05poster-8/2714:0015:00Sustainable sweet acorn squash production under insect-proof nets: integrating cultivation, parthenocarpy, and postharvest innovation
Harlene Hatterman-ValentiS05poster-8/2714:0015:00Evaluating Cucumber Cultivar Adaptability for High Tunnel Production in Northern Great Plains
Anna Karin RosbergS05poster-8/2714:0015:00Potential for mitigating pyralid herbicide damage in horticultural crops
Chanz RobbinsS05poster-8/2714:0015:00Efficacy of organic fungicides on controlling botrytis on basil and phytophthora on lavender
Ausra BrazaityteS05poster-8/2714:0015:00The aspects of different legume species' growth in hydroponics
Shuya UchidaS05poster-8/2714:0015:00Saponin Priming Activates Cytoplasmic Streaming and Promotes Early Growth in Komatsuna (Brassica rapa var. perviridis) and Lettuce (Lactuca sativa)
YONG-GEN YINS05poster-8/2714:0015:00Visualizing the Impact of Vascular Architecture on Photoassimilate Dynamics and Morphological Development in Cucumber Fruit
Ruta SutulieneS05poster-8/2714:0015:00Zinc oxide nanoparticles' impact on the enzymatic and non-enzymatic antioxidants of Kale
Seo Youn LeeS05poster-8/2714:0015:00Modeling leaf physiology of CAM orchid Phalaenopsis
Avi SadkaS06poster-8/2414:0015:00CrackSense: High throughput real-time monitoring and prediction of fruit cracking by utilising and upscaling sensing and digital data technologies
Aya HanzawaS06poster-8/2414:0015:00YOLOX-Based Detection of Cabbage in UAV Imagery Across Growth Stages, Cultivars, and Cropping Seasons
Andrea Miyasaka AlmeidaS06poster-8/2414:0015:00Phenological track of dormancy and bloom onset across seasons in sweet cherry cultivars with contrasting chilling requirements using remote sensing
Vito Aurelio CerasolaS06poster-8/2414:0015:00Hyperspectral detection of chlorogenic acid, soluble carbohydrates, and C/N in tomato crop
Carlos Poblete-EcheverríaS06poster-8/2414:0015:00Deep Learning-Driven Automated Bunch Counting in Table Grape Vineyards Using Optimized RGB Image Acquisition Protocols
Kotaro MachidaS06poster-8/2414:0015:00Real-Time Onboard Detection of Pollination-Target Apple Flowers in High-Density Orchards Using YOLOv8
Philip BrownS06poster-8/2414:0015:00Use of technology to increase harvesting efficiency in avocado
Olawale M. OyewoleS06poster-8/2414:0015:00Comparative Evaluation of Imaging Conditions for Quantitative Plant Observation using Table-top X-ray CT
Takao OiS06poster-8/2414:0015:00Comparation of Nondestructive Internal 3D-Observation of Perilla (Shiso) Leaves Using a Tabletop X-ray Scanner and an X-ray Microscope
Man Hsia YangS06poster-8/2414:0015:00Comparative Analysis of Traditional Regression, Random Forest, and XGBoost Methods for Predicting Banana Crop Coefficient (Kc) Using Multiple Meteorological Factors
Matteo GiacconeS06poster-8/2414:0015:00New insights to study hazelnut female blossom and early fruit development
Shoki OchiaiS06poster-8/2414:0015:00Data assimilation of unmanned aerial vehicle-based observations and temperature-based growth models to improve sweet potato leaf area index estimation
Darren DrewryS06poster-8/2414:0015:00Parsimonious models for media temperature forecasting in containerized plant systems
Jung Hyuk RohS06poster-8/2414:0015:00Development of an integrated growth model for garlic ecotypes incorporating high-temperature stress vulnerability under climate changes
Manato OhishiS06poster-8/2414:0015:00Development and verification of two growth models to predict broccoli
Sumin LeeS06poster-8/2414:0015:00Growing degree days-based framework for predicting heading time in summer kimchi cabbage under semi-highland production regions
Khalid KhfifS06poster-8/2414:0015:00AI-Powered Shiny tool for predicting Drosophila suzukii in moroccan raspberry fields
Mark O'ConnellS06poster-8/2414:0015:00Blossom thinning to manage tree-scale crop load variability in nectarine, peach and plum orchards
Kahlin WackerS06poster-8/2414:0015:00Sap flow and thermal properties- can they be simultaneous?
Erika KamadaS06poster-8/2414:0015:00Effect of water stress on early growth of spinach
Nicolas Tapia ZapataS06poster-8/2414:0015:00Temperature-inferred water stress utilising remote and proximal sensing tools on timeseries of pomegranates by means of 4D point clouds: impact of irrigation on cracking incidence
Jong Kyun KimS06poster-8/2414:0015:00Comparison of FDR sensors and tensiometers in soil-based orchard cultivation
Bernardita SallatoS06poster-8/2414:0015:00Precision irrigation improved water use efficiency while reducing apples disorders
Michele GullinoS06poster-8/2414:0015:00How much does it cost? Low-Cost Wearable Fruit Gauge for Precision Orchard Monitoring
Hyejin JeonS06poster-8/2414:0015:00Integrated environmental information-based decision support system for water management in open-field horticultural crops
Harsimran SinghS06poster-8/2414:0015:00Canopy architectural performance of stone fruit in narrow orchard systems
Enrico Maria LodoliniS06poster-8/2414:0015:00Characterizing olive branch architecture through photogrammetric approach
Yutaka Tsutsumi-MoritaS06poster-8/2414:0015:00Temporal and environmental responses of nocturnal stomatal conductance in rice
Giuseppe FerraraS06poster-8/2414:0015:00Assessment of the shading in an agrivoltaic vineyard in Puglia region, Southern Italy
Kodai IchigiS06poster-8/2414:0015:00Nondestructive evaluation of stone hardening process in peach using an acoustic vibration method
Ringo Jinquan FengS07poster-8/2514:0015:00Quantitative analysis of cold-induced chilling tolerance of apricots based on CBF gene expression
Liliana Aurelia BadulescuS07poster-8/2514:0015:00Cold plasma seed priming enhances germination and abiotic stress tolerance in vegetable and cereal crops
Jennifer MooreS07poster-8/2514:0015:00Plant acclimation to heterogenous shading of agrivoltaic and agroforestry systems
Eduardo FernándezS07poster-8/2514:0015:00Assessing the relationship between carbohydrate dynamics and the climatic requirements during dormancy through a multi-site approach
Jaewoo KimS07poster-8/2514:0015:00Determining the optimal melatonin concentration and application frequency to alleviate cold stress in bell pepper seedling cultivation
In Seon KimS07poster-8/2514:0015:00Impacts of Cold Stress Intensity and Duration on Growth and Metabolic Profiling in Pepper (Capsicum annuum L.)
Juichi WuS07poster-8/2514:0015:00DNA methylation dynamics in peach flower buds during dormancy release
Hina TeraoS07poster-8/2514:0015:00Deciphering the dormancy-associated QTLs for vegetative bud of Japanese apricot
Haoyuan SunS07poster-8/2514:0015:00Physiological Responses and Transcriptome Analysis of Juvenile Fruits to Cold Stress in Apricot
Takanori SaitoS07poster-8/2514:0015:00Analyzing the molecular response to chilling in apple dormant buds and meristem-derived callus
Athanassios MolassiotisS07poster-8/2514:0015:00Cold-induced epigenomic and transcriptional reprogramming drive kiwifruit acclimation
Georgia TanouS07poster-8/2514:0015:00Ethylene Response Factors ERF1a and ERF5 orchestrate cold acclimation in olive
Hae Keun YunS07poster-8/2514:0015:00Transcriptome profiling of sprouting buds in ‘Fuji’ and ‘Hongro’ apple trees responding to cold stress
jingyi ZhangS07poster-8/2514:0015:00Low-temperature resistance accessions and response genes during reproductive developmental stages in Brassica napus L
Yuko YoshidaS07poster-8/2514:0015:00Projected degree of change in the ascorbic acid content of spinach with global warming
Sakino SakaiS07poster-8/2514:0015:00High temperature induces leaf chlorosis in Pelargonium × hortorum
Shinnosuke ShiratoriS07poster-8/2514:0015:00Evaluation of high-temperature stress response of photosynthesis in leaves of World Eggplant Core Collection using short-term heat treatment
FULGENCIO CONTRERAS LOPEZS07poster-8/2514:0015:00Physiological and biochemical response of traditional tomato genotypes to heat and drought stress
Azusa KinoshitaS07poster-8/2514:0015:00Effects of ultrasonic treatment on germination and growth of spinach under high temperature conditions
Angeles CalatayudS07poster-8/2514:0015:00Rootstock influence on ovary hormonal profile during early fruit set in grafted pepper plants under heat stress
Omar AhmedS07poster-8/2514:0015:00Expression Dynamics of SlTM6 in Floral Organs and Developmental Stages of Heat-Tolerant Tomato Mutant Lines
Manabu NishiyamaS07poster-8/2514:0015:00Effects of high temperature on flowering and sugar component in fruit in everbearing strawberry cultivars
XinJie LiaoS07poster-8/2514:0015:00Contrasting Patterns of Ozone Impact on Soybean Yield in Taiwan: Evidence of Climatic Compensation and Regional Resilience
WEI-RU CHENS07poster-8/2514:0015:00Enhancing drought tolerance in cabbage (Brassica oleracea L. var. capitata) through the application of chlorella vulgaris
Arthur VillordonS07poster-8/2514:0015:00Roots of Resilience: Unraveling Sweetpotato Adaptation to Episodic Drought Through Root System Architecture
Paula PimentelS07poster-8/2514:0015:00Integrated analysis of water deficit responses in Prunus rootstock-scion combinations: physiological and metabolomics performance
Ismael OpazoS07poster-8/2514:0015:00Hydraulic Segmentation as a Drought Adaptation Strategy in Grafted Prunus Plants
Xin-Ting TianS07poster-8/2514:0015:00Mechanisms of submergence adaptation in cabbage regulated by ABA and GA signaling
Jubin ChoS07poster-8/2514:0015:00Integrated physiological and metabolite markers defining drought resistance in kimchi cabbage (Brassica rapa L. ssp. pekinensis) seedlings
Fu-Chiun HsuS07poster-8/2514:0015:00Integrating flooding screening and whole-genome variation to improve flooding tolerance in non-heading Chinese cabbage (Brassica rapa L. subsp. chinensis)
Akihito KanoS07poster-8/2514:0015:00Development and investigation of drought-tolerant hop varieties
Fabienne MicheliS07poster-8/2514:0015:00DNA methylation dynamics underpin contrasting drought memory strategies in citrus scion-rootstock combinations
Dayoung ShinS07poster-8/2514:0015:00CaCl2-Induced Stress Priming Enhances Water Deficit Tolerance in Petunia hybrida
Mauricio OrtizS07poster-8/2514:0015:00Influence of the rootstock on the physiological and metabolic response of sweet cherry rootstock/scion combinations to water deficit
Avela SogoniS07poster-8/2514:0015:00Diluted seawater enhanced plant yield, nutritional value and phytochemical composition in Tetragonia decumbens Mill.: An edible South African halophyte
Avela SogoniS07poster-8/2514:0015:00Seed primming with halophytic crude extract improves seed germination and morphological traits of Sprout onion under saline conditions
Pedro Díaz VivancosS07poster-8/2514:0015:00Silver nanoparticles and salinity induce metabolic reprogramming in apricot seedlings
DAISY KIPRONOS07poster-8/2514:0015:00Light-dependent chloroplast relocation in strawberry 
Eman ShalabyS07poster-8/2514:0015:00Tomato SlWRKY54 negatively regulated salinity stress responses in Arabidopsis
Jie TianS07poster-8/2514:0015:00Integrated Physio-Biochemical, Metabolomic and Transcriptomic Analyses of PGPB-Mediated Salt Stress Resistance in Allium sativum L
Gema Molleja PulidoS07poster-8/2514:0015:00Physiological adaptive responses of two pepper varieties to changing light intensity
Deshika PanapitiyaS07poster-8/2514:0015:00Shading mediated regulation of tocopherol synthesis and its limited connection to chlorophyll degradation in soybean
Filipe SouzaS07poster-8/2514:0015:00Effect of thermal accumulation on the development and fruit size of four peach cultivars in Brazil
Po-Yuan ChenS07poster-8/2514:0015:00Changes in Chlorophyll Fluorescence of Atemoya Under Typhoon-Induced Defoliation Condition
Ya-Chen HUANGS07poster-8/2514:0015:00Growth and Development of Commercial Broccoli Varieties under Elevated Ambient Temperatures
Yusaku NodaS07poster-8/2514:0015:00Visualization of Temperature-responsive Carbon Dynamics in Apple Trees by Radioisotope Imaging
DongHyeon IMS07poster-8/2514:0015:00Evaluation of Germination Ratio of Non-pelleted and Pelleted Onion (Allium cepa L.) Seeds as Affected by Different Cultivars and Storage Temperatures
Macarena FarcuhS08poster-8/2414:0015:00Impact of Preharvest Ethylene Regulators on ‘Ambrosia’ Apple Maturity and Postharvest Quality
Megumi IshimaruS08poster-8/2414:0015:00Changes in internal structure and cell wall polysaccharides of peach fruits during ripening
Pei-Ju LinS08poster-8/2414:0015:00Establishment of Harvest Indicators for ‘Hongxin Yuan’ Avocados
Domingo Martinez-RomeroS08poster-8/2414:0015:00Salicylic acid-sorbitol pre-harvest treatments effectively accelerate ripening and promote red colour of blood orange cv. Sanguinelli
Camila RemolinaS08poster-8/2414:0015:00Evaluation of the effect of potassium permanganate on the physicochemical parameters and respiration of tree tomatoes (Solanum betaceum Cav.)
Oluwafemi James CalebS08poster-8/2414:0015:00The impact of harvest season and fruit maturity stage on the postharvest physicochemical and drying properties of mango
Takashi KawaiS08poster-8/2414:0015:00Comparative effects of 1-methylcyclopropene on fruit ripening in peaches with different flesh textures
Arisa KatoS08poster-8/2414:0015:00Effects of mild low temperature on banana fruit ripening
JiYeong HamS08poster-8/2414:0015:00Bee-Pollination Affects Fruit Development and Ripening by Altering Ethylene Synthesis and Signaling in Tomato and Strawberry
Sbulelo MwelaseS08poster-8/2414:0015:00Influence of harvest maturity on the postharvest response of ‘Hass’ avocado to Opuntia ficus-indica mucilage edible coating
Ryota SugoS08poster-8/2514:0015:00Ultra-thin cuticle structure confers reduced cuticle cracking in cherry tomato cultivars
Jinwook LeeS08poster-8/2514:0015:00Differential responses of primary and secondary metabolites to fruit peel pigmentation level between ‘Akihime’ strawberry and its mutant line
Alberto GuiraoS08poster-8/2514:0015:00Sorbitol applications have a major impact on anthocyanin biosynthesis in blood orange cv. Sanguinelli
Kaoru UranoS08poster-8/2514:0015:00Metabolic profiling reveals ethylene-dependent and -independent pathways in postharvest ripening of long-shelf-life, ethylene-deficient melon
Tae-Yeong KoS08poster-8/2514:0015:00Microstructural and Lipidomics-Based Cuticle Analysis Identifies Mechanisms of Peel Browning in Korean Melon (Cucumis melo var.makuwa)
Sidsel Fiskaa HagenS08poster-8/2514:0015:00Broccolomics: Influence of postharvest temperature and irradiation on the flavonol metabolism in broccoli flower buds
Minwoo BaekS08poster-8/2514:0015:00Distinct transcriptomic signatures underlying high CO₂- and ethylene-induced deastringency in ‘Cheongdo-bansi’ persimmon fruit
Akira TateishiS08poster-8/2514:0015:00Changes in pectic polysaccharides and expression patterns of galactan-degrading enzyme genes during fruit ripening in white sapote (Casimiroa edulis)
Aika KikuchiS08poster-8/2514:0015:00Temperature-dependent accumulation of sugar and organic acid in cultured juice sacs of citrus fruits
Alex KatolaS08poster-8/2514:0015:00On- and off-tree post-optimal ripening regulate apoplastic and symplastic sugar metabolism in ‘Hosui’ Japanese pears and ‘Fuji’ apples
Ailsa SamodraS08poster-8/2514:0015:00Heat treatment differs between sweet potato and pumpkin in the metabolism of starch to maltose, but does not affect other soluble sugars
Fukuyo TanakaS08poster-8/2414:0015:00Exploring the Diversity of Apple Aromas: Insights from the Japanese Cultivar 'Fuji' and Its Relatives
Rasa KarklelieneS08poster-8/2414:0015:00Productivity, quality parameters, and nutrient value of organically grown red beet (Beta vulgaris L. var. conditiva Alef.)
Daniel TranS08poster-8/2414:0015:00Quality Assessment and Preference Study of ToBRFV-Resistant Tomato Varieties of Swiss Greenhouses
Rei OsugaS08poster-8/2414:0015:00Effect of initial fruit quality on flavor changes during cold storage of peach (Prunus persica L.)
Pablo ArriagadaS08poster-8/2414:0015:00Effect of gamma radiation priming on antioxidant biomarkers and secondary metabolites in Brassica
Fahrizal Yusuf AffandiS08poster-8/2414:0015:00Evaluation on the Effect of Harvest Maturity on the Quality and Pigment Characteristics of Betacyanin Extract from Red Dragon Fruit for Natural Colouring of Spice Syrup
Patrick KumahS08poster-8/2414:0015:00Influence of pre-drying treatments on the nutrient matrix and functional attributes of orange-fleshed sweet potato flour
Risa KomemotoS08poster-8/2414:0015:00Changes in mango fruit aroma profiles during maturation
Sumithra WendakoonS08poster-8/2414:0015:00Changes in aroma production and other quality traits during postharvest ripening of bananas grown in Japan
Randolph M. BeaudryS08poster-8/2414:0015:00Extended storage of apple can lead to non-recoverable loss in ester formation
Johnrell ZuniegaS08poster-8/2414:0015:00Plant Extract as Natural Coating for Postharvest Management of Anthracnose (Colletotrichum gloeosporioides) in Chili Pepper (Capsicum annuum L.) Fruit
Oscar Witere MitaloS08poster-8/2414:0015:00Application of a sugar-ester edible coating to extend the postharvest life of ‘Kyra’ carambola fruits
Ma. Jaymee PalenzuelaS08poster-8/2414:0015:00Pili pulp oil composite edible coating preserves the green peel color of ‘Satsuma’ mandarin (Citrus unshiu)
Rona Kay FrancoS08poster-8/2414:0015:00Pectin–pili pulp oil emulsion as a natural coating to delay peel yellowing and maintain postharvest quality of calamondin (Citrus x microcarpa)
Matholo Joyce MothapoS08poster-8/2414:0015:00Efficacy of carboxymethyl cellulose enriched with Mimusops zeyheri peel extract on postharvest quality of peach fruit during ambient storage
Madeline KavanaghS08poster-8/2414:0015:00Pre-harvest and post-harvest applications of oxalic acid and salicylic acid on mandarin fruit quality at 20oC
Raja Laxmi Palavesa MuthuS08poster-8/2414:0015:00Comparative study on the effectiveness of edible aloe vera gel, chitosan, and combined coatings applied on the pedicel of grape berries through quality analysis for shelf-life extension post-harvest during cold storage
Luna Maslov BandicS08poster-8/2414:0015:00Effect of dipping temperature and edible coating on postharvest quality of ‘Saigon’ mandarins
PASHAM SAHITHI REDDYS08poster-8/2414:0015:00Characterization and application of gum Arabic-karonda extract coating for maintaining superior postharvest quality in pears
Sukanya Aiamla-orS08poster-8/2514:0015:00Effect of High Voltage Electric Field on the Post-Harvest Quality of Lime Fruit During Storage at Room Temperature
Lucie PlecitaS08poster-8/2514:0015:00Non-destructive determination of ripeness in four new apple varieties from the Czech Republic
Tim-Pascal SchlieS08poster-8/2514:0015:00Evaluation of a Chlorophyll Fluorescence Monitoring System in Commercial Apple Storage: Practical Testing and Assessment of Operational Challenges
Salvador Castillo GironesS08poster-8/2514:0015:00Non-destructive estimation of pomegranate internal colour and chilling injury with NIR spectroscopy
Shahla BaiS08poster-8/2514:0015:00Unburdening hyperspectral image analysis: An open-source user interface to leverage machine learning models
Giancarlo ColelliS08poster-8/2514:0015:00Assessing quality of packaged Cherry Tomatoes Using Two Hyperspectral Imaging Systems
Raluca Ioana RasinariuS08poster-8/2514:0015:00VIS–NIR and SWIR hyperspectral imaging for early detection of bruising in Golden Delicious apples
Jose BlascoS08poster-8/2514:0015:00Hyperspectral analysis of UV-induced fluorescence in green mould lesions of citrus across diferent cultivars
Alexander EngelsmaS08poster-8/2514:0015:00Use of X-ray fluorescence for testing the relationship between vascular integrity and calcium concentration in ‘Honeycrisp’ apple fruits
Nurwahyuningsih NurwahyuningsihS08poster-8/2514:0015:00Fluorescence Fingerprint Characterization of O’Neal Blueberries from Different Maturity Levels
Roberta PaceS08poster-8/2414:0015:00Stink Bug-Induced Physical and Chemical Changes in Hazelnuts
Ander Solana-GuilabertS08poster-8/2414:0015:00Pre-harvest treatment with a Sorbitol-Amino acid complex increases the antioxidant content of pomegranate and nectarine
Juan Miguel Valverde VeracruzS08poster-8/2414:0015:00Sorbitol with methyl jasmonate as ecofriendly tools to increase early crop yield on ‘fino’ lemon cultivar
Jenni UusitupaS08poster-8/2414:0015:00Postharvest quality of lettuce following root-applied glycinebetaine
Eleni PliakoniS08poster-8/2414:0015:00Effects of UV-C–Treated Nutrient Solutions on Growth and Postharvest Quality of Hydroponically Grown Romaine Lettuce
Willis OwinoS08poster-8/2414:0015:00Efficacy of Gibberellic Acid (GA₄₊₇) in Mitigating Russeting and Enhancing Postharvest Quality of ‘Apple’ Mango (Mangifera indica L.)
Sirorat KhienmanS08poster-8/2414:0015:00Postharvest Storage Quality and Zeaxanthin Stability of Kale Influenced by Groundwater Source
Tatiya TrongsatitkulS08poster-8/2514:0015:00Roles of nano-ZnO toward sustainable cushioning in natural rubber latex foam with dual protective functions
Wissanee PolaS08poster-8/2514:0015:00Effects of postharvest fruit development, LED light exposing, and modified atmosphere packaging on seed quality of Thai hot chili (Capsicum annuum L.)
Min-Chi HsuS08poster-8/2514:0015:00First-Mile Cooling Reliability with a Vertical Forced-Air Cooling Module For High-Value Produce within Shiitake Mushroom, Tomato, and Indian jujube
Hinako SugiuraS08poster-8/2514:0015:00Storage of Broccoli at 0℃ Using the Functional Film Effectively Prolongs its Shelf Life
Namiko NishidaS08poster-8/2514:0015:00Effect of postharvest storage conditions on tissue firmness of broccoli after freeze-thawing
Yoshito TatsumiS08poster-8/2514:0015:00Mechanical properties and transport damage characteristics of strawberry at different maturity stages
Alemayehu TsigeS08poster-8/2514:0015:00CFD-guided optimization of a desiccant-enhanced evaporative cooling chamber for sustainable postharvest storage of fruits and vegetables
Kristina KljakS08poster-8/2514:0015:00Optimising packing techniques for preserving carotenoids and tocopherols in leaves of stinging nettle (Urtica dioica L.)
Priscille SteensmaS08poster-8/2514:0015:00Exploring fresh-cut lettuce and cherry tomato interactions in modified atmosphere packaging
Juan A. FernandezS08poster-8/2514:0015:00Melatonin treatment enhances postharvest quality of hydroponic basil while promoting sustainable packaging
Jessica SmithS08poster-8/2514:0015:00Quality assessment of russet-type potatoes under different storage regimens
Umezuruike Linus OparaS08poster-8/2514:0015:00A circular economy approach to integrated postharvest research and innovation – lessons from 15 years South African Research Chair in Postharvest Technology and future roadmap
Winnie WambuguS08poster-8/2514:0015:00Technological Interventions to Mitigate Postharvest Losses in Export Fresh Produce Supply Chains in Developing Countries: A Systemic Review
Surassawadee PromyouS08poster-8/2414:0015:00Synergistic Effects of UV-C Irradiation and Antimicrobial Washes on Quality Retention and Microbial Safety of Fresh-Cut Baby Corn during Refrigerated Storage
Takashi IshiiS08poster-8/2414:0015:00Efficacy of a 280 nm UV C LED Device for Surface Microbial Reduction on Postharvest Strawberries
Miku NagayaS08poster-8/2414:0015:00Thermal sterilization of plant-based pastes by using radio frequency heating in water
Joachim MüllerS08poster-8/2414:0015:00Improving the storability of fresh-cut collard greens using solar cold storage in Mbita, Kenya
Chang-Lin ChenS08poster-8/2414:0015:00Integrated postharvest technology for fresh-cut papaya industry in Taiwan
Camila RodriguesS08poster-8/2414:0015:00Application of Hydrophobic Coating Strategies to Reduce E. coli O157:H7 Contamination on Blueberry Harvesting Containers
Yoshiki OnoS08poster-8/2414:0015:00Effects of hot water dip treatment on postharvest quality of red-fleshed dragon fruit (Hylocereus polyrhizus)
Semin ChangS08poster-8/2414:0015:00Effects of Sweetener Impregnation Processing on the Quality of Cherry Tomatoes During Storage
Penta PristijonoS08poster-8/2414:0015:00The effect of pre-storage UV-C treatment on the quality of coriander
Arlan James RodeoS08poster-8/2414:0015:00Influence of packaging material on the postharvest quality of fresh-cut celery stalks and leaves
Ya-Zhen XuS08poster-8/2514:0015:00Non-Thermal Plasma-Activated Water as an Eco-Friendly Postharvest Treatment for Strawberry Gray Mold
Hazumi InoueS08poster-8/2514:0015:00Characteristics of enzymatic reaction of polyphenol oxidase, peroxidase and polyphenolic compounds during browning of quince fruit
Pei-Hsin LoS08poster-8/2514:0015:00Surface Microbiome Dynamics of Passion Fruit and the Biocontrol Potential of Aureobasidium sp. Against Fruit-Rot Pathogens
Szu-Ju ChenS08poster-8/2514:0015:00Effect of Cold-Chain Temperature Management on Internal Browning of Pineapple ‘Tainung No. 17’
Nikolaos TzortzakisS08poster-8/2514:0015:00Origanum dubium Essential Oil and Hydrosol for Quality Maintenance of Fresh Basil During Cold Storage
Ana PinaS08poster-8/2514:0015:00Histological and Histochemical Characterization of Enzymatic Browning in Apple
Marta Sanzo MiróS08poster-8/2514:0015:00Machine learning approaches to manage potato black dot during storage
KYOUNG OOK KIMS08poster-8/2514:0015:00Influence of Storage Temperature, Postharvest Chemical Treatments, and Fruit Maturity on Peel Disorder in ‘Golden Ball’ Apples
Phillip LujanS08poster-8/2514:0015:00First report of Jujube Leaf Spot and Postharvest Fruit Rot caused by Alternaria alternata in New Mexico
Penta PristijonoS08poster-8/2514:0015:00Effects of storage temperature on citrus chilling injury
M. Pilar CanoS09poster-8/2714:0015:00Human gut microbiota–driven biotransformation of Opuntia stricta var. dillenii bioactive compounds
Tzu-Huan HungS09poster-8/2714:0015:00Longan Flower as an Emerging Multifunctional Botanical Resource: New Health Insights and Metabolomic Analysis
Jacinta Collado-GonzálezS09poster-8/2714:0015:00Comprehensive profiling of anthocyanins, flavonols, and hydroxycinnamic acids in purple cauliflower florets and by-products
Vasileios ZiogasS09poster-8/2714:0015:00Reviving Hippocratic Wisdom through the Mediterranean Diet: Promoting Citrus Consumption for Health and Sustainability via Living Labs & Digital Tools
KHIN LA PYAE -S09poster-8/2714:0015:00Effect of High-Pressure Processing on Bioactive Compounds and Antioxidant Capacity of Purple Passion Fruit Juice
George ManganarisS09poster-8/2714:0015:00Evaluation of the pre-harvest application of seaweed based bio-stimulants and post-harvest cold storage on the retention of health-promoting properties of a mandarin x orange hybrid
Hira SinghS09poster-8/2714:0015:00Unlocking the Nutritional and functionality Potential of Palak (Beta vulgaris var. bengalensis): Underutilized and Traditional Northern Indian Green Leafy Vegetable
Kaeko MurotaS09poster-8/2714:0015:00Sustainable utilization of ‘Shinku’ grape byproducts: antioxidant activity and potential skin health benefits
Mirella ZaneticS09poster-8/2714:0015:00Biochemical and sensory evaluation of vitamin enriched and conventional virgin olive oils
Mariusz PiskulaS09poster-8/2714:0015:00CROSSPATHS - Innovative health-promoting products through synergy of European investments in infrastructure
Oloyede FunmilayoS09poster-8/2714:0015:00Bioactive Compounds in Fruits and Vegetables: What they are, What they do and How they are Elevated
Orly SaridS09poster-8/2714:0015:00A Standardized Protocol for Plant-Based Symptom Management in Clinical Research
Michael NetzelS09poster-8/2714:0015:00Stepping into the limelight: Nutritional composition of native Australian citrus
Yoko TsurunagaS09poster-8/2714:0015:00Allergen reduction, antioxidant Enhancement, and quality challenges in bread making with young persimmon fruit powder
Kota HiguchiS09poster-8/2714:0015:00Utilization of whole Chinese quince fruit in food applications: Effects of processing conditions on procyanidins and cyanogenic compounds
M. Pilar CanoS09poster-8/2714:0015:00Comparative study of cytokine modulation by Opuntia stricta var. dillenii green extract and its individual components
Pedro V. Mauri AblanqueS10poster-8/2414:0015:00FROM LAB TO INDUSTRY: HYDRODISTILLATION AND STEAM DISTILLATION OF CISTUS LADANIFER ESSENTIAL OIL
Cristina Martinez ConesaS10poster-8/2414:0015:00Antibacterial activity of chitosan nanoparticles loaded with essential oil from Thymus capitatus against opportunistic pathogens
Cristina Martinez ConesaS10poster-8/2414:0015:00Antimicrobial activity of Thymus zygis subsp. gracilis and Thymus capitatus essential oils. Endemic species from the Mediterranean region
David GimenoS10poster-8/2414:0015:00HPLC-guided fractionation reveals potential bioherbicides from essential oils and extracts against common sow thistle (Sonchus oleraceus L.) as a weed model
Yoshikazu FurutaS10poster-8/2414:0015:00A Chromosome-scale genome sequence of Coleus hadiensis with repeat-rich content and terpene synthase diversity
Mayu OsakoS10poster-8/2414:0015:00Comparative analysis of vanillylamine synthesis activity associated with capsaicinoid biosynthesis in chili pepper and other Solanaceae plants
Yukiko FukayamaS10poster-8/2414:0015:00Analysis of betalain biosynthesis-related genes in Phytolacca japonica
Nobukazu ShitanS10poster-8/2414:0015:00Isolation of ABCC transporters involved in anthocyanin sequestration in Gentiana triflora
Yu WangS10poster-8/2414:0015:00The Oplopanax elatus genome reveals the evolution of a dammaradienol synthase enabling de novo biosynthesis of RK-type ginsenosides
Alessandro QuadriS10poster-8/2414:0015:00LED light treatment effect on Coleus blumei luteolin accumulation
Meng-Yuan HuangS10poster-8/2414:0015:00Influence of plant growth regulators on the germination of Orobanche coerulescens seeds
YOU-LI SHENS10poster-8/2414:0015:00Optimization of callus induction from artemisia capillaris root cultures through GR24 and auxin regulation
Matteo CaserS10poster-8/2414:0015:00Callus Induction Attempts in Panax ginseng G.A. Mey. Evaluation of Explant Type and Hormonal Treatments
Mahmoud A. SharafeldinS10poster-8/2414:0015:00Effect of lateral sprouts removal on growth parameters and yield of saffron
Guihong BiS10poster-8/2414:0015:00Growing Turmeric as an Alternative Crop in Mississippi, United States
Nevena OpacicS10poster-8/2414:0015:00Improving Early Growth of Arnica montana through Pre-sowing Treatments and Substrate Inoculation
Juliana Navarro RochaS10poster-8/2414:0015:00Micropropagation of the Medicinal Plant Chiliadenus glutinosus (L.) Fourr
Yu-Chin TsaiS10poster-8/2414:0015:00Sequential hormonal regulation of Orobanche coerulescens: from abscisic acid--mediated dormancy release to strigolactone-induced haustoriogenesis
Sanja RadmanS10poster-8/2414:0015:00Hydroponic Greenhouse Cultivation of Saffron as a Sustainable Strategy for High-Value Spice Production under Climate Change
Gi Min ImS10poster-8/2414:0015:00Studies of Screening of Suitable Medium for Rehmannia glutinosa Libosch. in Plug Seedling and Hydroponic Cultivation
Klaudija Carovic-StankoS10poster-8/2414:0015:00Intercropping of Basil with Common Bean Modulates Carotenoid and Tocopherol Accumulation in Basil Leaves
Olaniyi FawoleS10poster-8/2414:0015:00Metabolomic Insights into the Encapsulation of Citrus-Derived Phenolics and Pigments Using Three Wall Materials
Pilar FloresS10poster-8/2414:0015:00Phytochemical Characterisation of Sanguisorba verrucosa for Potential Food and Pharmaceutical Applications
Chia-Chen ChoS10poster-8/2414:0015:00Roasting-induced changes in soluble composition and aroma compounds of partially oxidized tea
Chi-Ting HsiaS10poster-8/2414:0015:00Effects of turning-over intensity on the dynamic changes of volatiles and catechins during setting in Baozhong tea
Shintaro ARITAKIS10poster-8/2414:0015:00Accumulation and Release of the Chemicals Responsible for the Characteristic Response of Cats to Silver Vine in Actinidia
Gustavo Caceres CevallosS10poster-8/2414:0015:00Modulating Antioxidant Systems in Spanish Sage Through LED Light Spectra
Luís SilvaS10poster-8/2414:0015:00Food-grade Cistus infusions as sources of functional and pharmacologically active compounds: A comparative antioxidant and anti-inflammatory assessment of Cistus ladanifer and Cistus salviifolius
Keziban YAZICIS10poster-8/2414:0015:00Assessment of Tea Cultivars, Processed Tea Types, and Harvest Periods in the Development of Health-Promoting Alternative Tea Products
Anastasia KurinaS10poster-8/2414:0015:00Variability of biologically active compounds in Hypericum perforatum L. grown in two climatic regions
Piotr SalachnaS10poster-8/2414:0015:00Antioxidant Potential of Edible Flowers of the Succulent Plant Sedum telephium L
Ricardo Abadía-SanchezS10poster-8/2414:0015:00Influence of Irrigation Regime on Cannabinoids and Fibre Yields in Hemp (Cannabis sativa L. cv. Futura 75) under Mediterranean Conditions
Deepa DwivediS10poster-8/2414:0015:00Seabuckthorn (Hippophae spp)- An underutilized Super fruit of Himalayas
Lukasz LopusiewiczS10poster-8/2414:0015:00Minimising Food Loss and Waste: Fermentation-Driven Upcycling of Flaxseed Oil Cake into Functional Foods
Yu WangS10poster-8/2414:0015:00Integrative Multi-Omics Approaches to Decode Flavor in Florida Specialty Crops
Sang-Jin ShinS11poster-8/2514:0015:00Psychophysiological responses of cut flowers as multi-sensory stimulation
A-Y LeeS11poster-8/2514:0015:00An Overview and Perspectives of Plant-Mediated Therapy in South Korea
Seoyeon ParkS11poster-8/2514:0015:00Psychophysiological effects of multi-sensory stimulation of herbal plants: An EEG-based comparative study
Michele ZaccaiS11poster-8/2514:0015:00A Single Photo of a Flower Can Boost Your Well-Being
Kenta AbeS11poster-8/2514:0015:00A Study on the Psychological Effects of Small-Group Container Gardening Activities and Artificial Flower Arrangement Activities
Seoyeon ParkS11poster-8/2514:0015:00Plant-mediated and animal-assisted activities in virtual reality demonstrate distinct psychological and physiological benefits
Sang-Mi LeeS11poster-8/2514:0015:00A multi-dimensional evaluation of gardening-based interventions integrating psychological and biological indicators
Sang-Mi LeeS11poster-8/2514:0015:00Effects of Operational Interval on the Psychological and Physiological Outcomes of Agro-Healing Horticultural Therapy: A Comparative Study
Hideaki NakaiS11poster-8/2414:0015:00Same Farm, Different Meanings: A Three-Case Study of Farm-Based Day Care within Horticultural Therapy in Japan
A-Young LeeS11poster-8/2414:0015:00Plant-mediated Agro-healing Program for Vocational Rehabilitation of Individuals with Physical Disabilities Using Mobility Assistive Devices
Ga-yoon LeeS11poster-8/2414:0015:00Effects of a farm-based customized Agro-Healing program on job stress and psycho-emotional health in working adults
Ying JiangS11poster-8/2414:0015:00Research on the Health-promoting Efficacy and Implementation Pathway of Urban Agriculture
Mattie CryerS11poster-8/2414:0015:00A season of growth: Horticultural therapy and patient-reported benefits
Yu Min LeeS11poster-8/2414:0015:00Integrating Psychological and Physiological Evidence of a Plant-Mediated Therapy Program for Children’s Emotional and Social Development
Dajeung SongS11poster-8/2414:0015:00A Plant-Mediated Therapy Program for Preventing Chronic Disease of Older Adults
Hyeon-Hui DoS11poster-8/2414:0015:00Development and Assessment of a Soil-based Activity Plant-mediated Therapy Program for the Improvement of Cognitive Ability in the Elderly
FANG-FEI YEHS11poster-8/2414:0015:00Combined Music and Horticultural Therapy for University Students’ Mental Health: A Randomized Controlled Trial
Sin-Ae ParkS11poster-8/2414:0015:00Plant-mediated Therapy Program Reduced Aggression and Improved Psychological Well-being in Elementary School Students
Catherine PeoplesS11poster-8/2414:0015:00The Healing Power of Nature-Based Interventions
Takuya KenmochiS11poster-8/2514:0015:00Changes and new developments in horticultural therapy education at Awaji Landscape Planning and Horticulture Academy
Sheri DornS11poster-8/2514:0015:00Inside the Latest NICH Initiatives: A New Chapter of Innovation and Outreach
Paula Diane RelfS11poster-8/2514:0015:00Research and Readings Database for Nature-Based Health & Wellness Programming
Elizabeth DiehlS11poster-8/2514:0015:00Therapeutic Horticulture Activities Database (THAD): Expand Your Reach through Hands-on Plant & Gardening Activities for All People
Mijeong YoonS11poster-8/2514:0015:00National Policy for Garden and Garden Healing in Korea
Anna-María PálsdóttirS11poster-8/2514:0015:00Implementing a Common Protocol for Nature-Based Therapies: Comparative Insights from Italy and Sweden in the GreenME Project
Ting-I LeeS11poster-8/2414:0015:00Healing Landscapes as Community-Based Long-Term Care Infrastructure in Taiwan
Ashley KulhanekS11poster-8/2414:0015:00Pulling Together: social and well-being impacts on volunteers engaged in invasive species management
Hsiang-Hua ChenS11poster-8/2414:0015:00Case Study – Inclusive therapeutic garden design and associated wellbeing and environmental benefits: A garden for developmental disabilities in Taiwan
Monika JurzakS11poster-8/2414:0015:00The use of horticultural therapy spaces in a multidisciplinary approach
Jingyi CuiS11poster-8/2414:0015:00Botanically Diverse Horticultural Therapy Alleviates Depression and Anxiety in University Students: A Randomized Pilot Trial in Hangzhou, China
Xuan WeiS12poster-8/2514:0015:00Understanding Urban Producers’ Willingness to Adopt Microgreen Cultivation Using Controlled Environment Agriculture
Abdullah Al-SadiS12poster-8/2514:0015:00Enhancing Urban Food Security through Integrated Management of Wheat Spot Blotch and Root Rot Diseases in the Middle East
Michiko TakagakiS12poster-8/2514:0015:00From Vacant Lots to Learning Gardens: Urban Agriculture for Food-Secure and Resilient Communities in Bangkok, Thailand
Kai SparkeS12poster-8/2514:0015:00Private Food Production in Germany: Insights into Urban and Rural Home Gardening
Sayuri TeramotoS12poster-8/2514:0015:00Designing a Carbon-Negative Island Village on Kikai: Circular Horticulture and Resilient Food Systems for Risk Management
Kathrin SpechtS12poster-8/2514:0015:00Urban agriculture intensification - Potential and barriers for five different upscaling pathways
Jooseop ParkS12poster-8/2514:0015:00Food safety in Controlled Environment Agriculture: Pod and seed integrity shields soybeans from mycotoxin contamination
Carol SmathersS12poster-8/2514:0015:00Barriers to growing foods in early care and education settings associated with economic levels served
Tiare SaracinoS12poster-8/2514:0015:00Promoting sustainable home food production through extension education in Florida
Michiko TakagakiS12poster-8/2514:0015:00Regional Revitalization through Youth Horticultural Activities in Tao Ngoi District, Sakon Nakhon Province, Northeastern Thailand
Astha TuladharS12poster-8/2514:0015:00Innovative Teaching Methods and Student Responses in Sustainability Education: A Two-University Case Study on Urban Gardening and Rain Garden Design
Pongsakorn SuppakittpaisarnS12poster-8/2514:0015:00The Coherence of Farming and Ecosystem: A Case Study of Friday Craft Market in University Farm
Hong Tham DongS12poster-8/2514:0015:00Using of shiitake spent substrate as co-substrate to increase oyster mushroom (Pleurotus spp.) production growing in sugarcane bagasse-based substrate
Winnie NyonjeS12poster-8/2514:0015:00Role of selected fruits and vegetables production on food and nutrition security among farming households in Kenya
Hayk KhachatryanS13poster-8/2714:0015:00Homeowner Preferences for Stormwater Ponds as Urban Green Infrastructure
Nikolaos NtoulasS13poster-8/2714:0015:00Hybrid bermudagrass ‘Tahoma 31’ performance in vertical living wall conditions under trinexapac-ethyl growth regulation
Carlos A. Perez GarciaS13poster-8/2714:0015:00A data-driven methodology for analysing spontaneous vegetation dynamics on extensive green roofs in Mediterranean climates
Rei SueyoshiS13poster-8/2714:0015:00A fundamental evaluation framework of temples as green space in historic cities: Focusing on visual characteristics and accessibility
Alberto BarbaresiS13poster-8/2714:0015:00Planning building-integrated vegetation as nature-based solutions: a sustainability-oriented framework
Panayiotis NektariosS13poster-8/2714:0015:00Lavandula dentata cultivation on urban rooftops using hydroponic and aeroponic systems and irrigated with grey water
Alberto MinelliS13poster-8/2714:0015:00Multifunctional Tree Systems and Green Infrastructure: Integrating AI and Nature-based Solutions (NbS) for Urban Resilience
Livia KastnerS13poster-8/2714:0015:00Growing Fairness: Vertical Farming and Food Justice in Stockholm
Mira LehbergerS13poster-8/2714:0015:00Upgrading Garden Space using a digital application tool providing site adapted planting recommendations
Luis Pérez-UrrestarazuS13poster-8/2714:0015:00Evaluating generative Artificial Intelligence as a visual tool for urban landscape design: perception, realism, and user awareness
Yi-Hsiang HuangS13poster-8/2714:0015:00Competitive Dynamics of Native Aquatic Plants in Taiwan: Physiological Responses and Implications for Urban Landscape Design
Riana KleynhansS13poster-8/2714:0015:00Influence of Environmental and Anthropogenic Factors on Landscape Maintenance in Urban South Africa: Challenges and Strategic Responses
Paola GullinoS13poster-8/2714:0015:00Ecosystem services provided by historic urban forests: the case study of the Royal Park of Moncalieri Castle (Turin, Italy)
Geanina NegosanuS13poster-8/2714:0015:00The Potential of Sideritis cypria for Urban Ornamental Use: Morphological Traits and Ecological Adaptability
Lucia BortoliniS13poster-8/2714:0015:00Biodiverse lawns: a Sustainable solution for urban green spaces
Antonio FerranteS13poster-8/2714:0015:00Laurel as carbon fixation ornamental plants in green areas
Aikaterini GkoltsiouS13poster-8/2714:0015:00Landscape-Sensitive Design for the Restoration of a Coastal Lagoon Park in Corfu, Greece
Abhay VedwanS13poster-8/2714:0015:00Beyond aesthetics: re-imagining ornamental horticulture as ecological infrastructure
Spoorti TirkiS13poster-8/2714:0015:00Ornamental Container lime: Nature-Based Solution for aesthetic and nutrition Enrichment in Urban Landscapes
Shen-Yong WangS13poster-8/2714:0015:00Exploring planting methods for enhancing species diversity and ecosystem stability in urban green spaces
Pierre-Emmanuel BournetS13poster-8/2714:0015:00Physiology and spatio-temporal variability of the climatic benefits of well-watered and water-restricted trees
Federica LarcherS13poster-8/2714:0015:00Approaches and Nature-based strategies for climate resilience plans in European and Italian cities
Pamela BennettS13poster-8/2714:0015:00Plant trials are a valuable component of greening communities
Brandon MillerS13poster-8/2714:0015:00Resiliency through Diversity: Using Living Collections to Inform Species Diversification of Urban Landscapes in a Northern Climate
Eric BarrettS13poster-8/2714:0015:00Community Engagement for Pollinator Health
Angeliki ParaskevopoulouS13poster-8/2714:0015:00Rain Gardens for Climate Resilience in Mediterranean Cities: The Case of Athens
Maria PapafotiouS13poster-8/2714:0015:00A first approach to seed germination and in vitro propagation of the endemic xerophyte of Crete Phlomis lanata Willd
Mica McMillanS13poster-8/2714:0015:00Effects of nutrient injections on the health and growth of palm trees
Ying HuangS13poster-8/2714:0015:00Smart Gardens in China: From Digital Management to Intelligent Narrative Generation
Daniel TranS14poster-8/2714:0015:00Optimization of sunlight spectrum in greenhouse with agri-photovoltaic
Joe Mari MajaS14poster-8/2714:0015:00Field Evaluation of Control Parameters in a Robotic Cotton Harvesting System Using PCA and RSM
Akane TakenakaS14poster-8/2714:0015:00Autonomous, solar-powered mechanical weeding: Exploring applications of the FarmDroid seeder-weeder for Michigan vegetables
Jnkwan SonS14poster-8/2714:0015:00Information interlocking requirements for tractor–underground harvester using field hmi behavior analysis
Jnkwan SonS14poster-8/2714:0015:00Development and Multi-Stage Performance Evaluation of a Self-Propelled Multi-Functional Chinese Cabbage Harvester
Keiichi KannoS14poster-8/2714:0015:00An Integrated Framework for Measuring, Structuring, and Connecting Data in Greenhouse Horticulture
Rendayu Jonda NeisyafitriS14poster-8/2714:0015:00Technological and managerial barriers underlying quality failures in the Indonesian mango supply chain
Hayk KhachatryanS14poster-8/2714:0015:00Consumer Responses to Pollinator-Friendly Certification and Sustainability Messaging on Blueberry Packages
Inger MartinussenS14poster-8/2714:0015:00Sustainable Growth Potential in Norwegian Horticulture: Production Capacity, Climate Adaptation, and Market Conditions
Zumi SaidahS14poster-8/2714:0015:00Institutional and Spatial Drivers of Seed System Sustainability in West Java, Indonesia: A Multidimensional Analysis across Contrasting Regions
Alexander SentinellaS14poster-8/2714:0015:00Towards measurement of "Sustainable growing media"
Lara FahnestockS14poster-8/2714:0015:00Community Gardens- Inclusive spaces for belonging and well-being
Wen-Hsin ChungS14poster-8/2714:0015:00Characteristics of Fusarium incarnatum-equiseti species complex (FIESC) causing melon fruit rot in Taiwan and its fungicide sensitivity
Piyawan PhuphongS14poster-8/2714:0015:00Effect of Sunn Hemp on Root-Knot Nematode Damage in Eggplant and Okra
Eliana WulandariS14poster-8/2714:0015:00Innovations in Horticultural Finance and Marketing: Strengthening Farmers’ Resilience in West Java, Indonesia
Sana TakahashiS15poster-8/2414:0015:00Sustainable control of soilborne plant pathogen using woody biomass
Daiki NatsuiS15poster-8/2414:0015:00Low-Environmental-Load Soil Disinfestation Using Medium-Chain Fatty Acids
Khrystyna GrynS15poster-8/2414:0015:00Decoding soil microbiomes in Norwegian orchards: a methodological perspective on addressing the Sick Soil Syndrome
Emilian MireaS15poster-8/2414:0015:00Influence of soil structure on the development and productivity of the ox-heart tomato cultivar Andrada
Eun-Ho LeeS15poster-8/2414:0015:00Effects of repeated biochar application on greenhouse gas emissions and soil carbon in organic grape orchards
Virginia SykesS15poster-8/2414:0015:00Growing a regional cover crop variety testing program in the southern US
Andrew LawsonS15poster-8/2414:0015:00Comparison of legume species as living mulches in organic corn systems: impact on yield, nutrient cycling, and bee community
Sarah BrickmanS15poster-8/2414:0015:00Cover crop mowing and tillage, but not sheep grazing, alter soil inorganic nitrogen availability in an organic vineyard
Roberta GentileS15poster-8/2414:0015:00Simulating Orchard Ecosystems
Phenchan WhijitaraS15poster-8/2414:0015:00Reducing Nitrogen Inputs in Pineapple Cultivation through Slow-Release Fertilizers
Henry GonzalezS15poster-8/2414:0015:00Microbial seeding and hydraulic retention time influence nitrogen and pesticide removal in woodchip bioreactors for irrigation return water
Adamo Domenico RombolàS15poster-8/2414:0015:00Development of silicon-based agroecological agroforestry fruit systems
Rena YamamotoS15poster-8/2414:0015:00Investigation of resistant pepper-Verticillium dahliae interactions for sustainable disease control
Koyo MatsumotoS15poster-8/2414:0015:00Potential for the sustainable control of a new disease on hydroponic spinach in japan
Junsong LiuS15poster-8/2414:0015:00Preliminary Study on Physiological Effects of Microbial Agents on Huanglongbing (HLB) disease in Citrus
Nidhi ChakmaS15poster-8/2414:0015:00Stingless bees as alternative pollinators in the tropics
Jennifer DowningS15poster-8/2414:0015:00Creating a Living Seed Bank at Bishop’s University & Selecting Seed Potatoes for Blight Resistance under Organic Management
Eloisa Vidal-LezamaS15poster-8/2414:0015:00Soursop (Annona muricata L.) leaf extracts as pre-emergence bioherbicides
Elda VitanovicS15poster-8/2414:0015:00Environmentally friendly attractants for olive fruit fly: Field evaluation of modified waste brewer’s yeasts
Moussa KANTES15poster-8/2414:0015:00Prevalence of fungal and bacterial diseases in tomato and onion cropping systems and implications for Sustainable vegetable production in Mali: the case of Ségou and Niono
Elena BarcanuS15poster-8/2414:0015:00Mind the gap: aligning farmer-driven selection with consumer preferences in tomato
NAKYOUNG HONGS15poster-8/2414:0015:00Consumer Preferences and Willingness-to-Pay for 'Red Claret', a New Seedless Red Grape Cultivar in South Korea
Eligio MalusàS15poster-8/2414:0015:00Assessment of the landscape impact on arthropods biodiversity in integrated or organic orchards
Kirti RajagopalanS15poster-8/2414:0015:00Water for extreme weather management in horticultural fruit and berries: implications for production and the environment
Loise TriolletS15poster-8/2414:0015:00Translating Agroecological Knowledge into Practice through Visual and Narrative Tools for Horticultural Systems
Constanza Jana AyalaS15poster-8/2414:0015:00Valorization of compost-processed salmon aquaculture sludge as a nutrient source for integrated hydroponic and aquaponic vegetable production Ssystems
Karin MüllerS15poster-8/2414:0015:00Orchard production system influences plant understory communities
Byeonggyu MinS15poster-8/2414:0015:00Effect of using meristem-cultured bulb and covering non-woven fabric in winter period when growing ‘Daeseo’ garlic(Allium sativum L.) without PE-film mulching in South Korea
Terrene HsuS15poster-8/2414:0015:00Natural encapsulation matrix for resilient delivery of plant growth-promoting microbes: root-mimetic micro-fibrous cellulose enhances symbiotic interaction of bacteria with crops
Alma ValiuskaiteS15poster-8/2414:0015:00The Alternaria spp. and Colletotrichum spp. growth inhibition by microelements and bacteria
Letizia PagliaroS15poster-8/2414:0015:00Characterization of Microalgal Extracts and Their different Influence on Plant/Crops Growth in vitro
Eloisa Vidal-LezamaS15poster-8/2414:0015:00Floral behavior and assisted pollination of soursop flowers in Tecomán, Colima, Mexico
LINU CHOORAKUNNANS15poster-8/2414:0015:00Effects of Leguminous Green Manure on Vegetable Yield in Tropical Cropping Systems
Moussa KANTES15poster-8/2414:0015:00Analysis of farmers' perceptions of phytosanitary treatments on the diversity of arthropod pests and natural enemies associated with different varieties of okra
Martine DoraisS15poster-8/2414:0015:00From waste to value: greenhouse waste upcycling using thermal and biological technologies
Abram J. BickslerS15poster-8/2414:0015:00Cross-Cutting Integration of Agroecology Within a Global NGO: Co-Creation and Sharing of Knowledge Via Agricultural Options for Smallholder Farmers
Takashi NakatsukaS16poster-8/2514:0015:00Identification of mutations responsible for flower color variation in Matthiola incana
Kanoe KondoS16poster-8/2514:0015:00Effects of light irradiation during the low-temperature wet treatment of seeds on the growth of Eustoma grandiflorum (Raf.) Shinn
Nobuhiro KudoS16poster-8/2514:0015:00A Century in the Making: Interspecific Hybridization Between Hydrangea macrophylla and H. anomala subsp. petiolaris
Sutthinut SoonthornkalumpS16poster-8/2514:0015:00In Vitro Shoot Multiplication and Morphogenetic Development of Anoectochilus roxburghii (Wall.) Lindl. Using Cytokinins
Zhanao DengS16poster-8/2514:0015:00Recent advances in caladium breeding and genetic research in Florida
Cheng Mei WuS16poster-8/2514:0015:00Intermediate and advanced selection of mutation breeding on Oncidesa Gower Ramsey ‘Honey Angel’ by gamma irradiation
Danilo ArosS16poster-8/2514:0015:00Breeding perspectives from the genetic diversity between native Andean alstroemerias and commercial cultivars
Mary Ann MaquilanS16poster-8/2514:0015:00New Philippine Hibiscus rosa-sinensis Cultivars Honoring Women in Public Service and Diplomacy
Taro HaradaS16poster-8/2514:0015:00Transcriptomic analysis of genes involved in floral responses to ethylene and hypoxia in carnation
Ibuki WatanabeS16poster-8/2514:0015:00Identification of anthocyanin structural and regulatory genes involved in flower color of Alstroemeria
Ton Phuc HuynhS16poster-8/2514:0015:00Development of a Transient Expression System in Ipomoea nil using Agroinfiltration for Functional Analysis of Anthocyanin Biosynthetic Genes
Ting-Wen RuanS16poster-8/2514:0015:00A Ruby-Based Visual Selection System Enhances Transformation Efficiency and Precision in Phalaenopsis Orchids
Changxi ChenS16poster-8/2514:0015:00A Mitochondrial Braking System Regulates Flower Development by Maintaining ROS Homeostasis
Shin-Lon HoS16poster-8/2514:0015:00Establishishing a callus-based plant regeneration and Agrobacterium-mediated gene transformation system in rose (Rosa rugosa)
Yi-Ling HsiehS16poster-8/2514:0015:00Efficient Non-Regenerative Transformation Methods Enable Rapid Genetic Engineering of Phalaenopsis
Wei-Ling ChenS16poster-8/2514:0015:00Stage-specific temperature regimes influence the morphogenesis of distinct rosette forms in lisianthus [Eustoma grandiflorum (Raf.) Shinn.]
Jiwon LimS16poster-8/2514:0015:00Evaluation of functional material potential of cut rose cultivation by-products via antioxidant properties and stress indicator analysis
Giulia FranzoniS16poster-8/2514:0015:00UV-B treatments modulate leaf and flower physiology in Chrysanthemum (Chrysanthemum x morifolium)
Basavarajappa Hiriyur RamappaS16poster-8/2514:0015:00Effect of growth regulators on growth, flowering, quality and vase life of Gypsophila (Gypsophila paniculata L.) Cv. Pearl Blossom
Yun-Ni LaiS16poster-8/2514:0015:00The Effect of Leaf Number on Flowering in Uni-flower Phalaenopsis
Panupon HongpakdeeS16poster-8/2514:0015:00Advanced LED Lighting Strategies for Improving Growth, Flowering, and Market Quality of Cut Chrysanthemum
Seth WannemuehlerS16poster-8/2514:0015:00Quantifying Lilac Performance: Observational Data Links Defoliation to Unseasonal Rebloom
Masafumi YagiS16poster-8/2514:0015:00Establishment of flowering control technique based on the photosynthetic characteristics in pot carnation
Kuo-Cheng ChangS16poster-8/2514:0015:006-Benzyladenine and Plantlet Age Regulate in vitro Floral Transition in Miniature Phalaenopsis Plantlets
Warot KuppatiwittayakulS16poster-8/2514:0015:00Growth and Flowering Responses of Bucephalandra pygmaea ‘Sintang’ to Plant Growth Regulators
Yang-hsin HsuS16poster-8/2514:0015:00Rhodopseudomonas palustris improves photosynthetic performance and vegetative bud emergence of Oncidesa under high temperature
Patrícia Duarte de Oliveira PaivaS16poster-8/2514:0015:00LED LIGHTING AND PRESERVATIVE SOLUTIONS ENHANCE VASE LIFE AND QUALITY OF ALSTROEMERIA
Naoki TsujimotoS16poster-8/2514:0015:00Water-holding property and improvement of water supply to cut flowers using a superabsorbent polymer
Yuri TorataS16poster-8/2514:0015:00Ethylene sensitivity and the effects of STS treatment on postproduction quality in 12 potted and bedding plant species
Na Won MoonS16poster-8/2514:0015:00Eco-friendly synthesis and postharvest application of slightly acidic hypochlorous water for vase life extension in the cut rose and gerbera flowers
Hayato MorimotoS16poster-8/2514:0015:00Brassinosteroids suppress petal abscission and extend vase life in cut rose flowers
Simona BaraccoS16poster-8/2514:0015:00Silicon-mediated improvement of postharvest quality in Ranunculus asiaticus L. cut flowers
Yen-Hua ChenS16poster-8/2514:0015:00Harvest maturity grading and rapid water quality detection for cut flowers
Rezzan KasimS16poster-8/2514:0015:00Calcium Salts for Stabilizing Blue Dye Uptake: Vase Life and Color Retention in Dyed White Chrysanthemum
Ji Yeong HamS16poster-8/2514:0015:00Development of vase life prediction system for cut roses using AI models based on a scoring system for flower senescence
Márcia de Nazaré Oliveira RibeiroS16poster-8/2514:0015:00Edible flowers under agroecological principles: organic fertilization of nasturtium, hibiscus and pansy
Soraya RuamrungsriS16poster-8/2514:0015:00Root and leaf anatomy, plus supplemental lighting, influence 15N uptake in Curcuma alismatifolia Gagnep
Kuan-Yu SuS16poster-8/2514:0015:00Effects of Lighting and Growth Regulators on Root Bud Formation in Platycerium willinckii
David Mostaza-ColadoS16poster-8/2514:0015:00Edible flowers in Spain: from ornamental crops to safe and innovative gastronomic ingredients
Jyong-Jhang WuS16poster-8/2514:0015:00Effects of 6-benzylaminopurine on in vitro twin-scale propagation of Barnardia japonica
Daniele MassaS16poster-8/2514:0015:00Evaluation of peat-alternative organic materials in growing media for more sustainable cultivation systems of container-grown ornamental plants
Kanokwan PanjamaS16poster-8/2514:0015:00Influence of Nursery Substrate on the Growth of Micropropagated Curcuma Hybrids
Chaiartid InkhamS16poster-8/2514:0015:00Effect of Rhizome Division on Growth and Propagation Efficiency of Curcuma alismatifolia cv. 'Chiang Mai Pink'
Sara YaseminS16poster-8/2514:0015:00Seed Viability Evaluation, Disinfection Protocols, and In Vitro Germination Assessment in Salvia siirtica
Renato PaivaS16poster-8/2514:0015:00Hydro-conditioning potential to improve Strelitzia reginae seed germination
Nikolaos NtoulasS16poster-8/2514:0015:00In vitro propagation of Ebenus sibthorpii using olive medium for ornamental applications
Yasuhiko KoikeS16poster-8/2514:0015:00Propagation of Platycodon glandiflorus by Cuttings
Nevena OpacicS16poster-8/2514:0015:00From Garden Villains to Power Heroes - Rewriting the Fate of Invasive Ornamentals
Chengyan YueS16poster-8/2514:0015:00Golf course superintendents' management practice to reduce winter injury
Alicia Louise RihnS16poster-8/2514:0015:00US Plant Purchasers’ Response to Insect Damage in Residential Landscapes
Li-Yun ChenS16poster-8/2514:0015:00The surveys of viral diseases of anthurium plant in Taiwan
Massimo PuglieseS16poster-8/2514:0015:00Emerging Diseases of Ornamental Plants under Global Change: Evidence from Northern Italy
Jana Sic ZlaburS16poster-8/2514:0015:00Do Alien Species Already Live on Earth? Functional Valorization of Invasive Plant Biomass through a Cascading Approach
Yu-Chia TsaoS16poster-8/2514:0015:00Pollen Germination, Thermal Response, and Storage Behavior in Coleus scutellarioides
Antonios ChrysargyrisS16poster-8/2514:0015:00Assessing Agricultural Byproducts from Wineries and Olive Mills for Chrysanthemum Cultivation
Melinda KnuthS16poster-8/2514:0015:00It’s Not Them, It’s the Product: Bottom-Up Factors Influence Haters’ Likelihood to Buy
Selda DalerS16poster-8/2514:0015:00Response of Marigold (Tagetes erecta L.) to Foliar-Applied Alpha-Lipoic Acid under Drought Stress
Qi QinS17poster-8/2714:0015:00Flavonoid profiles and color characteristics in the flowers of Aquilegia cultivars
Sho OhnoS17poster-8/2714:0015:00Characteristic betalain biosynthesis in bougainvillea
Tomoya NakaiS17poster-8/2714:0015:00Analysis of aldo-keto reductase genes involved in yellow flavonoid biosynthesis in Asteraceae species
Ayumi DeguchiS17poster-8/2714:0015:00Genetic Factors Regulating Cyanidin/Pelargonidin Ratios in Dahlia Petals
Takejiro TakamuraS17poster-8/2714:0015:00Mutation of flower coloration and pigmentation in red-flowered cyclamen
Saki WatabeS17poster-8/2714:0015:00Flavonol composition of papilionaceous flowers in Wisteria cultivars
Masaki OchiaiS17poster-8/2714:0015:00Postharvest control of flower color in cut roses with color-changing blooms
Eri OhamaS17poster-8/2714:0015:00Anthocyanidins and Flavonol Aglycones in Bluish and Reddish Purple Flowers of Primula × polyantha Cultivars and Its Relationship to Flower Color
Yasumasa MoritaS17poster-8/2714:0015:00Bicolor floral trait of horticultural petunia ( Petunia x hybrida ) is promoted by spatial repression of intact chalcone synthase-A (CHS-A)gene(s) in flower petal influenced by transposon insertion mutation chs-a allele
Hsuan ChenS17poster-8/2714:0015:00The Now and Future of Cercis Breeding: Tools used in flower and leaf color breeding
Ayumi UeharaS17poster-8/2714:0015:00Pigment Accumulation Associated with Drought-Induced Leaf Blackening in Kalanchoe delagoensis
Riria KojimaS17poster-8/2714:0015:00Role of DcbHLH2 in Marginal Pattern Formation with Corresponding Abaxial Coloration and Quantitative Regulation of Anthocyanin Levels in Dianthus Petals
Kazuki KobayashiS17poster-8/2714:0015:00Characterization of flavone synthase function underlying low anthocyanin accumulation in Saintpaulia
Daiki MizutaS17poster-8/2714:0015:00Anthocyanidin and expression analysis of flavonoid hydroxylase genes in red, pink, and purple lisianthus flowers
Nagisa OkudaS17poster-8/2714:0015:00Duplicated CHS-A repeats are associated with PTGS-mediated spotted pattern formation in Petunia hybrida
Shun KimuraS17poster-8/2714:0015:00Optimization of gamma-rays irradiation for mutation breeding in Elatior begonias( Begonia × hiemails )
Yusuke AkitaS17poster-8/2714:0015:00Identification of mutation factors in white-flowered fragrant cyclamen produced by ion beam irradiation
KOICHI TOMOMATSUS17poster-8/2714:0015:00Peloric flowers are associated with truncation of the CYCLOIDEA2 gene in Scaevola aemula (Goodeniaceae)
Marzena ParzymiesS17poster-8/2714:0015:00Phenotypic differences of Aldrovanda vesiculosa plants regenerated in tissue culture
Mirai AzumaS17poster-8/2714:0015:00Influence of plant growth retardants and gibberellin on flower coloration in variously colored Petunia × hybrida
Mason McNairS17poster-8/2714:0015:00Fertilizer over flies: Debunking a Core Carnivorous Plant Myth
Sheng-Wen ChenS17poster-8/2714:0015:00Inheritance of Floral Traits and Selection in Primulina
Punpaka SinumpornS17poster-8/2714:0015:00Effects of paclobutrazol on growth retarding in potted Anthurium hybrid 'White angle'
Tsung-Chi ChenS18poster-8/2414:0015:00Preliminary exploration of plant antiviral defense-related genes using Chenopodium quinoa as a model
Krishna BhattaraiS18poster-8/2414:0015:00Lettuce powdery mildew and host resistance in controlled environment agriculture systems
Celia Martínez MoraS18poster-8/2414:0015:00Characterization of genetic resistance to Meloidogyne incognita in the P13 pepper line
Jo Yi YenS18poster-8/2414:0015:00Durable Resistance by Design: How Ty1/3, Ty2, ty5, and Ty6 Shape Tomato Resistance to TYLCD and LELCV
Kyohei KikkawaS18poster-8/2414:0015:00Development and evaluation of the molecular markers for resistance against Tomato yellow leaf curl virus, which discriminate different resistance alleles
Gancho PasevS18poster-8/2414:0015:00Characterization of Bulgarian isolates of Tomato Brown Rugose Fruit Virus
Honoka SakamotoS18poster-8/2414:0015:00Evaluation of Organ-Specific Resistance to Bacterial Blight of Radish Using a Seedling Inoculation Method
Jennifer GoenS18poster-8/2414:0015:00Identification and characterization of the maf-3 chili pepper mutant exhibiting enlarged ovaries and multi-locular fruits
YONGKANG SIS18poster-8/2414:0015:00Identification of Genomic Regions Associated with Heterosis for Yield in the Commercial F1 Hybrid Chinese Cabbage Cultivar
Takahiro MakiS18poster-8/2414:0015:00Discovery of QTL associated with fruit size in seedless chili pepper (Capsicum annuum) and its histological characterization
Miyuki WatanabeS18poster-8/2414:0015:00QTL mapping of parthenocarpic fruit elongation in pepper (Capsicum annuum L.)
Taira OgawaS18poster-8/2414:0015:00The characterization of the CaCLV1 mutant provides an insight into the role of the CLV–WUS pathway in regulating plant architecture and fruit shape in chili pepper
Miriam Romero-MuñozS18poster-8/2414:0015:00Enhancement of protoplast regeneration in broccoli (Brassica oleracea var. italica) by TDZ and phytosulfokine alpha treatments
Yung-Yu PaiS18poster-8/2414:0015:00Molecular Identification of Heat-Tolerance Factors for Improving Chinese Cabbage Adaptation to Rising Temperatures
Chisato MurakamiS18poster-8/2414:0015:00Comprehensive analysis of DDM1-mediated epigenetic regulation in Brassica rapa
Eun Su LeeS18poster-8/2414:0015:00Genetic diversity and genome-wide association study of horticultural traits in pumpkins (Cucurbita moschata) originating from East Asia
Ilaria MarcotuliS18poster-8/2414:0015:00Molecular insights into nitrogen assimilation in wheat under water and nutrient limitation via transcriptomic profiling
Yao TianS18poster-8/2414:0015:00Developing stress-resilient rootstocks via chromosome doubling in interspecific Cucurbita hybrids for watermelon grafting
Donata ArenaS18poster-8/2414:0015:00Genome assembly of Brassica oleracea complex species (n=9) to enable comprehensive assessment of B. oleracea genomic diversity
ALI RAMAZAN ALANS18poster-8/2414:0015:00Investigation of Androgenesis Potential in Commercial and Breeding Lines of Cauliflower (Brassica oleracea var. botrytis)
You Chiao YehS18poster-8/2414:0015:00Image-assisted high-throughput screening of biostimulants for enhancing heat tolerance in tomato seedlings
Yi-Xuan WuS18poster-8/2414:0015:00Optimized Regeneration and Visual Selection Systems Enable Efficient Genetic Transformation in Chinese Cabbage
Saki KobayashiS18poster-8/2414:0015:00Variation in floral initiation and flower bud development among Brassicaceae crops in graft-mediated floral induction
Shiori SondaS18poster-8/2414:0015:00Inter-species comparison of the flowering promotion by ultra-long-day conditions with far-red-enriched lighting (ULD-FR)
Akhi Paul ChowdhuryS18poster-8/2414:0015:00Role of a Cold Memory Element Region in epigenetic regulation of FLC and flowering time during vernalization in Brassica rapa
Yukio OzakiS18poster-8/2414:0015:00Genetic analysis of floral homeotic mutation in asparagus (Asparagus officinalis L.)
Yu-Ting HuangS18poster-8/2414:0015:00A Quantitative Trait Link Between Fruit Color and Pre-Harvest Abscission in Tomato
Abe GerranoS18poster-8/2414:0015:00Evaluation of Bambara groundnut (Vigna subterranean) Accessions Grown under Rainfed Agro ecologies using Nutritional and Phytochemical Traits in South Africa
Gresheen GarciaS18poster-8/2414:0015:00Enhancing Nutraceutical Traits of Brassica oleracea L. for Functional Food Production
Raman SelvakumarS18poster-8/2414:0015:00Medicinally Important Natural Edible Color Rich Vegetable Crops
Pritam KaliaS18poster-8/2414:0015:00Breeding Vegetables for Healthy Nutraceuticals
Lindiwe KhozaS18poster-8/2414:0015:00Yield performance of Amaranth genotypes in four agro-ecological zones in South Africa
Mbali GumedeS18poster-8/2414:0015:00Genotypic variations in grain nutritional and phytochemical profiles among cowpea [Vigna unguiculata (L) Walp] genotypes grown under dryland farming system in South Africa
Violeta IonS18poster-8/2414:0015:00Development and Validation of Optimized Methods for Total RNA Extraction and Quality Assessment
Miriam Romero-MuñozS18poster-8/2414:0015:00Physiological and morphological effects of polyploidy induced by protoplast fusion in broccoli (Brassica oleracea var. italica)
Marco A. BustamanteS19poster-8/2414:0015:00Soilless growing of cucumber as influenced by fulvic acids
Danguole JuskevicieneS19poster-8/2414:0015:00The effect of amino and humic acids on the productivity and nutritional value of white cabbage
Andrea ErtaniS19poster-8/2414:0015:00Effects of Frass on Qualitative Traits of Hydroponically Grown Lettuce Subjected to Abiotic stresses
JOSE FENOLLS19poster-8/2414:0015:00Remediation of agricultural polluted soils by advanced oxidation strategies
Shang-Hung LiS19poster-8/2414:0015:00Effects of Controlled-Release Fertilizer on Luffa (Luffa aegyptiaca) Growth and Soil Greenhouse Gas Emission in Taiwan
Cherubino LeonardiS19poster-8/2414:0015:00Combined Effects of Reduced Nitrogen Supply and the Application of a Plant-Derived Biostimulant on Yield and Quality Attributes of Carrot ‘Purple Sun’
Timothy MotisS19poster-8/2414:0015:00Field establishment and growth of Cnidoscolus aconitifolius and Trichostigma octandrum stem cuttings with added NPK fertilizer
ShengChi ChuS19poster-8/2414:0015:00Development of a Bacillus licheniformis enriched compound compost for enhancing heat and drought resilience in cucurbit crops
Chisato YamaguchiS19poster-8/2414:0015:00Effects of Calcium Application and Reduced Nitrogen Fertilization on Increased Rotten Bulbs in Spring-Sown Onions Caused by Over-wet Field Conditions
Ram Bahadur KhadkaS19poster-8/2414:0015:00Grafting as a Sustainable Strategy for Managing Soil-Borne Diseases in sweet pepper (Capsicum annuum L.)
Chenhui HsuS19poster-8/2414:0015:00The effects of seven different nitrogen sources and water shortage treatment on Fushan lettuce seedlings were determined using reflectance spectroscopy
Min Hyeok BaekS19poster-8/2414:0015:00Bioactive compound changes in ‘Heukharang’ lettuce following exogenous phytohormone application
Taishin SekimoriS19poster-8/2414:0015:00The examination of nitrogen cycle under the application of high carbon-to-nitrogen organic materials to high ridges and its trends over multiple years
Shige-Hiro SugiyamaS19poster-8/2414:0015:00Development of a Duplex Lateral Flow Immunoassay for Simultaneous Detection of Melon yellow spot virus and Cucurbit chlorotic yellows virus
Chieh LoS19poster-8/2414:0015:00Control Potential of Spirulina maxima Against Fusarium Wilt in Cabbage (Brassica oleracea L. var. capitata)
CHING YI LINS19poster-8/2414:0015:00Optimization of Culture Medium and Evaluation of Antiviral Activity of Actinomycete Strains SR-A5
Chin-Chih ChenS19poster-8/2414:0015:00Ornamental hosts of Turnip mosaic virus and three potential methods to reducing virus infection
Jolien ClaerboutS19poster-8/2414:0015:00Stimulating aphid natural enemies in strawberry with the integration of banker plant Lobularia maritima
Zong-ming SheuS19poster-8/2414:0015:00Identification and Characterization of Bacillus velezensis BAC33 Against Pepper Anthracnose Caused by Colletotrichum scovillei in Taiwan
Pimsiri TiyayonS19poster-8/2414:0015:00Evaluation of Antagonistic Bacteria and Developing Biochar-Based Inoculant Carriers to Suppress Tomato Bacterial Wilt
Chia-Hsin TsaiS19poster-8/2414:0015:00A rapid diagnosis of soft rot Pectobacterium with RPA
Wigunda RattanapunS19poster-8/2414:0015:00Potentiality of push-pull trap cropping on insect pest control in yard-long beans and collards
Takashi MoritaS19poster-8/2414:0015:00Evaluation of mixed vegetable cultivation using a square planting model
Thitipat WeeplianS19poster-8/2414:0015:00Optimizing nutrient management and plant density for enhanced growth and yield of hydroponic Watercress (Nasturtium officinale)
Virginia Hernandez PerezS19poster-8/2414:0015:00Agrivoltaic systems: microclimatic effects on the agronomic performance of an open-field pepper crop
Amparo Gálvez LópezS19poster-8/2414:0015:00ECOLOGICAL HYDRO-MULCHING AS A SUSTAINABLE ALTERNATIVE TO PLASTIC MULCHING IN ARTICHOKE CULTIVATION
Josefa López-MarínS19poster-8/2414:0015:00Preliminary study on the use of hydro-mulching in chard crops under Mediterranean climate conditions
Giuseppe Carlo ModarelliS19poster-8/2414:0015:00Unravelling the effect of nutrient solution strength and vertical hydroponic tower microclimate on stomata behaviour and resource use efficiency in lettuce cultivars
Mirella AounS19poster-8/2414:0015:00Soil-conserving mulch strategies in a four-year diversified vegetable rotation: impacts on soil quality, weed pressure, and crop performance
Daisuke YamauchiS19poster-8/2414:0015:00Effect of transplanting young seedlings on bulb development and yield in spring-sown onion (Allium cepa L.)
Megumu TakahashiS19poster-8/2414:0015:00Evaluation of deep planting for lodging suppression in broccoli
Premkamon JitpongS19poster-8/2414:0015:00Enhancing Summer Greenhouse Production of Cherry Tomatoes Through Artificial Pollination Techniques
Cary RivardS19poster-8/2414:0015:00Agrivoltaics: an emerging technology for vegetable production in the Central US
Mary Ruth McDonaldS19poster-8/2414:0015:00Evaluation of electric agricultural robots for sustainable onion production
Peter DittmarS19poster-8/2414:0015:00Effect of summer cover crops or cash crops on weed population and species during a three year cabbage rotation
Takafumi KinoshitaS19poster-8/2414:0015:00Onion Cultivation Technology using Sets in Tohoku Region, Japan
Juan A. FernandezS19poster-8/2414:0015:00Impact of different hydroponic cultivation systems on growth characteristics and nutrient composition of living lettuce
Zienab AhmedS19poster-8/2414:0015:00Innovative Strategies to Mitigate Heavy Metal Stress in Hydroponic Vegetable Production
KARUNA HONDAS19poster-8/2414:0015:00Enhancement of GABA content in tomato fruits by semi-dry-fog aeroponic cultivation
Manop TarasinS19poster-8/2414:0015:00Sustainable agricultural practices through industrial by-product utilization: A case study of rubber latex sludge in kale cultivation
Emilie SandellS19poster-8/2414:0015:00Sweet potato beyond the tropics: season extension strategies for production under nordic conditions
Rou-Yu KeS19poster-8/2414:0015:00Effect of Shading on the Growth, Photosynthetic Physiology, and Quality of Kyoto Mizuna and Swiss Chard
chenhui hsuS19poster-8/2414:0015:00Assessing the Effects of Different Nitrogen Sources on Crop Photosynthesis Using Leaf Reflectance Spectroscopy
Gianluca CarusoS19poster-8/2414:0015:00Biostimulant effects of algae species on yield, quality, antioxidants and mineral composition of radish
Gwang Yun KimS19poster-8/2414:0015:00Normal-distribution-based evaluation of tomato seedling quality under different daily light integral in a plant factory
Minori Hikawa-EndoS19poster-8/2414:0015:00Branching characteristics of underground shoots and their relation to growth rate in asparagus cultivars
Carlo NicolettoS19poster-8/2414:0015:00Effect of different LED light wavelengths application on Lentinula edodes yield and quality
Takehiko YamamotoS19poster-8/2414:0015:00A simplified leaf-sheath diameter model to estimate onion growth and yield
Hyo Jung JangS19poster-8/2414:0015:00Estimation the growth and correction of leaf area overlap of grafted watermelon (citrullus vulgaris) seedlings using multispectral imaging
Warley NascimentoS19poster-8/2414:0015:00Morphological study of melon seeds at different maturation stages using X-rays
Francesco Di GioiaS19poster-8/2414:0015:00Effects of Non-Thermal Plasma on Seed Germination Metrics of Borage
Shuresh GhimireS19poster-8/2414:0015:00Soil-biodegradable plastic mulches in U.S. specialty crops: products, polymers, and certification status
ISABEL GARRIDOS19poster-8/2414:0015:00Field-scale remediation of pesticide-contaminated soils using combined solarization and persulfate-based advanced oxidation
Juan José Guerrero FrancoS19poster-8/2414:0015:00Integrating pollinators’ decisions into rootstock selection for salinity tolerance in tomato
Anuruddi HalvitigalaS19poster-8/2414:0015:00Performance of sweet potato in boreal-nemoral region
María Carmen García-GarcíaS19poster-8/2414:0015:00Selection of CGMMV-Resistant Cucurbita Rootstocks through Interspecific Hybridization
Pi-Fang Linda ChangS19poster-8/2414:0015:00Effects of the silicate-solubilizing Pseudomonas nitritireducens WRPN-1 on salt tolerance in cucumber
Ayako HadaS20poster-8/2714:0015:00Potential for reduction of chemical pesticide use in strawberry cultivation with near-infrared light irradiation
Takeshi KurokuraS20poster-8/2714:0015:00Utsunomiya University Strawberry Project: A Japan-wide wild Fragaria collection as a platform for breeding and biotechnological innovation
Kazuchika YamauchiS20poster-8/2714:0015:00Chemical control of the circadian rhythm in strawberry
Manaka SuzukiS20poster-8/2714:0015:00Effects of long-day treatment timing under semi-forcing cultivation in cold regions on everbearing strawberry in Japan
Chien Yu-EnS20poster-8/2714:0015:00Early establishment and ornamental quality of ‘Sunshine Blue’ blueberry as affected by ericoid mycorrhiza and bald cypress leaf mulch
Kotaro IdezukaS20poster-8/2714:0015:00The effect of water stress to growth and water status in fruits on pot-grown strawberry plants
Salih KafkasS20poster-8/2714:0015:00Developing new varieties in strawberries using protoplast fusion technique
Philip LietenS20poster-8/2714:0015:00The effect of elevated temperature on chill accumulation and release of dormancy in June-bearing strawberry
Marina OguraS20poster-8/2714:0015:00Detection of latent infection in cultivated strawberry (Fragaria × ananassa Duch.) by anthracnose
Hina HosomiS20poster-8/2714:0015:00Identification of trans-zeatin as a ligand for the major strawberry allergen Fra a 1.01 and its potential role in long-distance transport
Ailiang ChenS20poster-8/2714:0015:00A Portable Integrated Platform for On-Site Detection of Major Fungal Pathogens in Strawberry Production
Andrea Sierra MejiaS20poster-8/2714:0015:00Linking Reverse Genetics and Diagnostics for Strawberry Pseudo Mild Yellow Edge Virus
Ailiang ChenS20poster-8/2714:0015:00Rapid Molecular Identification of Genetically Modified Crops Enabled by Integrated Portable Detection Device
Eleftheria StavridouS20poster-8/2714:0015:00Optimising Nitrogen Use in Strawberry and Raspberry Grown in Protected Systems
Nahla V. BassilS20poster-8/2714:0015:00From Genomes to Germplasm: Integrated Genomic and Breeding Resources for Berry Crops in GDR and GDV
Lisa DeVetterS20poster-8/2714:0015:00Bee informed: Weather-based decision-aid tools for blueberry pollination planning
Junya AbeS20poster-8/2714:0015:00Effects of forchlorfenuron on fruit maturation and endogenous plant hormones in kiwifruit
Yuri AkiyamaS20poster-8/2714:0015:00Linkage map construction using dpMIG-seq and QTL analysis for fruit quality traits in tetraploid highbush blueberry
Tony César de Sousa OliveiraS20poster-8/2714:0015:00High-throughput phenotyping reveals physiological responses of blueberry to water deficit and supports preemptive irrigation strategies
Yu-Yuan Tseng-WillcocksS20poster-8/2714:0015:00Mutagenesis of R2R3 MYB transcription factors reveal roles in controlling fruit skin type in kiwifruit (Actinidia sp.)
Gloria De MoriS20poster-8/2714:0015:00Gene networks driving kiwifruit graft compatibility
Takumi OmuraS20poster-8/2714:0015:00Morphological comparison of seed development in berries produced by self- and cross-pollination in four tetraploid highbush blueberry cultivars
Shuma FujiyamaS20poster-8/2714:0015:00CRISPR-Cas9-mediated mutagenesis of lipoxygenase in blueberry toward flavor improvement
Andrea GiovanniniS20poster-8/2714:0015:00Influence of reflective cloth on fruit vascular and transpiration flows in yellow-fleshed kiwifruit
Kujtim LepajaS20poster-8/2714:0015:00Influence of Biostimulants on Vegetative and Productive Traits of the ‘Duke’ Blueberry Cultivar
Ioannis TzanetakisS20poster-8/2714:0015:00End-point and Quantitative Polymerase Chain Reaction Assays to Detect and Discriminate Between Blueberry virus S and Blueberry scorch virus
Adrian AsanicaS20poster-8/2714:0015:00Water use efficiency system in berry production – a case study in Romanian pedoclimatic conditions
Kokoro YamadaS20poster-8/2714:0015:00To establish a new life cycle for summer production of seasonal flowering strawberries
Gilad FreundS20poster-8/2714:0015:00Berry production in israel: how growers face the challenge of climate change
Mirella AounS20poster-8/2714:0015:00Photoselective exclusion nets as an adaptive strategy to enable low-input fall strawberry and raspberry production under cold climate
Ave KikasS20poster-8/2714:0015:00The effect of climatic conditions of blackcurrant yields in Estonia
Chien-Yi HsuS20poster-8/2714:0015:00Microbial diversity of a commercial photosynthetic bacterial inoculant and its role in reducing nitrogen inputs for sustainable strawberry production
Siv Fagertun RembergS20poster-8/2714:0015:00Performance of everbearing strawberry ‘Favori’ in a high tunnel table-top system: A trial to evaluate plant quality, yield and taste
Bruno MezzettiS20poster-8/2714:0015:00Micropropagated strawberry mother plants: Improved nursery efficiency and plant quality without affecting fruit yield and quality
Taylor SawyerS20poster-8/2714:0015:00Genetic potential of strawberry under intensified management: density and nitrogen effects on early-season yield in Florida
Hiroyuki ImanishiS20poster-8/2714:0015:00Effects of foliar sprays of benzylaminopurine and sucrose on the yield of raspberry ‘Heritage’
Giverson MupambiS20poster-8/2714:0015:00Evaluation of different plant growth regulators for fruit color improvement in cranberry
Manuel RoqueS20poster-8/2714:0015:00In vitro establishment and micropropagation efficiency of four advanced blackberry selections
Paolo ZucchiS20poster-8/2714:0015:00High-resolution fruit texture profiling in raspberry: a tool for breeding and quality Improvement
Eri NawataS20poster-8/2714:0015:00Characterization of volatile aroma profile in blueberry ‘Pink Lemonade’ fruit
Guan-Hao HuangS20poster-8/2714:0015:00Fruit quality variation in raspberry and Taiwanese wild Rubus subgenus Idaeobatus as resources for climate-resilient breeding
Catalin Viorel OltenacuS20poster-8/2714:0015:00Conservative soil management strategies and performance of Aronia melanocarpa (Michx.) Elliott crop under southern Romanian climate conditions
Inger MartinussenS20poster-8/2714:0015:00Evaluation of yield and flavor of strawberry cultivars grown in contrasting geographical locations and climates in Norway
Angie TrujilloS20poster-8/2714:0015:00Evaluation of melatonin nanoparticles to improve plant physiology and fruit quality in blueberries grown under arid conditions
Maria Dulce AntunesS20poster-8/2714:0015:00Impact of Delayed Cooling on the Quality of Raspberry (Rubus idaeus L.) Fruits
Yusuke KamiyoshiharaS20poster-8/2714:0015:00Diversity and characteristics of flavor volatile profiles across Japanese strawberry cultivars
Charles GouletS20poster-8/2714:0015:00QTL mapping of volatile compounds underlying aroma in strawberry
Michael GasserS20poster-8/2714:0015:00Volatile organic compounds show weather impact on strawberry aroma from Alpine cultivation
Pedro N. Brás OliveiraS20poster-8/2714:0015:00Physico-chemical and Bioactive Characterization of an Advanced Rubus idaeus Selection with Enhanced Nutraceutical Potential
Tuomo LaineS20poster-8/2714:0015:00Diverse photosynthesis across raspberry genotypes
Chika OnoderaS20poster-8/2714:0015:00Effects of root division timing on long-term harvest of autumn fruits in primocane-fruiting raspberry ‘Heritage’ grown in Akita, Japan
Edyta Górska-DrabikS20poster-8/2714:0015:00Increasing global cultivation of black chokeberry (Aronia melanocarpa (Michx.) Elliott): insights into pest pressure from the Polish case
Kai ShimizuS20poster-8/2714:0015:00Temperature requirements for annual growth stages in primocane-fruiting raspberry
Francisco R. LuzS20poster-8/2714:0015:00Effect of heat on the initial development of four primocane raspberry genotypes
Neringa RasiukeviciuteS20poster-8/2714:0015:00Apiaceae and Lamiaceae essential oils for Alternaria spp. control
Giorgio ChecolaS21poster-8/2414:0015:00Explainable AI for estimating grapevine downy mildew severity on leaf discs using self-supervised vision transformers
Mei TakaiS21poster-8/2414:0015:00Whole-Genome Resequencing-Based Parentage Analysis and Marker Development in Grape Cultivars
Haylie AndrewsS21poster-8/2414:0015:00Genetic and epigenetic resources for grapevine clonal selection and development – investigating molecular drivers of phenotypic variation in wine grapes
Zhang-Jian WongS21poster-8/2414:0015:00Sex identification using molecular markers in Taiwan wild grape (Vitis thunbergii)
Pii YouryS21poster-8/2414:0015:00Investigating Biotic and Abiotic Stress Responses in Grafted Grapevine Cultivars: A Comparative Study of Cabernet Sauvignon and Cabernet Volos on M4 Rootstock
Laurent TorregrosaS21poster-8/2414:0015:00The introduction of GAI1 mutation into Vitis labruscana hybrids provides original microvines suitable for physiological and genetic studies
Ming-Te LuS21poster-8/2414:0015:00Evaluation of Downy Mildew Resistance in Grape Breeding Populations Derived from Different Donor Parents
Monica Marilena MiazziS21poster-8/2414:0015:00Inter Ad Intra Varietal Genetic Diversity In Apulia's Grapevines
Gaetano DistefanoS21poster-8/2414:0015:00Integrated genomic approaches provided new insight into the genetic basis of powdery mildew resistance in grapevine (Vitis vinifera L.)
Andrew ThomasS21poster-8/2414:0015:00Cold-hardy muscadine grape cultivars show resilience in a more northern environment
Cristina MenendezS21poster-8/2414:0015:00Prospecting of Old Vines for Powdery Mildew (Erysiphe necator) Resilience
Encarna Gómez-PlazaS21poster-8/2414:0015:00Strategies in the vineyard to improve grape ripening and wine quality in an adverse climatic environment
Encarna Gomez-PlazaS21poster-8/2414:0015:00Phenolic evaluation of drought-tolerant new varieties from Monastrell
Hiroyuki TomiyamaS21poster-8/2414:0015:00Foliar application of abscisic acid promotes anthocyanin and sugar concentrations in grape berries under girdling conditions
Masahiro KamimoriS21poster-8/2414:0015:00Improving the predictive accuracy of optimal timing for gibberellic acid application in ‘Delaware’ grape using temperature forecast data
Yuka SUEHIROS21poster-8/2414:0015:00Analysis of flesh coloration and related gene expression in a red-fleshed wine grape ‘ORN1’
Cheol ChoiS21poster-8/2414:0015:00The Impact of Plant Growth Regulators on the Fruit Characteristics of ‘Ruby Sweet’ and ‘Gold Sweet’ Table Grapes
Arif AtakS21poster-8/2414:0015:00Evaluation of Disease and Quality Parameters of Some Grape Varieties Under Organic and Reduced Spraying Programs
Yoshinori NakaoS21poster-8/2414:0015:00Supplemental light-emitting diode (LED) lighting improves berry coloration and quality in grapevine under warm climate conditions
Chikako HondaS21poster-8/2414:0015:00Effects of seedless treatment using plant growth regulators on organic acid concentrations in grape berry
Gavin SuterS21poster-8/2414:0015:00Optimizing Parameters for Development of a Grapevine Polyphenol Oxidase Testing Assay
Giovanni Battista TornielliS21poster-8/2414:0015:00Molecular and biochemical effect of ozone treatment on wine grapes during postharvest dehydration
Andreas WenterS21poster-8/2414:0015:00Water stress alleviation at veraison and the occurence of berry sour shrivel
Aureliano MalheiroS21poster-8/2414:0015:00Variation in petiole xylem architecture and hydraulic conductivity among Vitis rootstocks under Mediterranean conditions
Aureliano MalheiroS21poster-8/2414:0015:00Physiological and agronomic responses of indigenous grapevines to deficit irrigation in Mediterranean environments
Paolo SivilottiS21poster-8/2414:0015:00Effects of water stress and foliar treatments with kaolin and bentonite on the anthocyanin profile of grapes of the hybrid variety Merlot Kanthus
Jose Carlos HerreraS21poster-8/2414:0015:00Heat and drought interaction effects on grape berry composition
Rachele FalchiS21poster-8/2414:0015:00Cell type-resolved transcriptomic profiling of grapevine buds during deacclimation
Davide DeboleS21poster-8/2414:0015:00Cross-tolerance induced by heat priming improves response of Vitis vinifera L. Pinot noir to water stress via morphological and physiological adaptations
Carmen Garcia GomezS21poster-8/2414:0015:00Boosting Salinity Resilience in Table Grapes by Enhancing Biodiversity in Halophyte-Based Intercropping
Ana Hernández CanovasS21poster-8/2414:0015:00Intercropping Arthrocaulon macrostachyum with Table Grape (Vitis vinifera L.) as a Sustainable Strategy for Enhancing Crop Production in Salinity-Affected Soils
Alessandra CarrubbaS21poster-8/2414:0015:00Sustainable viticultural practices in the face of climatic change: state-of-art and perspectives of cover crops in Mediterranean vineyards
Claudia CerdaS21poster-8/2414:0015:00Microplastics in vineyard soils of Chile: Distribution, characterization, and implications for sustainability
Andréanne Hébert-HachéS21poster-8/2414:0015:00A study of the impact of geotextile on grapevine physiology
Kazuhiro NishiokaS21poster-8/2414:0015:00Stem-wood incision reduces water influx into clusters and suppresses berry enlargement in Vitis vinifera under soil mesic and humid-subtropical conditions in Japan
Luca CapriottiS21poster-8/2414:0015:00Influence of co-culture duration on Agrobacterium-mediated transformation efficiency in somatic embryos of grapevine rootstock 110 Richter
Luca BrillanteS21poster-8/2414:0015:00UAV-Based Hyperspectral Detection of Grapevine Red Blotch Virus Using a Lightweight Transformer Architecture
Kacper ParypaS21poster-8/2414:0015:00Digital phenotyping of cluster morphology and canopy porosity: unveiling genotype-specific responses to early leaf removal using SAM-3 model
Helena Persson HovmalmS21poster-8/2414:0015:00Newclim – new training methods to manage climatic and ecological transitions in perennial fruit crops
Mirko SodiniS21poster-8/2414:0015:00Vineyard Water Balance in Mediterranean Vineyards as Affected by Cover Crop Species
Ryusei HigaS21poster-8/2414:0015:00Surface Root Management: A Novel Sustainable Cultivation Technique for Enhancing Grapevine Productivity in Poorly Drained Soil
Marta CzaplickaS21poster-8/2414:0015:00Soil texture as the master variable shaping nutrient dynamics and the "phosphorus paradox" in emerging cool-climate viticulture
Naoko KitamotoS21poster-8/2414:0015:00Trehalose injection into buds alters gene expression associated with hormone regulation and trehalose metabolism in the hybrid grape Vitis labruscana × V. vinifera ‘Shine Muscat’
Hsieh-Ju ChangS21poster-8/2414:0015:00Differences in leaf gas exchange characteristics between muscadine and Euvitis grapevines
Kuan-Yu HoS21poster-8/2414:0015:00Basic characteristics of leaf gas exchange in two Vitis species native to Taiwan at different altitudes
Kayoko AmagayaS21poster-8/2414:0015:00Exploring the Ca2+/Cation Antiporter Gene Family: Characterization and Expression in Grape and Tomato
Adamo Domenico RombolàS21poster-8/2414:0015:00Effects of rootstock on leaf silicon in grapevine
Chengyan YueS21poster-8/2414:0015:00Consumer Preferences and Market Potential for Disease-Resistant Raisins
Henri NicodS21poster-8/2414:0015:00AEROVITIS: Aeroponic Production of Grafted Grapevine Plants
Miguel CachãoS21poster-8/2414:0015:00Portuguese grapevine varieties as a solution to tackle climate change challenges on wines
Xiucai FanS21poster-8/2414:0015:00Grape Genetic Resource and Researches at Zhengzhou National Grape Germplasm Repository
Yerim RyuS22poster-8/2714:0015:00Spring frost avoidance through delaying budburst using sodium alginate and cellulose nanofiber in pear
Abelardo García MartínS22poster-8/2714:0015:00Trends in spring frost events in almond-growing regions of Spain under global warming" (1981-2020)
Francisco Jesús Moral GarcíaS22poster-8/2714:0015:00Assessing the potential distribution of sweet cherry cultivars in Spain using modeled winter chilling
Sangmin JungS22poster-8/2714:0015:00Identification of key metabolites during endodormancy release in apple and pear trees by untargeted metabolomics approach
Breanna PoolS22poster-8/2714:0015:00Non-structural carbohydrates as physiological indicators to improve efficiency of dormancy breaking products in sweet cherry
Julian Nick BauerS22poster-8/2714:0015:00Modeling bloom phenology of temperate fruit and nut trees using the process-based PhenoFlex framework
Syuan-You LinS22poster-8/2714:0015:00Linking Non-structural Carbohydrates and Temperature to Predict Bloom in Low-Chill Peach under Subtropical Warm Winters in Taⅰwan
Raquel Sánchez-PérezS22poster-8/2714:0015:00Agroclimatic risk and varietal suitability assessment for temperate fruit trees in cold regions: A case study in Ukraine
Sujeong ParkS22poster-8/2714:0015:00Impacts of Temperature and Light Regimes on Paradormancy Breakage in Apple
José Manuel Cabezas LuqueS22poster-8/2714:0015:00Future climate laboratory for assessing the responses of Mediterranean crops under projected weather conditions
Iuliana Elena GolacheS22poster-8/2714:0015:00The phenological responses of selected plum cultivars to climate change under agroecological conditions of Iasi County - Romania
Tudor Ionut Gheban DumitrescuS22poster-8/2714:0015:00Rootstock chilling requirements in Prunus: implications for orchard design under climate change
Anna-Lena HaugS22poster-8/2714:0015:00Unraveling the root-cause: contribution of rootstock genotype and graft union to apple tree water status
Maria Jose Rubio CabetasS22poster-8/2714:0015:00Field Performance and Water-Consumption of Three low vigor rootstocks
Dario StefanelliS22poster-8/2714:0015:00Influence of cultivar, rootstock and shoot geometry on the bending flexibility of 1-year old apple shoots
Martin PenzelS22poster-8/2714:0015:00Effect of irrigation and mulching treatment on fruit and vegetative growth in sweet cherry trees
Anna KoricaS22poster-8/2714:0015:00Use of cytokinin oxidase/dehydrogenase (CKX) inhibitors in Prunus cerasus rootstock (VC13) micropropagation comparing TIS and agarized medium
Lee KalcsitsS22poster-8/2714:0015:00Continuous stem water potential data provides new information on how apple and pear respond to water limitations
Aileen SalasS22poster-8/2714:0015:00Microclimatic effects on nut ripening within the canopy of almonds
Ignacio Lorite TorresS22poster-8/2714:0015:00Digital twin framework for optimizing irrigation management in Mediterranean olive orchards under drought conditions
Takuya MorimotoS22poster-8/2714:0015:00Evaluation of graft compatibility using an apple × pear intergeneric hybrid as both scion and rootstock
Iuliana Elena GolacheS22poster-8/2714:0015:00Evaluation of scion–rootstock interactions and their impact on canopy architecture of sweet cherry in the pomological region of North-Eastern Romania
Eyaya Gashaw BekeleS22poster-8/2714:0015:00Physiological and vigour responses of defruited ‘ANABP 01’ apple trees to sustained and regulated deficit irrigation
Angelos PatakasS22poster-8/2714:0015:00A Data-Driven Decision Support System for Apricot Irrigation in Mediterranean Areas
Urszula Barbara BaluszynskaS22poster-8/2714:0015:00Chemical composition and volatile profile of ‘Šampion Reno 2’ cv. apples as a result of different floor managements and rootstocks
Francesco ReyesS22poster-8/2714:0015:00Zeolite applications affects orchard radiative regime, microclimate and water use in pear
Sebinasi DzikitiS22poster-8/2714:0015:00Assessing water use and yield dynamics of high performing ‘Forelle’ and ‘Packham’s Triumph’ pear orchards under changing climatic conditions in the Western Cape Province, South Africa
TATSUYA MAKINOS22poster-8/2714:0015:00Effects of isoprothiolane (IPT) and nordihydroguaiaretic acid (NDGA) on peel coloration and carotenoid accumulation in persimmon fruits
YungChou LinS22poster-8/2714:0015:00Fruit Quality and Growth Responses of ‘Taiwan Ganlu’ Pear (Pyrus pyrifolia) under Tropical Conditions in Taiwan
Seojin KimS22poster-8/2714:0015:00Effect of CPPU treatment on reducing physiological fruit drop in ‘Hachiya’ persimmon
Kristina LauzikeS22poster-8/2714:0015:00The impact of apple tree growth regulation tools on fruit quality in a long-term and short-term perspective
Shutian TaoS22poster-8/2714:0015:00PbARF19-mediated auxin signaling regulates lignification in pear fruit stone cells
Darius KviklysS22poster-8/2714:0015:00The interaction of crop load and thinning time affects biennial bearing of apple trees
Metka HudinaS22poster-8/2714:0015:00Effect of two biostimulants, alone and in combination, on yield and fruit quality of 'Golden Delicious' apples
Mehdi SharifiS22poster-8/2714:0015:00In situ characterization of sweet cherry leaf nutrients using portable X-ray fluorescence spectrometry
Victor BlancoS22poster-8/2714:0015:00Is Irrigating with Low-Quality Water an Alternative in Structural Drought Scenarios? Impact of Salinity and Water Stress on Fruit Tree Physiology
Bruno HolzapfelS22poster-8/2714:0015:00The role of carbohydrate dynamics in crop load management from flowering to early fruit development
Homero RamirezS22poster-8/2714:0015:00‘Carbonera’ a new ‘Golden Delicious’ apple mutant rich in gibberellins
Anastasios ZotosS22poster-8/2714:0015:00Effects of different irrigation regimes on fruit quality parameters of Kiwifruit
Bruno CarraS22poster-8/2714:0015:00ACC as a Potential Tool for Late Chemical Thinning in Apple Under Warm Winter Conditions
Giuseppe FerraraS22poster-8/2714:0015:00The variability of fig cultivars at the repository ‘Giardini di Pomona’, Southeastern Italy
Stefano MusacchiS22poster-8/2714:0015:00Evaluating Digital Vision-Based Fruit Counting for Apple Crop Load Prediction
Keanu MartinS22poster-8/2714:0015:00Concentration-dependent effects of 6-benzyladenine on fruit size and thinning responses in pear cultivars under temperate production systems
Berta GonçalvesS22poster-8/2714:0015:00Pre-harvest Biostimulant Applications as a Tool to Improve Sweet Cherry Quality under Climate Stress
Chiara TrainiS22poster-8/2714:0015:00Effect of Cultivar and Tree Type on Labor Productivity in Hazelnut (Corylus avellana L.) Pruning
Daniela FarinelliS22poster-8/2714:0015:00Assessment of phenological variability and field performance among new and traditional hazelnut cultivars in center italy
Katarzyna GolanS22poster-8/2714:0015:00Transferring Knowledge into Practice: The QKIS Network for Sustainable Management of San José Scale in the Visegrad Region
Claude-Eric ParveaudS22poster-8/2714:0015:00Biological findings and insights for the control of apple weevil (Anthonomus pomorum) and pear weevil (Anthonomus pyri)
Srdjan AcimovicS22poster-8/2714:0015:00Efficacy of Biocontrol, Biorational, and Synthetic Materials in the Mid-Atlantic: A 31-Fungicide Study on In-Field Apple Bitter Rot Control
Marta Nunes da SilvaS22poster-8/2714:0015:00From agricultural waste to wound protectant: lignin-based pastes for sustainable Psa control in kiwifruit
Ana Cornelia ButcaruS22poster-8/2714:0015:00The influence of compost fertilization on the tree growth and nitrogen leaf content in a pear orchard
Ionela Mituko VLADS22poster-8/2714:0015:00From sustainability to profitability: a comparative life cycle analysis for cost optimization in organic and conventional apple production
Cosmin-Alexandru MihaiS22poster-8/2714:0015:00The First Persimmon Cultivars Registered in Romania
Wei-Chen WangS22poster-8/2714:0015:00Evaluation of Nitrogen-Based Treatments as Sustainable Alternatives to Hydrogen Cyanamide for Dormancy Breaking in ‘Fuyu’ Persimmon
Luis Lorernzo PaniaguaS22poster-8/2714:0015:00Trends in active, optimal, and extreme days for almond trees in Spain (1981-2020)
Antonio GiovinoS22poster-8/2714:0015:00An integrated physio-molecular framework as a screening protocol for selecting olive genotypes with tolerance or resistance to Xylella fastidiosa infection
Fulgencio Honorio GuisadoS22poster-8/2714:0015:00ANALYSIS OF THE CLIMATOLOGICAL VARIABLES AND THE INDEX NDVI IN THE CULTIVATION OF THE OLIVE TREE IN EXTREMADURA (SPAIN)
Aleysia KleinertS22poster-8/2714:0015:00Evaluation of suitable cover crops for use in Western Cape orchards
Roberto MarcedduS22poster-8/2714:0015:00Emerging agronomic strategies and research trends in Mediterranean table olive cultivation: a bibliometric perspective (2000–2025)
Veronica GiorgiS22poster-8/2714:0015:00Development and application of a laboratory method for assessing frost tolerance in olive cultivars
Corina GavatS22poster-8/2714:0015:00Comparative quality evaluation of eight peach cultivars, grown in southeastern Romania
JINGI YOOS22poster-8/2714:0015:00Evaluation of Fulvic Acid and Seaweed Extract for Mitigating Blossom Frost Damage in Apple Trees
Adam FriendS22poster-8/2714:0015:00Cutting propagation success in Kiwifruit rootstocks for low-chill environments
Akihiro ItaiS22poster-8/2714:0015:00Effects of plant growth regulators on the berry shatter of the ancient Japanese grape variety ‘Juraku’
Eleftheria StavridouS22poster-8/2714:0015:00Exploring Innovative Nitrogen Inputs in Apple Orchards: A preliminary Trial Framework
Mary-Rus Martinez CuencaS22poster-8/2714:0015:00Response of two persimmon rootstocks to iron deficiency
Fernanda Leiva SandovalS22poster-8/2714:0015:00Identifying drought-tolerant apple cultivars through multi-trait characterization
Xuwei DuanS22poster-8/2714:0015:00Breeding and Greenhouse Application of the 'Jingying' Series of Self-Compatible Sweet Cherry Cultivars
Chad van WykS22poster-8/2714:0015:00Rest-breaking alternatives for apple and pear production
Stefano MusacchiS22poster-8/2714:0015:00Alternative strategies to develop efficient Bartlett orchards
Esmé LouwS22poster-8/2714:0015:00Quantifying genotype-by-environment interactions on spur extinction in Japanese Plum trees
Katsuya NegishiS23poster-8/2514:0015:00Development and optimization of vectors for efficient genome editing in apple
Minseok KimS23poster-8/2514:0015:00Identification of loci associated to leaf morphological traits through GWAS in pear (Pyrus spp.)
Gyeongho HwangS23poster-8/2514:0015:00Detection of QTLs affecting fruit weight in interspecific pears
Nuria AlburquerqueS23poster-8/2514:0015:00Silver nanoparticles modulate defense-related gene expression and antioxidant metabolism in Prunus armeniaca in vitro plants infected with Plum Pox Virus
June LabbanczS23poster-8/2514:0015:00Gene co-expression network analysis in cultivated and wild pecan genotypes identifies cell wall remodeling and inositol metabolism modules associated with nut size
Zahra Golestani HotkaniS23poster-8/2514:0015:00Structural Variations in Candidatus Phytoplasma mali Genomes Affecting Gene Expression Profiles in Infected Hosts
Atsushi KonoS23poster-8/2514:0015:00Application of a simplified DNA extraction method for genotyping in peach
Haewon JungS23poster-8/2514:0015:00QTL Mapping and Development of a MYB114-Based Molecular Marker for Red Skin Coloration in Pear (Pyrus spp.)
Feng DaiS23poster-8/2514:0015:00Targeted mutagenesis of floral repressor gene CENTRORADIALIS using CRISPR/Cas9 system in hexaploid persimmon
Marco PietrellaS23poster-8/2514:0015:00SNP-based genotyping as a tool for mulberry characterization
Jimin YunS23poster-8/2514:0015:00Genome-wide identification of differentially expressed genes by transcriptomic analysis in peach against anthracnose pathogen, Colletotrichum fioriniae
Paulina BallestaS23poster-8/2514:0015:00Single-step genomic prediction using different genotyping efforts in Japanese plum
Yuepeng HanS23poster-8/2514:0015:00Epigenetic mechanism of R2R3-MYB-mediated active repression in anthocyanin biosynthesis
Tomoyuki TsujimotoS23poster-8/2514:0015:00Fruit enlargement and coloring of some persimmon cultivars cultivated under greenhouse conditions
Eiichi InoueS23poster-8/2514:0015:00Impact of climate change on the flowering period and nuts quality in Japanese chestnut (Castanea crenata)
Yumi KimS23poster-8/2514:0015:00Differentially expressed genes affecting suberin and lignin formation of exocarp in russeted pear
Takumi TojoS23poster-8/2514:0015:00Localized PpCCD4 inactivation and differential expression determine marble-colored flesh in 'Akatsuki-hime' peach
Wenxing ChenS23poster-8/2514:0015:00The molecular basis of flesh proanthocyanidin deficiency in Diospyros rhombifolia
Ryusuke MatsuzakiS23poster-8/2514:0015:00Evaluation of Persimmon Shelf Life Considering Eating Quality
Lorenzo BurgosS23poster-8/2514:0015:00Field evaluation of transgrafting resistance to Sharka under natural conditions
Junko TazawaS23poster-8/2514:0015:00Exploring apple germplasm to identify new potential scab resistance sources for apple breeding
Manabu WatanabeS23poster-8/2514:0015:00Fertilizer effects on Malus hupehensis seedling growth during hydroponic cultivation
Leena ThungS23poster-8/2514:0015:00Pyrus calleryana tissue culture propagation and transformation
Carlos TraperoS23poster-8/2514:0015:00First stages of pistachio breeding and field evaluation in Spain
Vladut Alexandru OpritaS23poster-8/2514:0015:00Adaptability of some new apricot cultivars introduced in experimental fields to the pedoclimatic conditions in the Dobrogea area
Ionel PerjuS23poster-8/2514:0015:00Genetic resources and breeding advances in sweet cherry cultivars developed at Research Station for Fruit Growing Iasi, Romania
Janne LempeS23poster-8/2514:0015:00The timing of the pink bud stage in the apple cultivar collection of the German Gene Bank for Fruit Crops
Yugang ZhangS23poster-8/2514:0015:00MdTCP2 controls gibberellin-dependent plant height and chlorophyll content via repression of MdCoL in apple
Qinglin ZhangS23poster-8/2514:0015:00DkMIR8342-DkGH9B3 Module Mediates Selective Graft Compatibility in Persimmon by Regulating Junction Formation
Christelle LalanneS23poster-8/2514:0015:00Induced mobilisation of transposable elements for perennial plant improvement
Tahir KhurshidS24poster-8/2514:0015:00The influence of changing climatic conditions in Australia on different growth stages of citrus
YUNGHSUEH CHENGS24poster-8/2514:0015:00Investigation of Short-Term Heat Tolerance Variations among Papaya ( Carica papaya L.) Lines through Non-Destructive Physiological Indicators and Antioxidant Gene Expression Analysis
Kentaro FujiwaraS24poster-8/2514:0015:00Development of a fruit appearance classification method for fruit thinning decision support using deep learning in 'Shiranui' mandarin
Ouiam ChettoS24poster-8/2514:0015:00Molecular and Pomological Characterization of Novel Diploid Self-Incompatible Mandarin Hybrids
Jia-Shin LIUS24poster-8/2514:0015:00Linking citrus physiological traits and volatile emission patterns under short-term water deficit in different citrus species
Shinichiro HoriS24poster-8/2514:0015:00Seasonal changes in within-fruit water potential gradient associated with the occurrence of fruit splitting in a citrus cultivar 'Kanpei'
Selin BogaS24poster-8/2514:0015:00Utilizing Citrus australasica hybrid interstocks as a sustainable strategy for managing huanglongbing (HLB)
Hsin-Yi JenS24poster-8/2514:0015:00Evaluation of the photosynthetic characteristics of spring, summer, and autumn shoots in Emperor mandarin
Vedika IyerS24poster-8/2514:0015:00Quantifying environmental benefits and impacts of california citrus production: A life cycle assessment approach
Kare MahmudS24poster-8/2514:0015:00Canopy Management in Citrus: Lessons from Navel Orange Pruning Trials
Itay MaozS24poster-8/2514:0015:00Deficient irrigation boosts flavor compounds and sensory acceptance in 'Redson' citrus fruit
Maria Angeles Forner-GinerS24poster-8/2514:0015:00The Influence of Rootstock Selection on Internal Pigmentation and Anthocyanin Biosynthesis in Citrus
Nhlanhla MathabaS24poster-8/2514:0015:00Branch girdling can improve fruit colour and anthocyanin accumulation in ‘Mauritius’ litchi
Chitose HonshoS24poster-8/2514:0015:00Characterization of reproductive traits in Citrus tamurana cv. ‘Ishikawa Hyuga’, the bud sport of ‘Hyuganatsu’
Yi-Lu JiangS24poster-8/2514:0015:00Restoring Tree Vigor of Declining 'Shatangju' Mandarin through Rhizosphere Improvement
Tripti VashisthS24poster-8/2514:0015:00Combining Proven Horticultural Practices to Boost Productivity in HLB-Affected Citrus Orchards
Manjul DuttS24poster-8/2514:0015:00Understanding the tolerance mechanism of an HLB-tolerant bud sport derived from the ‘Flame’ grapefruit cultivar
Ziyan LiuS24poster-8/2514:0015:00A MYC5-WRKY Transcriptional Cascade Controlling Terpene-Based Defense in Citrus
Anil V DhakeS24poster-8/2514:0015:00Response of sweet orange for cultivation in root air-pruning pots under the screen cover
Thiresia-Teresa TzatzaniS24poster-8/2514:0015:00Ripening Dynamics of the Lamb Hass Avocado in Chania, Crete — A Mediterranean Climate Change Hotspot
Carla CronjeS24poster-8/2514:0015:00Nutrient allocation in young avocado trees
Luke GriffinS24poster-8/2514:0015:00Soil solution calcium monitoring and rapid testing for the management of avocado fruit quality
Amnon HabermanS24poster-8/2514:0015:00Avocado orchard intensification in a subtropical environment
Naoko KozaiS24poster-8/2514:0015:00Effects of soil and leaf nutrient contents on the growth habit of avocado ‘Bacon’
Alberto ContinellaS24poster-8/2514:0015:00Calcium carbonate treatments reduce heat stress effects on avocado trees
Giulia ModicaS24poster-8/2514:0015:00Physiological response of avocado trees to deficit irrigation treatment
Panawat SikhandakasmitaS24poster-8/2514:0015:00Influence of a novel brown HDPE bag on fruit quality, phytochemicals, and disorder occurrence in ‘Chompoo Pirun’ guava
Pornprapa KongtragoulS24poster-8/2514:0015:00Comparative sensitivity of four fungi causing durian diseases to ethaboxam, procymidone, and tolclofos-methyl
Hsiao-Chun ChenS24poster-8/2514:0015:00Phenological Characteristics and Adaptability Evaluation of Soursop (Annona muricata L.) in Taiwan
Lumin ZhangS24poster-8/2514:0015:00Chromosome-level genome assembly of Phyllanthus emblica insight the biosynthesis mechanism of fruit Polyphenol metabolites
I-Hsiang KuS24poster-8/2514:0015:00Characterization of microspore developmental stages and the effects of storage conditions on pollen viability and fruiting in ‘Da Hong’ pitaya (Hylocereus polyrhizus)
Jugpreet SinghS24poster-8/2514:0015:00Leveraging Diversity in Germplasm Repositories to Accelerate Mango Breeding
Yu-Chun ChuS24poster-8/2514:0015:00Heat unit requirements of guava and their application for harvest period prediction in tropical and subtropical regions
Pornprapa KongtragoulS24poster-8/2514:0015:00In Vitro Control of Phytophthora spp. Pathogens of Para Rubber Using Low and Medium Molecular Weight Chitosan
John Edward FelipeS24poster-8/2514:0015:00Genome-wide Identification and Analysis of β-1,3-Glucanase Genes in Mango (Mangifera Indica L.) Towards Disease Resistance Breeding
Shinya KanzakiS24poster-8/2514:0015:00Monitoring on-tree ripening of mango fruit using acoustic vibration method: Comparison with post-harvest ripening behaviors
Shri Hari PrasadS24poster-8/2514:0015:00Genomic insights into Annona species: reference-grade assemblies and a super-pangenome to accelerate custard apple breeding
Bruce ToppS24poster-8/2514:0015:00From flower to nut: cracking the code of self-fertility in Macadamia
Yukako AbeS24poster-8/2514:0015:00Development of Cacao-Based Teaching Materials to Support Inquiry-Based Learning on Sustainable Food Systems in Agricultural High Schools
Tanawan PromkhlibnilS24poster-8/2514:0015:00Optimization of Surface Sterilization Conditions for Lateral Bud Culture of Durian cv. Monthong
Natalie DillonS24poster-8/2514:0015:00High-resolution volatile phenotyping to enable QTL analysis of mango flavour and aroma
Yi-Lu JiangS24poster-8/2514:0015:00Effects of Gibberellin Application on the Shoot Types of Low Vigor 'Madou Wentan' Pomelo
Marco A. BustamanteS24poster-8/2514:0015:00Pitahaya production in soilless media as influenced by seaweeds
Pai-Tsang ChangS24poster-8/2514:0015:00Foliar application of EDTA-Fe to influence the coloration of off-season passion fruit
Yujing HuangS24poster-8/2514:0015:00The application of calcium nitrate priming in papaya (Carica papaya L.) seedling production
Rutchaneekorn ManopaekS24poster-8/2514:0015:00Application of Antagonistic Bacteria-Loaded Biochar for suppression of Phytopthora spp. in Durian Root Rot
Mei Wen PanS24poster-8/2514:0015:00Tyvek® bagging during flower bud development has little effects on reduction of heat stress and enhancement of pollen viability and fruit quality in “Da-Hong” pitaya (Hylocereus polyrhizus)
Aina Fehizoro RabodomanantsoaS24poster-8/2514:0015:00Improving clove propagation through layering: Field results from southeastern Madagascar
Pai-Tsang ChangS24poster-8/2514:0015:00Effects of flower thinning on fruit quality and flesh color stability in bicolored pitaya (Hylocereus spp.)
Hiroshi MatsudaS24poster-8/2514:0015:00Microscopic observations for stomatal morphology in various tropical fruit trees
Efren SantosS24poster-8/2514:0015:00In vitro and in vivo control of the causing agent of Moko disease in the plantain ‘Hartón’ (Musa AAB), Ralstonia solanacearum race 2, by using a product based in kasugamycin and oxolinic acid
Elias MarvinneyS24poster-8/2514:0015:00Environmental benefits of carbon storage, co-product utilization and solar irrigation in California pistachio production: a life cycle assessment approach
Carolyn AlcasidS25poster-8/2714:0015:00Toward fusarium-tolerant cavendish bananas: mutant generation and selection via sodium azide mutagenesis and fusaric acid screening
Mario ArayaS25poster-8/2714:0015:00Reduction of banana leaves (Musa AAA cv Grande Naine) photosynthetic rate in plants inoculated with Radopholus similis
Evelien FranckS25poster-8/2714:0015:00Mining genebanks’ germplasm for climate-smart agriculture
Bal KrishnaS25poster-8/2714:0015:00Harvest index of Important Banana Genotypes
Roanne GardoceS25poster-8/2714:0015:00Embryo Developmental Traits Influencing Germination Responses of Interspecific Banana (Musa spp.) Crosses under In vitro Conditions
Sunday O. Solomon AkinyemiS25poster-8/2714:0015:00Insight into banana bunchy top disease epidemiology: effect of eradication type on re-infection of virus free musa germplasm by banana bunchy top virus
Matthieu ChabannesS25poster-8/2714:0015:00Molecular profiling of endogenous banana streak virus (BSV) species in the Philippine Musa spp. germplasm collection
Takanori HoribeS26poster-8/2414:0015:00Effect of calcium concentration in growth medium on calcium oxalate content in stem of hydroponically grown Nopalea cochenillifera
Shiori UchiyamaS26poster-8/2414:0015:00Potential for lead hyperaccumulation in the edible cactus Nopalea cochenillifera
Rara UchiyamaS26poster-8/2414:0015:00Fiber and mineral composition of Nopalea cochenillifera at different developmental stages
Yu Che YehS26poster-8/2414:0015:00Improved Methods for Enhancing Phalaenopsis Pollen Germination in Vitro
Erecson SolisS26poster-8/2414:0015:00Production Performance of Broccoli (Brassica oleracea) Microgreens Using Different Organic Growing Media
Erecson SolisS26poster-8/2414:0015:00Production Performance of Broccoli (Brassica oleracea) Microgreens Using Commercially Available Nutrient Solution
Kaoruko KoshidaS26poster-8/2414:0015:00Effects of different culture media on growth, root yield and quality in plug seedlings and tube cultivation of Lithospermum erythrorhizon
Yuto HirataS26poster-8/2414:0015:00Low-temperature resistance evaluation in three prickly pear species
Chung-Hao HuangS26poster-8/2414:0015:00The region of junction between CP and NIb genes of Bidens mottle virus isolate infecting Bidens pilosa plant in central Taiwan contains an additional motif
Rui YamasakiS26poster-8/2414:0015:00Pyramiding of Ty-genes enhances the robustness of begomovirus resistance in tomato under high temperature conditions
Jonghoon JeonS26poster-8/2414:0015:00Research on High-Temperature Stress Response in Apple Flower Bud Development
Baekgyun ChoiS26poster-8/2414:0015:00Comparative analysis of population structure based on genotypic and phenotypic data in apple genetic resources
Zhen-Hai HanS26poster-8/2414:0015:00MxMPK4-1–MxGRF11 module regulates H+-ATPase MxHA2 transcription via MxZR3.1 in response to iron deficiency in apple
Yi WangS26poster-8/2414:0015:00The siderophore-producing strain SP3 regulates MbbHLH130 to balance iron homeostasis in apple
Kazuki YugiS26poster-8/2414:0015:00A Vision Guided Drone Sprayer System for Selective Pollination of Apple Flowers
Miho ItoS26poster-8/2414:0015:00Screening for Resistance to Anthracnose (Colletotrichum spp. ) in Chili Pepper (Capsicum spp.)
Leela ManoharanS26poster-8/2414:0015:00Characterising the genomic diversity of Australian papaya for genome-wide association studies of agronomy and fruit quality traits
Pen-Hsuan ChangS26poster-8/2414:0015:00Investigation of Colombian datura virus isolated from Angel’s trumpet in central Taiwan
Jang-Kyun SeoS26poster-8/2414:0015:00The viral movement protein VP37 relocalizes the host co-chaperone HOP from the nucleus to plasmodesmata to promote viral intercellular movement
Harishchandra p SinghS26poster-8/2414:0015:00Dynamics of Horticultural Development in India: Pathways toward Climate-Smart and Nutrition-Sensitive Growth
Daiki MatsumotoS27poster-8/2514:0015:00Genetic Mapping of Self-incompatibility in Akebia trifoliata (Thunb.) Koidz
Jose Neiva Mesquita NetoS27poster-8/2514:0015:00The role of foraging behavior in blueberry pollination and fruit yield: Inside versus outside flower foraging bees
Attila HegedüsS27poster-8/2514:0015:00Characterization of the self-incompatibility ribonuclease gene in medlar (Mespilus germanica L.)
Julia HalászS27poster-8/2514:0015:00Segregation patterns of the self-incompatibility alleles in seedlings of extreme polyploid Prunus laurocerasus
Neshan AbeysingheS27poster-8/2514:0015:00S-RNase genotyping for self-incompatibility in citrus plants indigenous in the southwest islands of Japan
Hanne ClaessenS27poster-8/2514:0015:00A simple SNP-based method for high-throughput S-genotyping in Pyrus
Kazuma SenoS27poster-8/2514:0015:00Inter-specific incompatibility between Japanese pear S1- and European pear S111-haplotype
Noemi Tel-ZurS27poster-8/2514:0015:00Barriers to Selfing: Evidence from Ziziphus Species
Bong SalazarS27poster-8/2514:0015:00Reproductive development and fruit yield responses of 'Red Windsor' apple trees (Malus x domestica) to post-budbreak temperature shifts
JUICHI WUS27poster-8/2514:0015:00Mechanism of seedlessness in pentaploid blueberry ‘NTU295’
Lei ShihS27poster-8/2514:0015:00Comparative observations of flower bud development of highbush blueberry cultivars with contrasting chilling requirements for bud break
Kosaku KobayashiS27poster-8/2514:0015:00Assessment of the severity of seed abortions in Nicotiana interspecific crosses using image analysis
Ai TokoroS27poster-8/2514:0015:00Origin of Hla1-1, a causal gene for hybrid lethality, in Nicotiana section Suaveolentes
Bei Jung LiS27poster-8/2514:0015:00Study on the In Vitro Flowering Factors of Drosera
Yuto KitamuraS27poster-8/2514:0015:00Genetic diversity of chilling and heat response phases in Prunus mume dormant flower buds
Georgia TanouS27poster-8/2514:0015:00Metabolic reprogramming and cell wall remodeling associated with pedicel-fruit abscission zone formation in sweet cherry
Masahiro KanaokaS27poster-8/2514:0015:00Analysis of Arabidopsis mutants involved in pollen exine development
Jutikan UttamothS27poster-8/2514:0015:00Genetic diversity of susceptibility to floral organ developmental disorders among 18 Prunus mume cultivars
Gergo SzendyS27poster-8/2514:0015:00Genetic assessment of self-(in)compatibility and PPV resistance in (semi-)wild Central and South-Central Asian apricot (Prunus armeniaca L.) populations
Tomonari HiranoS27poster-8/2514:0015:00Development of a novel breeding method for DNA content diversification using heavy-ion beam irradiation of pollen

Text styling (e.g., italics, superscripts, and subscripts) has been disabled throughout this table. If you used such formatting when submitting your abstract through ROSA, it will be reflected in the program book.

All times are shown in Japan Standard Time (JST).

Time slots

  • Plenary lectures: 08:30–10:00 (daily)
  • Oral sessions: 10:30–12:45 and 15:30–17:30 (daily)
  • Poster sessions: 14:00–15:00 (on the 8/24 8/25, and 8/27)

Presentation durations

  • Regular Presentations are assigned 15 minutes (12 min for presentation + 3 min for discussion), except for the S22-5 session of symposium S22.
  • Keynote Presentations are assigned 30 minutes (25 min for presentation + 5 min for discussion).
  • Invited Presentations are assigned either 15 or 30 minutes, depending on the presentation.

Presentation Guidelines (Coming Soon)

Detailed instructions for oral presentation files, poster format, and presentation procedures will be announced shortly.

organized by
under the aegis of
co-organized by
supported by